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Nanotechnology in Agriculture and Food Science
by Marcel Van de Voorde Monique A. AxelosA comprehensive overview of the current state of this highly relevant topic. An interdisciplinary team of researchers reports on the opportunities and challenges of nanotechnology in the agriculture and food sector, highlighting the scientific, technical, regulatory, safety, and societal impacts. They also discuss the perspectives for the future, and provide insights into ways of assuring safety so as to obtain confidence for the consumer, as well as an overview of the innovations and applications. Essential reading for materials and agricultural scientists, food chemists and technologists, as well as toxicologists and ecotoxicologists.
Nanotechnology in Biology and Medicine: Methods, Devices, and Applications, Second Edition
by Tuan Vo-DinhThe second edition of Nanotechnology in Biology and Medicine is intended to serve as an authoritative reference source for a broad audience involved in the research, teaching, learning, and practice of nanotechnology in life sciences. This technology, which is on the scale of molecules, has enabled the development of devices smaller and more efficient than anything currently available. To understand complex biological nanosystems at the cellular level, we urgently need to develop a next-generation nanotechnology tool kit. It is believed that the new advances in genetic engineering, genomics, proteomics, medicine, and biotechnology will depend on our mastering of nanotechnology in the coming decades. The integration of nanotechnology, material sciences, molecular biology, and medicine opens the possibility of detecting and manipulating atoms and molecules using nanodevices, which have the potential for a wide variety of biological research topics and medical uses at the cellular level. This book presents the most recent scientific and technological advances of nanotechnology for use in biology and medicine. Each chapter provides introductory material with an overview of the topic of interest; a description of methods, protocols, instrumentation, and applications; and a collection of published data with an extensive list of references for further details. The goal of this book is to provide a comprehensive overview of the most recent advances in instrumentation, methods, and applications in areas of nanobiotechnology, integrating interdisciplinary research and development of interest to scientists, engineers, manufacturers, teachers, and students.
Nanotechnology in Catalysis: Applications in the Chemical Industry, Energy Development, and Environment Protection
by Bert Sels Marcel Van de VoordeReflecting the R&D efforts in the field that have resulted in a plethora of novel applications over the past decade, this handbook gives a comprehensive overview of the tangible benefits of nanotechnology in catalysis. By bridging fundamental research and industrial development, it provides a unique perspective on this scientifically and economically important field. While the first three parts are devoted to preparation and characterization of nanocatalysts, the final three provide in-depth insights into their applications in the fine chemicals industry, the energy industry, and for environmental protection, with expert authors reporting on real-life applications that are on the brink of commercialization. Timely reading for catalytic chemists, materials scientists, chemists in industry, and process engineers.
Nanotechnology in Construction
by Konstantin Sobolev Surendra P. ShahNanotechnology has already demonstrated surprising potential for improving the performance of construction materials and many of these recent developments were facilitated by NICOM symposia. The NICOM5 proceedings will cover the emerging opportunities and future use of nanotechnology in construction and will illustrate the broad potential for application of nanotechnology to challenging problems involving materials and infrastructure.
Nanotechnology in Construction for Circular Economy: Proceedings of NICOM7, 31 October–02 November, 2022, Melbourne, Australia (Lecture Notes in Civil Engineering #356)
by Wenhui Duan Lihai Zhang Surendra P. ShahThis open access book covers emerging opportunities and future use of nanotechnology in construction, including deep advances in cement chemistry, nanotechnology, artificial intelligence, robotics, concrete technology, and extreme engineering (blast, impact and fire). The proceedings also presents sectorial interactions within the traditional construction industry supply chain, enabled by the dynamic partnership between international industry, government agencies, and universities. Nanotechnology has transformed the construction materials industry into an advanced manufacturing sector to address climate change and carbon neutrality challenges by delivering sustainable and resilient infrastructure assets. Hence, this book reports specific advances in nanoscience and nano-engineering, and their impacts on numerous novel construction materials including binders, additives, high-performance concrete materials, concrete structural systems, polymer composites, and pavement materials.
