- Table View
- List View
Honey: From Flower to Table
by Stephanie Rosenbaum“Stephanie Rosenbaum gives all the buzz about honey, including chapters on history, cooking and crafting.” —Publishers WeeklyIn the winning format of the highly successful The Lavender Garden, Honey: From Flower to Table dips into the myth, magic, science, and literature behind this sacred and sensuous food. Author Stephanie Rosenbaum traces the amazing process that turns flower nectar into honey, and takes the reader on a fascinating tour of the history and symbolism of honey. Cooking and crafting chapters include recipes for mouthwatering honey delicacies and step-by-step instructions for simple crafts like honeycomb candles and lip balms. A sumptuous feast for the senses, Honey makes a perfect gift for Mother’s Day, honey lovers, or anyone who fills life with sweet inspiration.
Honey and Venom: Confessions of an Urban Beekeeper
by Andrew CotéA year in the life of New York City&’s premier beekeeper, who chronicles his adventures and the quirky personalities he encounters while spreading his infinite knowledge of and passion for the remarkable honey bee. &“Coté&’s charming and poignant essay collection delivers the entertainment and smarts required to make real change in how we look at our planet—and ourselves.&”—Andrew ZimmernConsidered an &“industry legend&” by The New York Times, Andrew Coté has one of the most intriguing, challenging, and unique jobs in New York City—maintaining millions of honey bees atop some of the city&’s most iconic buildings. His apiaries have crowned the Waldorf Astoria and the Museum of Modern Art; reside on the North Lawn of the United Nations; reign above stores, hotels, restaurants, schools, churches, and synagogues; and are situated in community gardens, and even cemeteries, throughout the five boroughs. In this debut collection, Coté takes readers with him on his daily apiary adventures over the course of a year, in the city and across the globe. Here, among his many duties, he is called to capture swarms that have clustered on fire hydrants, air-conditioning units, or street-vendor umbrellas. Annually, he travels with his father to regions like remote Fijian islands, rural Uganda, Haiti, Ecuador, or Iraq with his organization, Bees Without Borders, where he teaches beekeepers how to increase their honey yield and income via beekeeping endeavors. Written with Coté&’s trademark humor, acumen, and a healthy dose of charm, Honey and Venom illuminates the obscure culture of New York City &“beeks&” and the biology of the bees themselves, from the humble drone to the fittingly named worker to the queen herself—who is more a slave than a monarch. The hive world, Coté reveals, is full of strivers and slackers, givers and takers, and even some insect promiscuity—startlingly similar to the prickly human variety. For Coté, a fourth-generation beekeeper, this is a family tradition, and this personal significance pervades his celebration of the romance and mystery of bees, their honey, and the beekeepers whose lives revolve around these most magical creatures.
Honey Bee Colony Health: Challenges and Sustainable Solutions
by K. M. M. PrabhuThis book summarizes the current progress of bee researchers investigating the status of honey bees and possible reasons for their decline, providing a basis for establishing management methods that maintain colony health. Integrating discussion of Colony Collapse Disorder, the chapters provide information on the new microsporidian Nosema ceranae pathogens, the current status of the parasitic bee mites, updates on bee viruses, and the effects these problems are having on our important bee pollinators. The text also presents methods for diagnosing diseases and includes color illustrations and tables.
