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Earthworm Assisted Remediation of Effluents and Wastes
by Sartaj Ahmad Bhat Adarsh Pal Vig Fusheng Li Balasubramani RavindranThis book provides updated and comprehensive information on the effective functioning of earthworms used alone or in combination with other biological systems/microbes, as well as factors affecting the process and performance of vermiremediation under a range of conditions. It also compares earthworm assisted vermifiltration with other conventional biochemical methods. Presenting cutting-edge research on the earthworm assisted remediation of industrial and municipal effluents and sludges, along with its role in solid waste management (SWM), the book will benefit readers from the research community and industrial sector alike, familiarizing them with the latest remediation techniques for wastewater and different types of solid waste.
Earthworm Ecology
by Clive A. EdwardsEarthworm Ecology, Second Edition updates the most comprehensive work available on earthworm ecology with extensive revisions of the original chapters. New chapters analyze the history of earthworm research, the importance of earthworms as representatives of soil fauna and how they affect plant growth, the effects of the invasion of exotic earthworms into North America and other regions, and vermiculture and vermicomposting in Europe.This well-illustrated, expansive study examines the important and often overlooked impact earthworms have on the environment. It discusses the impact of climate, soil properties, predation, disease and parasitism, and competition upon earthworm ecology.
Earthworms and Ecological Processes
by Yahya Kooch Yakov KuzyakovEarthworms are the most important members of the soil detritivore community and function as soil engineers because of their effects on soil properties and their influence on the availability of resources for other organisms, including microorganisms and plants. Soil productivity and plant growth are strongly affected by biological activities of earthworms. They act on soil structures through creation of burrows which facilitate water and gas transport, incorporation of litter into soil, mixing of soil minerals, organic materials and breaking down of soil organic matter, ejection of surface and or subsurface casts. Earthworms have positive effects on the soil fabric and on the decomposition and mineralization of litter by breaking down organic matter and producing large amounts of feaces, thereby mixing litter with the mineral soil. Therefore, they play an important part humus form changes according to the patterns of plant communities succession. Consequently, they are also good bio-indicators for soil and site quality, and are thus useful when planning ecosystem function improvements. Earthworm's populations are indicators in degraded regions and in soil reclamations. Aristole called them "intestines of the earth" and the eminent nineteenth century biologist, Charles Darwin, spent many years observing their major influence on humus formation and soil transport . However, the links between their impacts on the soil environment and the resulting modification of natural selection pressures on engineers as well as on other organisms have received little attention. Based on papers recently published in the Science journal, Phillips et al. (2019) document an impressive group effort by 141 researchers from 35 countries to develop a global-scale atlas of earthworms. In addition, Fierer (2019) described the earthworms’ place on earth. So, Darwin’s legacy continues. Despite the vast increase in scientific literature on earthworms in recent years, much remains to be known of their basic biology, ecology and functioning. In this book we summarized the current knowledge in relation to ecological processes involved with earthworms in croplands, rangelands, forests and urban soils.
Earthworms and Vermicomposting: Species, Procedures and Crop Application
by Sohan Singh Walia Tamanpreet KaurThis book explains the lifecycle of earthworms, biological features, multiplication of worms, species of earthworms that are suitable for vermicomposting, different sources of vermicompost, nutrient recovery and different procedures for making of vermicompost and importance of application of vermicompost in cereal, fruit and vegetable crops. The tremendous increase in population, urbanization, industrialization and agricultural production results in accumulation quantities of solid wastes. This has created serious problem in the environment. In order to dispose this waste safely it should be converted effectively. This is achieved by bio-composting and vermicomposting of farm, urban and agro-industrial waste. It is being increasing realized that composting is an environment friendly process, convert wide variety of wastes into valuable agricultural inputs. Compost is excellent source of humus and plant nutrients, on application of which improve soil biophysical properties and organic matter status of the soil. India generates about 350 million tonnes of agricultural waste every year. Agricultural wastes include crop residues, weeds, leaf litter, sawdust, forest waste, and livestock waste. Under appropriate conditions, worms eat agricultural waste and reduce the volume by 40 to 60%. Vermicompost produced by the activity of earthworms is rich in macro and micro-nutrients, vitamins, growth hormones, enzymes such as proteases, amylases, lipase, cellulase and chitinase and immobilized microflora. This book will assist farmers, students and scholars to guide them about lifecycle of earthworms, biological features, multiplication of worms, species of earthworms that are suitable for vermicomposting and different procedures for making of vermicompost. This book will also benefit students of agriculture at graduate and post graduate level as students have a designated course on vermicomposting.