Nanotechnology in Dermatology
by Adam Friedman Steven Wang Adnan NasirNanotechnology in Dermatology is the first book of its kind to address all of the important and rapidly growing aspects of nanotechnology as it relates to dermatology. In the last few years there has been an explosion in research and development for products and devices related to nanotechnology, including numerous applications for consumers, physicians, patients, and industry. Applications are underway in medicine and dermatology for the early detection, diagnosis, and targeted therapy of disease, and nanodesigned materials and devices are expected to be faster, smaller, more powerful, more efficient, and more versatile than their traditional counterparts. Written by experts working in this exciting field, Nanotechnology in Dermatology specifically addresses nanotechnology in consumer skin care products, in the diagnosis of skin disease, in the treatment of skin disease, and the overall safety of nanotechnology. The book also discusses future trends of this ever-growing and changing field, providing dermatologists, pharmaceutical companies, and consumer cosmetics companies with a clear understanding of the advantages and challenges of nanotechnology today.
Nanotechnology in Edible Food Packaging: Food Preservation Practices for a Sustainable Future (Materials Horizons: From Nature to Nanomaterials)
by Vimal Katiyar Tabli GhoshThis volume delivers a systematic overview of nanotechnology in the development of edible food packaging with noteworthy characteristics for improved food quality. It covers current research trends, history outlines, and state of the global marketin combination with associated biomaterials and synthesis strategies. The contents detail the use of various emerging bionanostructured materials such as cellulose nanostructures, chitosan nanostructures, and more.It further deliberates an in-depth discussion on various synthesis strategies and routes for the development of edible food packaging in terms of utilizing various nanosystems such as polymeric nanocomposites, nanoencapsulation systems, nanoemulsion systems, and others.Further, it also discusses experimental practices for bionanostructured and edible packaging materials to check the effectivity in terms of offering enhanced shelf life of food products. It also touches upon the socio-techno challenges in-line with developing edible packaging materials using nanotechnology for high performance packaging application. The book is an excellent guide for both the academia and industry especially early career professionals in edible food packaging sectors for selecting proper biomaterial involvingbiofillers, modifiers, cross linkers, compatibilizers and others to enhance the property of edible food packaging for targeted features.^
Nanotechnology in Electrocatalysis for Energy
by Alessandro Lavacchi Hamish Miller Francesco VizzaThis book focuses on nanotechnology in electrocatalysis for energy applications. In particular the book covers nanostructured electrocatalysts for low temperature fuel cells, low temperature electrolyzers and electrochemical valorization. The function of this book is to provide an introduction to basic principles of electrocatalysis, together with a review of the main classes of materials and electrode architectures. This book will illustrate the basic ideas behind material design and provide an introductory sketch of current research focuses. The easy-to-follow three part book focuses on major formulas, concepts and philosophies. This book is ideal for professionals and researchers interested in the field of electrochemistry, renewable energy and electrocatalysis.
Nanotechnology in Electronics: Materials, Properties, Devices
by Visakh P. M. Artem Semkin Raneesh Balakrishnan Saša LazovićNanotechnology in Electronics Enables readers to understand and apply state-of-the-art concepts surrounding modern nanotechnology in electronics Nanotechnology in Electronics summarizes numerous research accomplishments in the field, covering novel materials for electronic applications (such as graphene, nanowires, and carbon nanotubes) and modern nanoelectronic devices (such as biosensors, optoelectronic devices, flexible electronics, nanoscale batteries, and nanogenerators) that are used in many different fields (such as sensor technology, energy generation, data storage and biomedicine). Edited by four highly qualified researchers and professionals in the field, other specific sample topics covered in Nanotechnology in Electronics include: Graphene-based nanoelectronics biosensors, including the history, properties, and fundamentals of graphene, plus fundamentals of graphene derivatives and the synthesis of graphene Zinc oxide piezoelectronic nanogenerators for low frequency applications, with an introduction to zinc oxide and zinc oxide piezoelectric nanogenerators Investigation of the hot junctionless mosfets, including an overview of the junctionless paradigm and a simulation framework of the hot carrier degradation Conductive nanomaterials for printed/flexible electronics application and metal oxide semiconductors for non-invasive diagnosis of breast cancer The fundamental aspects and applications of multiferroic-based spintronic devices and quartz tuning fork based nanosensors. Containing in-depth information on the topic and written intentionally to help with the practical application of concepts described within, Nanotechnology in Electronics is a must-have reference for materials scientists, electronics engineers, and engineering scientists who wish to understand and harness the state of the art in the field.
