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Sufis and Scholars of the Sea: Family Networks in East Africa, 1860-1925 (Routledge Indian Ocean Series)
by Anne BangAnne Bang focuses on the ways in which a particular Islamic brotherhood, or 'tariqa', the tariqa Alawiyya, spread, maintained and propagated their particular brand of the Islamic faith. Originating in the South-Yemeni region of Hadramawt, the Alawi tariqa mainly spread along the coast of the Indian Ocean. The Alawis are here portrayed as one of many cultural mediators in the multi-ethnic, multi-religious Indian Ocean world in the era of European colonialism.
Sufis in Western Society: Global networking and locality (Routledge Sufi Series)
by Ron Geaves Markus Dressler Gritt KlinkhammerIn recent years Sufism has undergone something of a revival as a spiritual alternative to other manifestations of Islam. This book investigates the development of Sufism in Western societies, with a regional focus on North America and Europe. Exploring a number of issues relating to the dynamic tensions between religious globalization processes and specific sacred localities, this book looks at the formation of Sufi movements that have migrated from their place of origin to become global religious networks. Sufi groups are highly differentiated and often inaccessible, so the origins and development of Sufism in the West have not been widely studied. Employing a comparative approach based on regional fieldwork and case studies, this book addresses theoretical issues and gives a comprehensive analysis of distinct communities and the development of regional branches of Sufi orders, providing an international perspective on Sufism in the West. With contributions from well-known international experts on the topic, the book addresses Sufi orders in the context of the transnational networks in which they are operating and the constraints of the localities in which they live. This book will be of interest to scholars and students of religion, Islam and Sufism in particular.
Sufis of Andalucia: The Ruh al-Quds and Al-Durat Fakhirah (Routledge Library Editions: Islam)
by M. Ibn 'ArabiSufis of Andalusia consists of biographical sketches of some of the contemplatives and spiritual masters among whom Ibn 'Arabi spent his early years.
Sufism and Jewish-Muslim Relations: The Derekh Avraham Order in Israel (Routledge Sufi Series)
by Yafia Katherine RandallIn Israel there are Jews and Muslims who practice Sufism together. The Sufi’ activities that they take part in together create pathways of engagement between two faith traditions in a geographical area beset by conflict. Sufism and Jewish Muslim Relations investigates this practice of Sufism among Jews and Muslims in Israel and examines their potential to contribute to peace in the area. It is an original approach to the study of reconciliation, situating the activities of groups that are not explicitly acting for peace within the wider context of grass-roots peace initiatives. The author conducted in-depth interviews with those practicing Sufism in Israel, and these are both collected in an appendix and used throughout the work to analyse the approaches of individuals to Sufism and the challenges they face. It finds that participants understand encounters between Muslim and Jewish mystics in the medieval Middle East as a common heritage to Jews and Muslims practising Sufism together today, and it explores how those of different faiths see no dissonance in the adoption of Sufi practices to pursue a path of spiritual progression. The first examination of the Derekh Avraham Jewish-Sūfī Order, this is a valuable resource for students and scholars of Sufi studies, as well as those interested in Jewish-Muslim relations.
Sufism and Politics in Morocco: Activism and Dissent (Routledge Studies in Middle Eastern Democratization and Government)
by Abdelilah BouasriaPresenting a political history and sociology of Moroccan Sufism from colonialism to the modern day, this book studies the Sufi model of Master and Disciple in relation to social and political life, comparing the different eras of acquiescent versus dissident Sufism. This comparative fieldwork study offers new perspectives on the connection between the monarchy and mystic realms with a specific coverage of the Boutchichi order and Abdessalam Yassine’s Al Adl Wal Ihsane, examining the myth of apolitical Sufism throughout the Middle East and North Africa. Drawing on Michel Foucault and James Scott, this book fuses thinking about the political dimension of Sufism, a "hidden transcript," involving power struggles, patronage and justice and its esoteric spiritual ethics of care. Addressing the lacuna in English language literature on the Boutchichi Sufi order in Morocco, this book will be of interest to students and scholars of Islamic Studies, Comparative Politics and the MENA region.