Earthworms Underground (Environments and Survival)
by Kevin Beals Debra Bandelin Bob DaceyNIMAC-sourced textbook
EASEC16: Proceedings of The 16th East Asian-Pacific Conference on Structural Engineering and Construction, 2019 (Lecture Notes in Civil Engineering #101)
by Chien Ming Wang Sritawat Kitipornchai Vinh DaoThis book presents articles from The 16th East Asian-Pacific Conference on Structural Engineering and Construction, 2019, held in Brisbane, Australia. It provides a forum for professional engineers, academics, researchers and contractors to present recent research and developments in structural engineering and construction.
East Asian Low-Carbon Community: Realizing a Sustainable Decarbonized Society from Technology and Social Systems
by Weisheng Zhou Xuepeng Qian Ken’ichi NakagamiThis book presents new vision of regional de-carbonization with concrete scheme design and substantial quantitative demonstration from original interdisciplinary studies. It provides new horizon for not only climate change, environmental conservation but also for international cooperation and peace in East Asia. The chapters introduce diverse low carbon society principles from local to global level with best practices integrating technology evolution and social innovation. While the book is designated for academics and the ultimate goal is to facilitate international climate regime making and environmental cooperation, local government and international organizations (United Nations, World Bank, and others) officers, researchers, international NGO/NPOs, consultants, students (particularly those studying environmental policy studies or international relationships), as well as reporters will find this book useful in broadening their understanding of low-carbon development in East Asia.
East-Asian Primary Science Curricula
by Yew-Jin Lee Mijung Kim Qingna Jin Hye-Gyoung Yoon Kenji MatsubaraThis book describes a comparative study of the primary science learning objectives (from the cognitive domain) in the curriculum of six high-achieving East Asian states -- mainland China, Hong Kong, Taiwan, Korea, Japan and Singapore. Specifically, the authors use one of the most widely accepted and useful tools in curriculum research -- revised Bloom's Taxonomy. This is the first time that such findings from all six states have been published in one place and the results are valuable for policymakers, educators and researchers around the globe. Our new English translations of the primary science learning objectives in China, Taiwan and Korea will also greatly facilitate future analyses of these curricula.
The East Asian World-System: Climate and Dynastic Change (World-Systems Evolution and Global Futures)
by Eugene N. AndersonThis book studies the East Asian world-system and its dynastic cycles as they were influenced by climate and demographic change, diseases, the expansion of trade, and the rise of science and technology. By studying the history of East Asia until the beginning of the 20th century and offering a comparative perspective on East Asian countries, including China, Japan and Korea, it describes the historical evolution of the East Asian world-system as being the result of good or poor management of the respective populations and environments. Lastly, the book discusses how the East Asian regions have become integrated into a single world-system by a combination of trade, commerce, and military action. Given its scope, the book will appeal to scholars of history, sociology, political science and environmental studies, and to anyone interested in learning about the effects of climate change on the dynamic development of societies.
The East India Company and the Natural World
by Vinita DamodaranThis book is the first to explore the deep and lasting impacts of the largest colonial trading company, the British East India Company on the natural environment. The contributors - drawn from a wide range of academic disciplines - illuminate the relationship between colonial capital and the changing environment between 1600 and 1857.