Honey Bee Hobbyist: The Care and Keeping of Bees
by Norman GaryA beginning apiarist’s comprehensive guide to keeping bees at home, from basic bee biology to the necessary tools, and more.Discover the secrets of successful hobby beekeeping with advice from a world-renowned honey bee expert. Dr. Norman Gary shares his extensive beekeeping expertise in this entertaining and authoritative guide. Honey Bee Hobbyist, 2nd Edition will help you decide whether hobby beekeeping is right for you and will introduce you to all of the equipment, tools, and protective clothing you’ll need to get started.Dr. Gary teaches you to understand bee behavior so you can relax and enjoy working with these amazing creatures. He takes you from assembling your new hive and stocking it with bees to managing a growing colony and harvesting your honey rewards. With fascinating color photographs, myth-busting insights, and never-before-published tips, this comprehensive handbook is your first step toward an enjoyable and rewarding lifelong hobby.Inside you’ll find:Detailed, practical instructions for hobby beekeepingBasics of honey bee anatomy, behavior, and reproductionHow to use a bee smoker and safely open a hiveHow to monitor hive conditions, prevent swarming, and deal with bee diseasesEffective sting-prevention strategiesFun ways to use your beekeeping hobby for entertainment and educationUpdated information on beekeeping in urban environments“Few people are more qualified to write a book explaining the fundamentals of bee biology and hive management than Dr. Norman Gary… This is a solid how-to book that I could recommend to any beekeeper.”—Dr. James E. Tew, The Ohio State University“As practical as it is engaging, Honey Bee Hobbyist by University of California, Davis, entomologist Norman Gary can help you decide if backyard beekeeping is for you and how to go about it. Learn all about these important pollinators, including the intricacies of bee reproduction and society, how to use surplus honey, and why most people shouldn’t be overly afraid of a bee’s sting.”—California Bountiful Magazine
Honey Bee Hobbyist
by Norman GaryBee keeping isn't just for the professional farmer-bees can be kept in any situation from the simple backyard patio and garden to large expanses of farm land. This comprehensive and attractive beekeeping guide, from Hobby Farm Press, the same people who bring you Hobby Farms and Hobby Farm Home magazine, Beekeeping takes readers from finding their bees, housing them, collecting honey and using their produce for pleasure and possible profit. This colorful book, including entertaining chapters on the history of bees and beekeeping, serves as an extensive introduction to help novice beekeepers fully understand this exciting hobby!
Honey Bees, Beekeeping and Bee Products
by Aijaz Ahmad Wachkoo, Gulzar Ahmad Nayik, Jalal Uddin and Mohammad Javed AnsariHoney bees are social insects; they live together in large, well-organized family groups comprising three castes: queen (fertile female), workers (sterile females) and drones (males). During honey flow season, there is a considerable increase in the foraging activity of the workers and in the rate of egg laying by the queen. Sex determination in honey bees involves a multi-allelic locus, such that homozygotes develop as males and heterozygotes as females, whereas diet quality influences the caste determination in honey bees. Like all living organisms, honey bees can be infested with diseases and pests. Some of these are more deleterious to bee colonies than others, but it is important for the beekeeper to be able to recognize conditions that might be disease or pest-related and respond accordingly so as to improve the quality of honey and honey bee by-products.The best-known primary products of beekeeping are honey and wax, but pollen, propolis, royal jelly, venom, queens, bees and their larvae are also marketable primary bee products. The purpose of this book is to make available information on bee biology and beekeeping as well as to provide comprehensive information on manufacturing, processing and marketing of value-added bee products.This book has been designed as a useful tool for the many diverse professionals who characterize and market honey bee products, including beekeepers, non-beekeepers, small entrepreneurs, extension officers and those involved in small business development. This edited book will be the first of its kind to contain comprehensive information on both bees and bee products.Key Features: Contains comprehensive information on beekeeping. Discusses the recent advances in beekeeping. Sheds light on bee colony integration and organization. Contains brief information on honey bee products.
The Honey Bus: A Memoir Of Loss, Courage And A Girl Saved By Bees (Harlequin Audio Ser.)
by Meredith MayAn extraordinary story of a girl, her grandfather and one of nature’s most mysterious and beguiling creatures: the honeybee. Meredith May recalls the first time a honeybee crawled on her arm. She was five years old, her parents had recently split and suddenly she found herself in the care of her grandfather, an eccentric beekeeper who made honey in a rusty old military bus in the yard. That first close encounter was at once terrifying and exhilarating for May, and in that moment she discovered that everything she needed to know about life and family was right before her eyes, in the secret world of bees.May turned to her grandfather and the art of beekeeping as an escape from her troubled reality. Her mother had receded into a volatile cycle of neurosis and despair and spent most days locked away in the bedroom. It was during this pivotal time in May’s childhood that she learned to take care of herself, forged an unbreakable bond with her grandfather and opened her eyes to the magic and wisdom of nature.The bees became a guiding force in May’s life, teaching her about family and community, loyalty and survival and the unequivocal relationship between a mother and her child. Part memoir, part beekeeping odyssey, The Honey Bus is an unforgettable story about finding home in the most unusual of places, and how a tiny, little-understood insect could save a life.