Sufism and Saint Veneration in Contemporary Bangladesh: The Maijbhandaris of Chittagong (Routledge Advances in South Asian Studies)
by Hans HarderFocusing on the Maijbhandari movement in Chittagong, south-eastern Bangladesh, which claims the status of the only Sufi order originated in Bengal and which has gained immense popularity in recent years, this book provides a comprehensive picture of an important aspect of contemporary Bengali Islam in the South Asian context. Expertise in South Asian languages and literatures is combined with ethnographic field work and theoretical formulations from a range of disciplines, including cultural anthropology, Islamic studies and religious studies. Analysing the Maijbhandaris tradition of Bengali spiritual songs, one of the largest popular song traditions in Bengal, the book presents an in-depth study of Bengali Sufi theology, hagiography and Maijbhandari esoteric songs, as well as a discussion of what Bengali Islam is. It is a useful contribution to South Asia Studies, as well as Islamic Studies.
Sufism and Society: Arrangements of the Mystical in the Muslim World, 1200–1800 (Routledge Sufi Series)
by John J. Curry Erik S. OhlanderIn recent years, many historians of Islamic mysticism have been grappling in sophisticated ways with the difficulties of essentialism. Reconceptualising the study of Islamic mysticism during an under-researched period of its history, this book examines the relationship between Sufism and society in the Muslim world, from the fall of the Abbasid caliphate to the heyday of the great Ottoman, Mughal and Safavid empires. Treating a heretofore under-researched period in the history of Sufism, this work establishes previously unimagined trajectories for the study of mystical movements as social actors of real historical consequence. Thematically organized, the book includes case studies drawn from the Middle Eastern, Turkic, Persian and South Asian regions by a group of scholars whose collective expertise ranges widely across different historical, geographical, and linguistic landscapes. Chapters theorise why, how, and to what ends we might reconceptualise some of the basic methodologies, assumptions, categories of thought, and interpretative paradigms which have heretofore shaped treatments of Islamic mysticism and its role in the social, cultural and political history of pre-modern Muslim societies. Proposing novel and revisionist treatments of the subject based on the examination of many under-utilized sources, the book draws on a number of disciplinary perspectives and methodological approaches, from art history to religious studies. As such, it will appeal to students and scholars of Middle East studies, religious history, Islamic studies and Sufism.
Sufism in Europe and North America
by David WesterlundToday there is a substantial and rapidly growing Muslim population in Europe and North America. Here, as elsewhere, many of the Muslims are Sufis. This book focuses mainly on issues of inculturation or contextualization of Sufism in the West. It shows that, while more traditional forms of Sufism exist, many radical changes have taken place in this part of the world. For instance, in some groups there are female sheikhs and a far-reaching pluralistic attitude to other religions. Hence Sufism is sometimes seen as something that transcends the boundaries of Islam.
Sufism in Morocco's Religious Politics: Refractions of Piety and Iḥsān (Routledge Sufi Series)
by John C. ThibdeauThis book outlines the role of Sufism in Moroccan politics in the twenty-first century through a comparative study of contemporary Sufi organizations. The author begins his analysis by highlighting the strategies employed by the Moroccan state over the past twenty years, aimed at regulating and producing an authorized ‘Moroccan Islam’ in the kingdom. Despite these policies of spiritual security and spiritual diplomacy, including the state sponsorship of Sufi organizations, the author argues that this has not decreased diversity nor produced a banal interpretation of Islam, but rather given rise to diverse articulations and performances of this religiosity. Through a comparative analysis of three Sufi organizations based on eighteen months of fieldwork – two of which have never before been studied – the author brings into relief the spaces of creative enactment of Sufism as an ethical tradition. Ultimately, it is argued that each Sufi organization reflects a different refraction of iḥsān, a concept emphasising the cultivation of public piety which underpins the Moroccan state’s formulation of Islam. Focused on both theoretical contributions to Islamic studies and topical treatments of geopolitical issues like spiritual diplomacy, the Western Sahara, and Morocco-Algeria, the book spans multiple disciplines, including anthropology, religious studies, sociology, and political science.