East-west Agricultural Trade
by James R JonesThe first study to focus specifically on the economics of agricultural trade issues in centrally planned economies, this volume contains recent findings of economists who have examined the decisionmaking processes and the trends that relate to agricultural trade with the West by Eastern Europe, the Soviet Union, and China. Future prospects for agri
Eastbound through Siberia: Observations from the Great Northern Expedition
by Georg Wilhelm Steller“Traveling with Steller as he botanizes his way across Siberia is part wilderness adventure, part open air museum visit, and a valuable historical window.” —Erika Monahan, author of The Merchants of SiberiaIn the winter of 1739, Georg Steller received word from Empress Anna of Russia that he was to embark on a secret expedition to the far reaches of Siberia as a member of the Great Northern Expedition. While searching for economic possibilities and strategic advantages, Steller was to send back descriptions of everything he saw. The Empress’s instructions were detailed, from requests for a preserved whale brain to observing the child-rearing customs of local peoples, and Steller met the task with dedication, bravery, and a good measure of humor. In the name of science, Steller and his comrades confronted horse-swallowing bogs, leaped across ice floes, and survived countless close calls in their exploration of an unforgiving environment. Not stopping at lists of fishes, birds, and mammals, Steller also details the villages and the lives of those living there, from vice-governors to prostitutes. His writings rail against government corruption and the misuse of power while describing with empathy the lives of the poor and forgotten, with special attention toward Native peoples.“Not only showcases Steller the botanist but also reveals him as an admirable human being with a great sense of humor who managed to keep an upbeat attitude in the most trying circumstances.” —Eckehart J. Jäger“What emerges is a remarkable window into life—both human and animal—in 18th century Siberia.” —The Birdbooker Report“Adds fascinating details to the life of Steller and his travels and discoveries just before joining Bering in Kamchatka to set sail.” —Anchorage Daily News
Eastern Forests
by John C. Kricher Gordon Morrison Roger Tory PetersonThis field guide includes all the flora and fauna you're most likely to see in the forests of eastern North America. With 53 full-color plates and 80 color photos illustrating trees, birds, mammals, wildflowers, mushrooms, reptiles, amphibians, butterflies, moths, beetles, and other insects.
Eastern Mediterranean Port Cities: A Study Of Mersin, Turkey-from Antiquity To Modernity (The Urban Book Series)
by Filiz Yenişehirlioğlu Eyüp Özveren Tülin Selvi ÜnlüThis book surveys the historical development, current problems and likely prospects for Eastern Mediterranean port cities, providing contributions from scholars from various disciplines, such as archaeologists, historians, economists, urban planners and architects. By studying the city of Mersin and the surrounding area, it offers insights into the changing nature of Eastern Mediterranean port cities.The first part of the book discusses the approaches to the Mediterranean World, from the late prehistory to the present, and questions the implications of the values inherited from the past for a sustainable future. The second part then examines the social structure of Eastern Mediterranean port cities presenting an in-depth study of different ethnic groups and communities. In the third part the changing physical structure of these cities is elucidated from the perspectives of archaeology, architecture, and urban planning. The last part focuses on urban memory through a detailed study based on live recordings of original accounts by the local people. The book benefits prospective researchers in the field of Mediterranean studies, archaeology, history, economic history, architecture and urban planning.
Easy Beauty: A Memoir
by Chloé Cooper JonesFrom Chloé Cooper Jones—Pulitzer Prize finalist, philosophy professor, Whiting Creative Nonfiction Grant recipient—a groundbreaking memoir about disability, motherhood, and a journey to far-flung places in search of a new way of seeing and being seen. <p><p> “I am in a bar in Brooklyn, listening to two men, my friends, discuss whether my life is worth living.” <p><p> So begins Chloé Cooper Jones’s bold, revealing account of moving through the world in a body that looks different than most. Jones learned early on to factor “pain calculations” into every plan, every situation. <p><p> Born with a rare congenital condition called sacral agenesis which affects both her stature and gait, her pain is physical. But there is also the pain of being judged and pitied for her appearance, of being dismissed as “less than.” The way she has been seen—or not seen—has informed her lens on the world her entire life. She resisted this reality by excelling academically and retreating to “the neutral room in her mind” until it passed. But after unexpectedly becoming a mother (in violation of unspoken social taboos about the disabled body), something in her shifts, and Jones sets off on a journey across the globe, reclaiming the spaces she’d been denied, and denied herself. <p><p> From the bars and domestic spaces of her life in Brooklyn to sculpture gardens in Rome; from film festivals in Utah to a Beyoncé concert in Milan; from a tennis tournament in California to the Killing Fields of Phnom Penh, Jones weaves memory, observation, experience, and aesthetic philosophy to probe the myths underlying our standards of beauty and desirability, and interrogates her own complicity in upholding those myths. With its emotional depth, its prodigious, spiky intelligence, its passion and humor, Easy Beauty is the rare memoir that has the power to make you see the world, and your place in it, with new eyes.