Honey For Dummies
by C. Marina Marchese Howland BlackistonGet in on the ground level of the next artisan food obsession—honey! Just like wine, cheese, beer or coffee, honey is an artisan food with much to be discovered. Whether you're interested in tasting the various varietals, using it as a cure, or harvesting your own, Honey For Dummies is the guide for you. This book reveals the deep and complex world of honey, its diverse floral sources, and its surprising range of colors, smells, and flavors. You will learn about over 50 single-origin honeys, their sensory profiles, where they are produced and where to buy them. Discover how to taste and evaluate honey using the same methods as professional honey sensory expert. Understand how honey is produced by honeybees, and how beekeepers harvest, and bottle this liquid gold. You'll also discover the historical role honey has played around the world in folklore, religions, and economies. From its health benefits, to recipes, to food pairings, this complete guide covers all things honey! Honey is the latest food trend that can be found at farmers' markets, specialty food shops and on the menu of restaurants. It is produced from bees in every state and just about every country on the planet. Let Honey For Dummies accompany you on your sweet adventure! Discover the rich and complex world of single-origin honey Learn about honey's composition and its myriad health benefits Acquire the skills to taste honey like a pro then how to perfectly pair honeys with all foods Try the book's many wonderful recipes that incorporate honey Honey For Dummies is the perfect companion for every chef, brewer, homesteader, beekeeper or honey lover.
Honey in Food Science and Physiology
by Rajesh Kumar Sanju Bala Dhull Younis Ahmad Hajam Arup GiriThis book highlights the science underlying honey, which is central to an understanding of conventional medicine or ingredients of food used mostly in all societies and it is attracting increasing interest among food scientists and professionals worldwide. Honey, wax, propolis and royal jelly also have significant roles in various nutraceutical and pharmaceutical products and this book provides collective information and practical approaches regarding all characteristic features of honey and its applications as functional food and medicines. Not only does this book explain the comprehensive knowledge of honey and its medicinal properties based on current researched evidence, it also explores the contribution of honey in the food science and medicine industry as a significant part of nutraceuticals and functional food research. Written by leading scientists in the field, the book will be a valuable resource for students and researchers in the fields of food chemistry, nutritional science, taste physiology, and neuroscience, as well as for professionals in the food industry.
Honeybee: Lessons from an Accidental Beekeeper
by C. Marina MarcheseNow in paperback, Marina Marchese's inspirational and practical story of learning to raise honeybees and creating a life she loves "[An] engaging, delightfully informative work?" ?Publishers Weekly "Marchese has given us a lovely gift. Honeybee is an entertaining and useful primer for the novice and honeybee devotee alike." ?Washington Times "Surpassing the predictable "how I changed careers" memoir of finding the good life, Marchese's informative guide is packed with facts about everything from pollination to harvesting, life cycles to historical lore, nutritional benefits to gourmet flavor combinations, medical applications to unusual varieties." ?BooklistIn 1999, Marina Marchese fell in love with bees during a tour of a neighbor's honeybee hives. She quit her job, acquired her own bees, built her own hives, harvested honey, earned a certificate in apitherapy, studied wine tasting in order to transfer those skills to honey tasting, and eventually opened her own honey business. Today, Red Bee® Honey sells artisanal honey and honey-related products to shops and restaurants all over the country. More than an inspiring story of one woman's transformative relationship with honeybees (some of nature's most fascinating creatures), Honeybee is also bursting with information about all aspects of bees, beekeeping, and honey?including life inside the hive; the role of the queen, workers, and drones; pollination and its importance to sustaining all life; the culinary pleasures of honey; hiving and keeping honeybees; the ancient practice of apitherapy, or healing with honey, pollen, and bee venom; and much more. Recipes for food and personal care products appear throughout. Also included is an excellent, one-of-a-kind appendix that lists 75 different honey varietals, with information on provenance, tasting notes, and food-and-wine pairings.
A Honeybee Heart Has Five Openings: A Year of Keeping Bees
by Helen JukesA Honeybee Heart Has Five Openings begins as Helen Jukes is entering her thirties and struggling to settle into her new job and home. Then friends gift her a colony of honeybees—a gift that, according to folklore, brings good luck—and Jukes embarks on the rewarding, perilous journey of becoming a beekeeper.Jukes writes about what it means to "keep" wild creatures and to live alongside beings whose laws of life are so different from our own. She delves into the history of beekeeping, exploring the ancient—and sometimes disturbing—relationship between keeper and bee, human and wild thing. And as her colony grows, the very act of beekeeping seems to open new perspectives, making her world come alive again. A beautifully wrought meditation on uncertainty and hope, feelings of restlessness and home, and how we might better know ourselves, A Honeybee Heart Has Five Openings shows us how to be alert to these small creatures flitting among us that are yet so vital a force for the continuation of life.