Sufism in Ottoman Egypt: Circulation, Renewal and Authority in the Seventeenth and Eighteenth Centuries (Routledge Sufi Series)
by Rachida ChihThis book analyses the development of Sufism in Ottoman Egypt, during the seventeenth and eighteenth centuries. Examining the cultural, socio-economic and political backdrop against which Sufism gained prominence, it looks at its influence in both the institutions for religious learning and popular piety. The study seeks to broaden the observed space of Sufism in Ottoman Egypt by placing it within its imperial and international context, highlighting on one hand the specificities of Egyptian Sufism, and on the other the links that it maintained with other spiritual traditions that influenced it. Studying Sufism as a global phenomenon, taking into account its religious, cultural, social and political dimensions, this book also focuses on the education of the increasing number of aspirants on the Sufi path, as well as on the social and political role of the Sufi masters in a period of constant and often violent political upheaval. It ultimately argues that, starting in medieval times, Egypt was simultaneously attracting foreign scholars inward and transmitting ideas outward, but these exchanges intensified during the seventeenth and eighteenth centuries as a result of the new imperial context in which the country and its people found themselves. Hence, this book demonstrates that the concept of ‘neosufism’ should be dispensed with and that the Ottoman period in no way constituted a time of decline for religious culture, or the beginning of a normative and fundamentalist Islam. Sufism in Ottoman Egypt provides a valuable contribution to the new historiographical approach to the period, challenging the prevailing teleology. As such, it will prove useful to students and scholars of Islam, Sufism and religious history, as well as Middle Eastern history more generally.
Sufism in Punjab: Mystics, Literature and Shrines
by Surinder Singh Ishwar Dayal GaurThis anthology is a collective endeavor of scholars from India and Pakistan devoted to Sufi mystics, literature and shrines with a detailed introduction. The essays explore the methods adopted by the Punjab Sufis to popularize the mystic ideology and praxis in the medieval socio-cultural milieu. These writings also delve into the different genres of Sufi literature, both in the elite and vernacular languages, intending to appreciate the nuances of Punjab Sufism. Apart from the architectural features of the Sufi shrines, the anthology attempts to illumine the organic linkages between these institutions and the Punjabis and, thus, underscore the Sufi non-communitarian devotion as a primary ingredient of the Punjabi cultural fusion. This title is co-published with Aakar Books. Print editions not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)
Sufism in the West: Mystical Islam And Cross-cultural Exchange In The Modern World (Studies On Sufism Ser. #2)
by Jamal Malik John HinnellsWith the increasing Muslim diaspora in post-modern Western societies, Sufism – intellectually as well as sociologically – may eventually become Islam itself due to its versatile potential. Although Sufism has always provoked considerable interest in the West, no volume has so far been written which discusses this aspect of Islam in terms of how it is practised in Western societies. Bringing together leading international authorities to survey the history of Islamic mysticism in North America and Europe, this book elaborates the ideas and institutions which organize Sufism and folk-religious practices. The chapters cover: the orders and movements their social base organization and institutionalization recruitment-patterns in new environments channels of disseminating ideas, such as ritual, charisma, and organization reasons for their popularity among certain social groups the nature of their affiliation with the countries of their origin. Providing a fascinating insight into how Sufism operates within different spheres of society, Sufism in the West is essential reading for students and academics with research interests in Islam, Islamic history and social anthropology.
Sufism, Music and Society in Turkey and the Middle East
by Anders Hammarlund Tord Olsson Elisabeth OzdalgaAfter decades of prohibition, Mevlana ceremonies of whirling dervishes attract renewed interest as forms of sacral music, both in formal and popular genres. This trend runs parallel to an increasing concern for cultural, ethnic and religious identities, where the rising tide of religious revivalism sets the tone.
Sufism: An Account of the Mystics of Islam
by A.J. ArberryOriginally published in 1950.Thinkers such as Ghazali and Ibn `Arabi, poets such as Ibn al-Farid, Rumi, Hafiz and Jami were greatly inspired by the lives and sayings of the early Sufis. This book was the first short history of Sufism to be published in any language, illustrating the development of its doctrines with numerous quotations from literature.