Easy Electronics
by Charles PlattThis is the simplest, quickest, least technical, most affordable introduction to basic electronics. No tools are necessary--not even a screwdriver. Easy Electronics should satisfy anyone who has felt frustrated by entry-level books that are not as clear and simple as they are supposed to be.Brilliantly clear graphics will take you step by step through 12 basic projects, none of which should take more than half an hour. Using alligator clips to connect components, you see and hear immediateresults. The hands-on approach is fun and intriguing, especially for family members exploring the projects together.The 12 experiments will introduce you to switches, resistors, capacitors, transistors, phototransistors, LEDs, audio transducers, and a silicon chip. You'll even learn how to read schematics by comparing them with the circuits that you build.No prior knowledge is required, and no math is involved. You learn by seeing, hearing, and touching. By the end of Experiment 12, you may be eager to move on to a more detailed book. Easy Electronics will function perfectly as a prequel to the same author's bestseller, Make: Electronics.All the components listed in the book are inexpensive and readily available from online sellers. A very affordable kit has been developed in conjunction with the book to eliminate the chore of shopping for separate parts. A QR code inside the book will take you to the vendor's web site.Concepts include:Transistor as a switch or an amplifierPhototransistor to function as an alarmCapacitor to store and release electricityTransducer to create sounds from a timerResistor codesA miniature light bulb to display voltageThe inner workings of a switchUsing batteries and resistors in series and parallelCreating sounds by the pressure of your fingerMaking a matchbox that beeps when you touch itAnd more. Grab your copy and start experimenting!
EASyQuart - Energieeffiziente Auslegung und Planung dezentraler Versorgungsnetze von Stadtquartieren: Heizen und Kühlen unter Nutzung oberflächennaher geologischer Ressourcen
by Anke Bucher Haibing Shao Rüdiger Grimm Stephan Schönfelder Jakob Randow Thomas Vienken Karsten Rink Konstanze ZschokeDas Open-Access-Buch bietet ein Entscheidungshilfesystem für die Beheizung/Kühlung von Stadtteilen durch oberflächennahe geothermische Ressourcen.Die Energieversorgung von Stadtquartieren spielt eine Schlüsselrolle bei der Erreichung der Klimaschutzziele. In diesem Zusammenhang bietet der geologische Raum ein grundlastfähiges Wärmepotenzial für die städtische Wärmeenergieversorgung. Der optimierte Betrieb von Wärmepumpensystemen ist entscheidend für einen niedrigen Primärenergieverbrauch sowie eine effiziente und nachhaltige Nutzung der geothermischen Ressourcen. Die derzeitige Auslegungspraxis für geothermische Großanlagen basiert im Wesentlichen auf den gleichen Bedingungen, die für Einzelanlagen geschaffen wurden. Gefragt sind jedoch Quartierslösungen, die eine optimierte Anlagendimensionierung ermöglichen. EASyQuart entwickelt ein standortbezogenes Entscheidungshilfesystem für die Beheizung/Kühlung von Stadtquartieren unter Nutzung oberflächennaher geothermischer Ressourcen. Die Projektergebnisse umfassen Arbeitsabläufe, Bewertungskriterien und wissenschaftliche Instrumente, die helfen sollen, eine wirtschaftlich ungünstige Systemdimensionierung zu vermeiden. Auf Basis der Ergebnisse sollen Auslegungsverfahren und regulatorische Rahmenbedingungen flexibilisiert werden.