Hong Kong Takes Flight: Commercial Aviation and the Making of a Global Hub, 1930s–1998 (Harvard East Asian Monographs #454)
by John D. WongCommercial aviation took shape in Hong Kong as the city developed into a powerful economy. Rather than accepting air travel as an inevitability in the era of global mobility, John Wong argues that Hong Kong’s development into a regional and global airline hub was not preordained. By underscoring the shifting process through which this hub emerged, Hong Kong Takes Flight aims to describe globalization and global networks in the making. Viewing the globalization of the city through the prism of its airline industry, Wong examines how policymakers and businesses asserted themselves against international partners and competitors in a bid to accrue socioeconomic benefits, negotiated their interests in Hong Kong’s economic success, and articulated their expressions of modernity.
Honorable Enemies (Steve Wickham #3)
by Joe WeberA tranquil day in Hawaii is shattered when a helicopter--disguised in civilian colors--opens fire on a ship, killing Japanese tourists. As terrorist attacks on Japanese and Americans continue, CIA operations officer Stephen Wickham and FBI agent Susan Nakamura are assigned to track down the perpetrators--before history can repeat a tragic confrontation neither can forget.
A Hooded Crow (The Kenneth Aubrey & Patrick Hyde Series)
by Craig ThomasNew York Times–Bestselling Author of The Last Raven: Two British intelligence veterans race to stop lethal weapons from falling into dangerous hands . . . Andrew Babbington has gone over to the enemy, working on industrial espionage for the KGB. But between the impatient Russians who want to get their hands on some advanced tech, and the British intelligence specialists who&’ve trained their sights on the manufacturers who supply them, his efforts could fall apart at any moment—especially after the discovery of a downed plane in the Namibian desert, and the illicit cargo it was carrying. Now, Sir Kenneth Aubrey and Patrick Hyde of MI6 are working off a tip about some shady businessmen with access to terrifying weapons. They&’re willing to sell to the highest bidder—no matter how disreputable. To prevent the deaths of innocent people, the seasoned warriors must spring into action. The geopolitical landscape may be shifting in unpredictable ways, but Aubrey and Hyde know that some things never change—including greed . . . Praise for Craig Thomas&’s thrillers &“Lively, straightforward action.&” —Kirkus Reviews (starred review) &“The last word in espionage thrillers.&” —The Pittsburgh Press
Hoofprints on the Land: How Traditional Herding and Grazing Can Restore the Soil and Bring Animal Agriculture Back in Balance with the Earth
by Ilse Köhler-RollefsonPerfect for fans of English Pastoral and Wilding, Hoofprints on the Land shows that herding cultures are not a thing of the past but a regenerative model for our future. Hoofprints on the Land is a fascinating and lyrical book exploring the deep and ancient working partnerships between people and animals. UN advocate and camel conservationist Ilse Köhler-Rollefson writes a passionate rallying cry for those invisible and forgotten herding cultures that exist all over the world, and how by embracing these traditional nomadic practices, we can help restore and regenerate the Earth. Ilse has spent the last 30 years living with and studying the Raika camel herders in Rajasthan, India, and she shows how pastoralists can address many of the problems humanity faces. Whether it be sheep, cattle, reindeer, camels, alpacas, goats, or yaks—this ancient and natural means of keeping livestock challenges the myth that animal-free agriculture is the only way forward for a healthy planet. From the need to produce food more sustainably and equitably to the consequences of climate change, land degradation and loss of biodiversity, we can learn from pastoralists to help repair the human relationship with livestock to return to a model of intelligent cooperation rather than dominance. As Ilse writes: “Herding is therapy, not just for the planet, but also for our souls.”
Hook a Fish, Catch a Mountain
by Jean Craighead GeorgeAfter catching a cutthroat, a vanishing species of fish in the Snake River, Spinner Shafter and her cousin Alligator do some ecological detecting to determine where the fish came from and how he had survived.