Sugar Money: A Novel
by Jane HarrisSet in 1765 on the Caribbean islands of Grenada and Martinique, Sugar Money opens as two enslaved brothers - Emile and Lucien - are sent on an impossible mission forced upon them by their masters, a band of mendicant French monks. The monks run hospitals in the islands and fund their ventures through farming cane sugar and distilling rum. Seven years earlier - after a series of scandals - they were ousted from Grenada by the French authorities, and had to leave their slaves behind. Despite the fact that Grenada is now under British rule, and effectively enemy territory, the monks devise an absurdly ambitious plan: they send Emile and Lucien to the island to convince the monks’ former slaves to flee British brutality and escape with them. Based on a historical rebellion, award-winning writer Jane Harris peoples her daring novel with unforgettable characters. Recounted by Lucien, the younger brother, this story of courage, disaster, and love, is a testament to the tenacity of the human spirit under the crush of unspeakable cruelty.
Sugar and Tension: Diabetes and Gender in Modern India (Medical Anthropology)
by Lesley Jo WeaverWomen in North India are socialized to care for others, so what do they do when they get a disease like diabetes that requires intensive self-care? In Sugar and Tension, Lesley Jo Weaver uses women’s experiences with diabetes in New Delhi as a lens to explore how gendered roles and expectations are taking shape in contemporary India. Weaver argues that although women’s domestic care of others may be at odds with the self-care mandates of biomedically-managed diabetes, these roles nevertheless do important cultural work that may buffer women’s mental and physical health by fostering social belonging. Weaver describes how women negotiate the many responsibilities in their lives when chronic disease is at stake. As women weigh their options, the choices they make raise questions about whose priorities should count in domestic, health, and family worlds. The varied experiences of women illustrate that there are many routes to living well or poorly with diabetes, and these are not always the ones canonized in biomedical models of diabetes management.
Sugar in the Raw
by Rebecca Carroll Ntozake ShangeWith raw candor, elicited by Rebecca Carroll's perceptive questioning, 15 black women between the ages of 11 and 18, from places as diverse as Brooklyn and Seattle, Alabama and Vermont, speak out about their inner and outer lives. What they say about identity, self-esteem, the role of race in their perceptions and treatment, personal values, and their hopes for the future is both enlightening and moving. 144 pp. National pubilcity. 15,000 print.From the Trade Paperback edition.
Sugar in the Raw: Voices of Young Black Girls in America
by Rebecca CarrollThis is a collection of the hopes, ideas and views on life of fifteen Afro-American teen-age girls. The book is about how they are determined to be successful even while struggling against racial discrimination.
Sugar, Cigars, and Revolution: The Making of Cuban New York
by Lisandro PérezWinner, 2020 Herbert H. Lehman Prize for Distinguished Scholarship in New York historyHonorable Mention, 2019 CASA Literary Prize for Studies on Latinos in the United States, given by La Casa de las Américas The dramatic story of the origins of the Cuban community in nineteenth-century New York. More than one hundred years before the Cuban Revolution of 1959 sparked an exodus that created today’s prominent Cuban American presence, Cubans were settling in New York City in what became largest community of Latin Americans in the nineteenth-century Northeast. This book brings this community to vivid life, tracing its formation and how it was shaped by both the sugar trade and the long struggle for independence from Spain. New York City’s refineries bought vast quantities of raw sugar from Cuba, ultimately creating an important center of commerce for Cuban émigrés as the island tumbled into the tumultuous decades that would close out the century and define Cuban nationhood and identity. New York became the primary destination for Cuban émigrés in search of an education, opportunity, wealth, to start a new life or forget an old one, to evade royal authority, plot a revolution, experience freedom, or to buy and sell goods. While many of their stories ended tragically, others were steeped in heroism and sacrifice, and still others in opportunism and mendacity. Lisandro Pérez beautifully weaves together all these stories, showing the rise of a vibrant and influential community. Historically rich and engrossing, Sugar, Cigars, and Revolution immerses the reader in the riveting drama of Cuban New York. Lisandro Pérez analyzes the major forces that shaped the community, but also tells the stories of individuals and families that made up the fabric of a little-known immigrant world that represents the origins of New York City's dynamic Latino presence.