Eat, Poop, Die: How Animals Make Our World
by Joe RomanNAMED A TOP-TEN BEST BOOK OF 2023 BY SCIENTIFIC AMERICAN A &“fascinating&” exploration (Elizabeth Kolbert) of how ecosystems are sculpted and sustained by animals eating, pooping, and dying—and how these fundamental functions could help save us from climate catastrophe. If forests are the lungs of the planet, then animals migrating across oceans, streams, and mountains—eating, pooping, and dying along the way—are its heart and arteries, pumping nitrogen and phosphorus from deep-sea gorges up to mountain peaks, from the Arctic to the Caribbean. Without this conveyor belt of crucial, life-sustaining nutrients, the world would look very different. The dynamics that shape our physical world—atmospheric chemistry, geothermal forces, plate tectonics, and erosion through wind and rain—have been explored for decades. But the effects on local ecosystems of less glamorous forces—rotting carcasses and deposited feces—as well as their impact on the global climate cycle, have been largely overlooked. The simple truth is that pooping and peeing are daily rituals for almost all animals, the ellipses of ecology that flow through life. We eat, we poop, and we die. From the volcanoes of Iceland to the tropical waters of Hawaii, the great plains of the American heartland, and beyond, Eat, Poop, Die, &“compulsively readable&” (Shelby Van Pelt), takes readers on an exhilarating and enlightening global adventure, revealing the remarkable ways in which the most basic biological activities of animals make and remake the world—and how a deeper understanding of these cycles provides us with opportunities to undo the environmental damage humanity has wrought on the planet we call home.
Eat Safe: The Truth about Additives from Aspartame to Xanthan Gum
by Bill StathamUpdated and revised, this edition of the international bestseller is an easy-to-read, pocket-size guide to the additives that color, preserve, and flavor everything you--and your kids and your pets!--eat. <P><P>It's comprehensive: including the common name of the additive (e. g. Aluminum ammonium sulfate); its function (stabilizer, buffer); potential effects ("safe at low levels...large doses can cause burning of mouth, throat, stomach, and intestinal tract. "); where it can be found (in baking powder, milling, and cereal production); and--scariest of all--where else this chemical additive can be found (purifying drinking water, fireproofing[!], glue). With more consumers turning to organic groceries and food prep, there is nothing else out there that addresses additives specifically and exclusively. With food and toy recalls every other week, this is the perfect volume for those wishing to become smarter and safer shoppers. Includes a glossary, bibliography, online resources, and appendices, as well as sections on cosmetics and genetic modification.
Eat the Beetles!: An Exploration into Our Conflicted Relationship with Insects
by David Waltner-Toews&“Provides a sturdy literary exoskeleton to the field of human insectivory . . . it entertains as it enlightens&” (Daniella Martin, author of Edible). Meet the beetles: there are millions and millions of them and many fewer of the rest of us—mammals, birds, and reptiles. Since before recorded history, humans have eaten insects. While many get squeamish at the idea, entomophagy—people eating insects—is a possible way to ensure a sustainable and secure food supply for the eight billion of us on the planet. Once seen as the great enemy of human civilization, destroying our crops and spreading plagues, we now see insects as marvelous pollinators of our food crops and a potential source of commercial food supply. From upscale restaurants where black ants garnish raw salmon to grubs as pub snacks in Paris and Tokyo, from backyard cricket farming to high-tech businesses, Eat the Beetles! weaves these cultural, ecological, and evolutionary narratives to provide an accessible and humorous exploration of entomophagy. &“Waltner-Toews punctuates this serious subject with his quirky humour . . . Eat the Beetles! is an essential part of a growing buzz.&” —Toronto Star &“An excellent read for those interested in multiple perspectives on the issue of entomophagy, digging deep into science and math with flair and irreverence.&” —Scene Magazine &“When it comes to the future of insects as food for humans and livestock, Waltner-Toews walks the line between skepticism and optimism in an intelligent, witty, and provocative analysis.&” —Jeff Lockwood, author of The Infested Mind &“Full of humor and science, this edible insect book is definitely a must read!&” —EntoMove Project
Eat Your Science Homework: Recipes for Inquiring Minds (Eat Your Homework #2)
by Ann McCallumHungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework. Beginning with an overview of the scientific method and a primer in lab (sorry, kitchen) safety, this light-hearted cookbook will inspire a hunger for knowledge! A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside six kid-friendly recipes which encourage experiental learning and visual thinking, side-bars encourage readers to also experiment and explore outside of the kitchen. A review, glossary, and index make the entire book easy to digest.