Hooked - 30 Minute Expert Guide: Official Summary to Nir Eyal's Hooked
by Novato PressLearn how to create habit-forming products people love ... in 30 minutes. The official summary of Hooked is your essential guide to understanding how to drive customer engagement and innovate with confidence and clarity. In his bestselling book Hooked, author Nir Eyal distills years of research, consulting, and practical experience and provides a how-to guide for product development-a blueprint he searched for as start-up founder but never found. An essential tool for entrepreneurs, product managers, designers, marketers, and anyone else interested in driving customer engagement, the 30 Minute Expert Guide to Nir Eyal's Hooked offers: A chapter-by-chapter synopsis that identifies the key concepts outlined in Nir Eyal's bestselling book, Hooked Actionable steps designed to help you implement your own habit-forming strategies and create better, more successful products Illustrative examples of habit-forming products including Amazon, Twitter, the Bible app, and more"
The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market
by Laura Ten Eyck Dietrich GehringWith information on siting, planting, tending, harvesting, processing, and brewing It's hard to think about beer these days without thinking about hops. The runaway craft beer market's convergence with the ever-expanding local foods movement is helping to spur a local-hops renaissance. The demand from craft brewers for local ingredients to make beer--such as hops and barley--is robust and growing. That's good news for farmers looking to diversify, but the catch is that hops have not been grown commercially in the eastern United States for nearly a century. Today, farmers from Maine to North Carolina are working hard to respond to the craft brewers' desperate call for locally grown hops. But questions arise: How best to create hop yards--virtual forests of 18-foot poles that can be expensive to build? How to select hop varieties, and plant and tend the bines, which often take up to three years to reach full production? How to best pick, process, and price them for market? And, how best to manage the fungal diseases and insects that wiped out the eastern hop industry 100 years ago, and which are thriving in the hotter and more humid states thanks to climate change? Answers to these questions can be found in The Hop Grower's Handbook--the only book on the market about raising hops sustainably, on a small scale, for the commercial craft beer market in the Northeast. Written by hop farmers and craft brewery owners Laura Ten Eyck and Dietrich Gehring, The Hop Grower's Handbook is a beautifully photographed and illustrated book that weaves the story of their Helderberg Hop Farm with the colorful history of New York and New England hop farming, relays horticultural information about the unusual hop plant and the mysterious resins it produces that give beer a distinctively bitter flavor, and includes an overview of the numerous native, heirloom, and modern varieties of hops and their purposes. The authors also provide an easy-to-understand explanation of the beer-brewing process--critical for hop growers to understand in order be able to provide the high-quality product brewers want to buy--along with recipes from a few of their favorite home and micro-brewers. The book also provides readers with detailed information on: * Selecting, preparing, and designing a hop yard site, including irrigation; * Tending to the hops, with details on best practices to manage weeds, insects, and diseases; and, * Harvesting, drying, analyzing, processing, and pricing hops for market. The overwhelming majority of books and resources devoted to hop production currently available are geared toward the Pacific Northwest's large-scale commercial growers, who use synthetic pesticides, fungicides, herbicides, and fertilizers and deal with regionally specific climate, soils, weeds, and insect populations. Ten Eyck and Gehring, however, focus on farming hops sustainably. While they relay their experience about growing in a new Northeastern climate subject to the higher temperatures and volatile cycles of drought and deluge brought about by global warming, this book will be an essential resource for home-scale and small-scale commercial hops growers in all regions.
Horizons in Bioprocess Engineering
by Ravindra PogakuThis book is divided into four parts that outline the use of science and technology for applications pertaining to chemical and bioprocess engineering. The book endeavors to help academia, researchers, and practitioners to use the principles and tools of Chemical and Bioprocess Engineering in a pertinent way, while attempting to point out the novel thoughts associated with the brain storming concepts encountered. As an example, the ability to use case studies appropriately is more important, to most practitioners.