Sugar, Slavery, and Freedom in Nineteenth-Century Puerto Rico
by Luis A. FigueroaThe contributions of the black population to the history and economic development of Puerto Rico have long been distorted and underplayed, Luis A. Figueroa contends. Focusing on the southeastern coastal region of Guayama, one of Puerto Rico's three leading centers of sugarcane agriculture, Figueroa examines the transition from slavery and slave labor to freedom and free labor after the 1873 abolition of slavery in colonial Puerto Rico. He corrects misconceptions about how ex-slaves went about building their lives and livelihoods after emancipation and debunks standing myths about race relations in Puerto Rico. Historians have assumed that after emancipation in Puerto Rico, as in other parts of the Caribbean and the U.S. South, former slaves acquired some land of their own and became subsistence farmers. Figueroa finds that in Puerto Rico, however, this was not an option because both capital and land available for sale to the Afro-Puerto Rican population were scarce. Paying particular attention to class, gender, and race, his account of how these libertos joined the labor market profoundly revises our understanding of the emancipation process and the evolution of the working class in Puerto Rico.
Sugar: A Bittersweet History
by Elizabeth AbbottThis dramatic history of an ingredient that changed the world “offers up a number of fascinating stories” (The New York Times Book Review).Sugar explores the history behind the sweetness, revealing, among other stories, how powerful American interests deposed Queen Lili’uokalani of Hawaii; how Hitler tried to ensure a steady supply of beet sugar when enemies threatened to cut off Germany’s supply of overseas cane sugar; and how South Africa established a domestic ethanol industry in the wake of anti-apartheid sugar embargos. The book follows the role of sugar in world events and in individual lives up to the present day, showing how it made eating on the run socially acceptable and played an integral role in today’s fast food culture and obesity epidemic. Impressively researched and commandingly written, Sugar will forever change perceptions of this tempting treat.“A highly readable and comprehensive study of a remarkable product.” —The Independent“Epic in ambition and briskly written.” —The Wall Street Journal“Readers will never again be able to casually sweeten tea or eat sweets without considering the long and fascinating history of sugar.” —Booklist
Sugar: An Ethnographic Novel (Teaching Culture: UTP Ethnographies for the Classroom)
by Tarryn Phillips Edward NarainIn Suva, the bustling capital of Fiji, a tropical cyclone is looming. In this city of dazzling contradictions, three strangers are living worlds apart. Hannah is a young Australian expat who volunteers at a local health organization while leading a heady life of house parties and weekend getaways. Isikeli is a teenager from the informal settlement who has given up on his childhood dream of playing rugby and cares for his diabetic grandmother. Rishika is an Indo-Fijian historian who put her career on hold when she got married, only to find that her once compassionate husband has become increasingly estranged. When a brutal murder causes their worlds to collide, this unlikely trio must search for answers. Along the way, they are each forced to confront uncomfortable truths about development, its darker side, and their place within it. Based on a combination of long-term research and lived experience, this compelling ethnographic novel reveals the hidden ways global inequality and violence play out in the developing world. Keenly observed and full of heart, Sugar is an intimate portrayal of grief, friendship, and culture clash that will prompt new ways of thinking about the world.
Sugar: The World Corrupted From Slavery To Obesity
by James WalvinThe modern successor to Sweetness and Power, James Walvin’s Sugar is a rich and engaging work on a topic that continues to change our world. How did a simple commodity, once the prized monopoly of kings and princes, become an essential ingredient in the lives of millions, before mutating yet again into the cause of a global health epidemic? Prior to 1600, sugar was a costly luxury, the domain of the rich. But with the rise of the sugar colonies in the New World over the following century, sugar became cheap, ubiquitous and an everyday necessity. Less than fifty years ago, few people suggested that sugar posed a global health problem. And yet today, sugar is regularly denounced as a dangerous addiction, on a par with tobacco. While sugar consumption remains higher than ever—in some countries as high as 100lbs per head per year—some advertisements even proudly proclaim that their product contains no sugar. How did sugar grow from prize to pariah? Acclaimed historian James Walvin looks at the history of our collective sweet tooth, beginning with the sugar grown by enslaved people who had been uprooted and shipped vast distances to undertake the grueling labor on plantations. The combination of sugar and slavery would transform the tastes of the Western world. Masterfully insightful and probing, James Walvin reveals the relationship between society and sweetness over the past two centuries—and how it explains our conflicted relationship with sugar today.