Eating and Being: A History of Ideas about Our Food and Ourselves
by Steven ShapinWhat we eat, who we are, and the relationship between the two. Eating and Being is a history of Western thinking about food, eating, knowledge, and ourselves. In modern thought, eating is about what is good for you, not about what is good. Eating is about health, not about virtue. Yet this has not always been the case. For a great span of the past—from antiquity through about the middle of the eighteenth century—one of the most pervasive branches of medicine was known as dietetics, prescribing not only what people should eat but also how they should order many aspects of their lives, including sleep, exercise, and emotional management. Dietetics did not distinguish between the medical and the moral, nor did it acknowledge the difference between what was good for you and what was good. Dietetics counseled moderation in all things, where moderation was counted as a virtue as well as the way to health. But during the nineteenth century, nutrition science began to replace the language of traditional dietetics with the vocabulary of proteins, fats, carbohydrates, and calories, and the medical and the moral went their separate ways. Steven Shapin shows how much depended upon that shift, and he also explores the extent to which the sensibilities of dietetics have been lost. Throughout this rich history, he evokes what it felt like to eat during another historical period and invites us to reflect on what it means to feel about food as we now do. Shapin shows how the change from dietetics to nutrition science fundamentally altered how we think about our food and its powers, our bodies, and our minds.
Eating and Healing: Traditional Food As Medicine
by Andrea Pieroni Lisa PriceDiscover neglected wild food sourcesthat can also be used as medicine!The long-standing notion of food as medicine, medicine as food, can be traced back to Hippocrates. Eating and Healing: Traditional Food As Medicine is a global overview of wild and semi-domesticated foods and their use as medicine in traditional s
Eating Disorders
by Vinood B. Patel Victor R. PreedyEating disorders can profoundly affect the individual and family unit. Changes in the individual include disturbances in body perception, organ damage, and increased risk factors leading to ill-health in later years. There is thus a fundamental requirement to adequately diagnose, treat and manage those individuals with eating disorders which the American Psychiatric Association have recently categorized (DSM-5) into Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, and Other Specified- and Unspecified-Feeding or Eating Disorders.The aim of this reference work is to describe, in one comprehensive resource, the complex relationships between eating disorders, diet, and nutrition. In this regard eating disorders are regarded as psychiatric conditions though there are some eating disorders that have a genetic basis. Genetic influences will also include polymorphisms. It will provide a framework to unravel the complex links between eating disorders and health-related outcomes and provide practical and useful information for diagnosis and treatment. The volume will also address macronutrients, micronutrients, pharmacology, psychology, genetics, tissue and organ damage, appetite and biochemistry, as well as the effect of eating disorders on family and community. The material will enhance the knowledge-base of dietitians, nutritionists, psychiatrists and behavioral scientists, health care workers, physicians, educationalists, and all those involved in diagnosing and treating eating disorders.
Eating, Drinking: The International Year of Global Understanding - IYGU (SpringerBriefs in Global Understanding)
by Peter Jackson, Walter E.L. Spiess and Farhana SultanaThis publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating and drinking, essential for human survival. Written by international experts, each contribution is research-based but accessible to the general public.