Hormonal Regulation of Farm Animal Growth
by K. L. HossnerHossner (animal sciences, Colorado State U.) describes the regulation of farm animal growth by hormones and growth factors. The focus is on developmental, cellular, and molecular mechanisms regulating the growth and differentiation of skeletal muscle, bone, and adipose tissue. Suitable for advanced undergraduate and graduate animal science courses, the text assumes some background knowledge of biochemistry and cell biology. Annotation ©2006 Book News, Inc., Portland, OR (book news.com)
Hormones and Pharmaceuticals Generated by Concentrated Animal Feeding Operations
by Amy Pruden Laurence S. ShoreHormones and Pharmaceuticals Generated by Concentrated Animal Feeding Operations: Transport in Water and Soil examines how hormones, antibiotics and pharmaceuticals generated from concentrated animal feeding operations (CAFOs) of cattle, poultry, swine and aquaculture are transported in water and soil. Little is known of the environmental fate of the tons of physiologically active steroid hormones released each year. In their own regard, in the last 20 years considerable attention has been given to a wide variety of natural and anthropomorphic agents known as endocrine disrupting compounds (EDCs). Until the contribution of steroid hormones to the environment are better defined, it will be difficult to quantify the exact impact of EDCs. While some advances in the understanding of the fate of these compounds in water has been made, little is known about the processes that govern their transport in soil or how they eventually reach groundwater. As this book discusses extensively, it is somewhat of a mystery how steroids, with their lipophilic nature, strong binding to humic acids and extensive metabolism by soil bacteria, can be transported through even a few centimeters of soil, let alone 20 to 40 meters to the groundwater. With respect to antibiotics, the emphasis is on their fate and transport in the environment and on the emergence of antibiotic resistant bacteria. Impacts on soil ecology, including the impact of antibiotics on the metabolism of other active agents, is also discussed. Similarly, the acaricides and insecticides used in animal husbandry are widely used and their environmental pathways have been studied and have significant impacts on soil and dung ecology. Active compounds with potential environmental impacts, such as growth promoters generated from CAFOs, are described. However, because little is known of their environmental fate, emphasis is placed on defining the gaps in our knowledge and defining their possible effects.
Hormones and Plant Response (Plant in Challenging Environments #2)
by Dharmendra K. Gupta Francisco J. CorpasThis book provides an overview of the recent advancements for plant scientists with a research focus on phytohormones and their responses (nature, occurrence, and functions) in plant cells.This book focuses on the role of phytohormones in biosynthesis, plant sexual reproduction, seed germination and fruit development and ripening. It further highlights the roles of different phytohormones on signaling pathways as well as on photoperiodism/Gravitropism/Thigmotropism.The volume also explores the role of phytohormones in gene expression and plant melatonin and serotonin and covers how plant hormones react in case of stress/defence response (metals/metalloids/pathogen). Last but not least, this volume also discusses phytohormones in the context of new regulatory molecules such as Nitric oxide, hydrogen sulfide, melatonin.
Hornet: The Inside Story of the F/A-18
by Orr KellyThe fascinating true story of the controversial development and deployment of the supersonic fighter jet that changed aerial warfare foreverThe McDonnell Douglas F/A-18 Hornet was born in 1978, a state-of-the-art supersonic fighter and attack aircraft with a top speed of Mach 1.8, more than one thousand miles per hour. It was versatile, fast, and reliable, and no war machine in the air could match it. The marines adopted it first, followed by the navy, impressed by its incomparable ability to engage in close aerial combat while at the same time efficiently delivering explosive payloads to designated enemy targets. It became the aircraft of choice for the US Navy&’s famous Blue Angels flight demonstration squadron in 1986 and served ably in combat from its first mission—America&’s launched air strike against Libya that same year—through 1991&’s Operation Desert Storm and well beyond. Yet the Hornet has always been shrouded in controversy, and while still in its planning stages, it sparked an unprecedented political battle that nearly doomed the miraculous machine before it could take flight.Orr Kelly, the acclaimed military author who has notably chronicled the remarkable histories of the US Navy SEALs and other branches of America&’s Special Forces, tells the fascinating true story of the F/A-18 Hornet—how it came to be, how it almost wasn&’t, and how it forever altered the way our nation&’s wars are fought.
Horrid Henry's Space: A Horrid Factbook (Horrid Henry #1)
by Francesca SimonFrom multi-million-copy selling author Francesca Simon, and David Walliams' illustrator, Tony Ross, comes the intriguing tenth Horrid Henry's Factbook about all things outer space. What sound does the sun make? How long would it take to travel there in a car? And how do astronauts go to the toilet? Bursting with out-of-this-world facts and cosmic trivia, this is the perfect guide to everything a Horrid Henry fan has ever wanted to know about outer space, ideal for budding scientists and astronauts and Henry fanatics alike. Readers can surprise and awe their family and friends with amazing new knowledge!
The Horse Doctor Is In: A Kentucky Veterinarian's Advice and Wisdom on Horse Health Care
by Brent Kelley D.V.M.This practical guide to equine health care is filled with sound advice that is presented in a warm and approachable tone. <P><P>Experienced veterinarian Brent Kelley offers proven methods for dealing with a variety of medical situations every horse owner is likely to encounter, from pregnancy and foaling to fractures and infections. <P>With examples drawn from real-life stories, Kelley helps you confidently and effectively manage common ailments and provide the necessary care to keep your horse healthy and happy.