Sugar: The world corrupted, from slavery to obesity
by James WalvinAn 'entertaining, informative and utterly depressing global history of an important commodity . . . By alerting readers to the ways that modernity's very origins are entangled with a seemingly benign and delicious substance, How Sugar Corrupted the World raises fundamental questions about our world.'Sven Beckert, the Laird Bell professor of American history at Harvard University and the author of Empire of Cotton: A Global History, in the New York Times'A brilliant and thought-provoking history of sugar and its ironies'Bee Wilson, Wall Street Journal'Shocking and revelatory . . . no other product has so changed the world, and no other book reveals the scale of its impact.' David Olusoga'This study could not be more timely.' Laura Sandy, Lecturer in the History of Slavery, University of LiverpoolThe story of sugar, and of mankind's desire for sweetness in food and drink is a compelling, though confusing story. It is also an historical story.The story of mankind's love of sweetness - the need to consume honey, cane sugar, beet sugar and chemical sweeteners - has important historical origins. To take a simple example, two centuries ago, cane sugar was vital to the burgeoning European domestic and colonial economies. For all its recent origins, today's obesity epidemic - if that is what it is - did not emerge overnight, but instead evolved from a complexity of historical forces which stretch back centuries. We can only fully understand this modern problem, by coming to terms with its genesis and history: and we need to consider the historical relationship between society and sweetness over a long historical span. This book seeks to do just that: to tell the story of how the consumption of sugar - the addition of sugar to food and drink - became a fundamental and increasingly troublesome feature of modern life.Walvin's book is the heir to Sidney Mintz's Sweetness and Power, a brilliant sociological account, but now thirty years old. In addition, the problem of sugar, and the consequent intellectual and political debate about the role of sugar, has been totally transformed in the years since that book's publication.
Sugar: The world corrupted, from slavery to obesity
by Professor James WalvinAn 'entertaining, informative and utterly depressing global history of an important commodity . . . By alerting readers to the ways that modernity's very origins are entangled with a seemingly benign and delicious substance, How Sugar Corrupted the World raises fundamental questions about our world.'Sven Beckert, the Laird Bell professor of American history at Harvard University and the author of Empire of Cotton: A Global History, in the New York Times'A brilliant and thought-provoking history of sugar and its ironies'Bee Wilson, Wall Street Journal'Shocking and revelatory . . . no other product has so changed the world, and no other book reveals the scale of its impact.' David Olusoga'This study could not be more timely.' Laura Sandy, Lecturer in the History of Slavery, University of LiverpoolThe story of sugar, and of mankind's desire for sweetness in food and drink is a compelling, though confusing story. It is also an historical story.The story of mankind's love of sweetness - the need to consume honey, cane sugar, beet sugar and chemical sweeteners - has important historical origins. To take a simple example, two centuries ago, cane sugar was vital to the burgeoning European domestic and colonial economies. For all its recent origins, today's obesity epidemic - if that is what it is - did not emerge overnight, but instead evolved from a complexity of historical forces which stretch back centuries. We can only fully understand this modern problem, by coming to terms with its genesis and history: and we need to consider the historical relationship between society and sweetness over a long historical span. This book seeks to do just that: to tell the story of how the consumption of sugar - the addition of sugar to food and drink - became a fundamental and increasingly troublesome feature of modern life.Walvin's book is the heir to Sidney Mintz's Sweetness and Power, a brilliant sociological account, but now thirty years old. In addition, the problem of sugar, and the consequent intellectual and political debate about the role of sugar, has been totally transformed in the years since that book's publication.