Nanotechnology in Environmental Science
by Chaudhery Mustansar Hussain Ajay Kumar MishraAn overview of the current state of nanotechnology-based devices with applications in environmental science, focusing on nanomaterials and polymer nanocomposites. The handbook pays special attention to those nanotechnology-based approaches that promise easier, faster and cheaper processes in environmental monitoring and remediation. Furthermore, it presents up-to-date information on the economics, toxicity and regulations related to nanotechnology in detail. The book closes with a look at the role of nanotechnology for a green and sustainable future. With its coverage of existing and soon-to-be-realized devices this is an indispensable reference for both academic and corporate R&D.
Nanotechnology in Food Products: Workshop Summary
by Institute of Medicine of the National AcademiesIn the food industry, scientists are exploring the potential of nanotechnology to enhance the flavor and other sensory characteristics of foods, introduce antibacterial nanostructures into food packaging and encapsulate and deliver nutrients directly into targeted tissues, among other applications. However, as with any new technology, along with the benefits, there is the potential for unanticipated adverse effects. There is still a great deal to learn about any health outcomes related to introducing nanosized materials into foods and food packaging materials. Developing nanotechnology into a safe, effective tool for use in food science and technology will require addressing these and other questions. Assuring consumer confidence will be equally important to the success of this new emerging technology. The Institute of Medicine held a one-day workshop, summarized in this volume, to further explore the use of nanotechnology in food. Specifically, the workshop was organized around three primary topic areas: (1) the application of nanotechnology to food products; (2) the safety and efficacy of nanomaterials in food products; and (3) educating and informing consumers about the applications of nanotechnology to food products.
Nanotechnology in Functional Foods
by Tanima Bhattacharya Shakeel AhmedNANOTECHNOLOGY IN FUNCTIONAL FOODS The broad applicability of bioactive delivery systems for improving food quality, safety, and human health will make this book a valuable resource for a wide range of readers in industry, research, and academia. Functional foods is an emerging trend in the food industry, whose potential value is determined by whether they are safe with respect to consumer health. Nanotechnology in Functional Foods was written to help the reader better understand the benefits and concerns associated with these foods. In addition to giving an overview of the current state-of-the-art in functional foods, different aspects of the advanced research being conducted on their extraction, synthesis, analysis, and biological effects are presented. Besides focusing on several synthesis techniques, the book also discusses the application of nanoparticles in nutrient delivery and pharmaceuticals, such as nano-emulsions, solid lipid nanoparticles, and polymeric nanoparticles; their properties and interactions with other food components and their impact on the human body; the consumer acceptance and diversification of these nutrients. Moreover, new trends are discussed concerning the application of artificial intelligence in screening various components of functional foods. Audience The book will be central to food scientists, materials scientists, biotechnologists, medicinal chemists, pharmacists, and medical professionals. Tanima Bhattacharya, PhD, is a formulation scientist, who completed her Doctoral degree in Food Processing & Nutrition Science from the Indian Institute of Engineering Science and Technology, Shibpur, West Bengal, India and gained overseas post-doctoral experience from the College of Chemistry and Chemical Engineering Hubei University of China. She has published several scientific research articles in international peer-reviewed journals, and her research interests include the fabrication of biocompatible nanostructures and studying their properties and applications in the area of food science, technology, and biomedical sciences. Shakeel Ahmed, PhD, is an assistant professor of Chemistry at the Higher Education Department, Government of Jammu and Kashmir, India. His PhD degree in Chemistry is from Jamia Millia Islamia, A Central University, New Delhi. He has published several research publications in the area of green nanomaterials and biopolymers for various applications including biomedical, packaging, and water treatment. He has published more than 20 books in the area of nanomaterials and green materials.
Nanotechnology in Intelligent Food Packaging
by Annu Tanima Bhattacharya Shakeel AhmedNANOTECHNOLOGY IN INTELLIGENT FOOD PACKAGING This book is a state-of-the-art exposition of nanotechnology and food packaging which is undergoing rapid advancement. This book is specially designed with an emphasis on the state-of-the-art in nanotechnology and food packaging. It offers fascinating techniques for producing smart and active food packaging and also discusses its toxicity and the role that nanosensors play in detecting different pathogens in food packaging. The concluding chapters also explain recent developments concerning the incorporation of health supplements in food packaging and their future role in producing intelligent food packaging. The 16 chapters of this book were contributed by academic and industry experts working in their respective areas of research and are thoughtfully arranged in a systematic fashion that preserves the flow of knowledge. An attempt has been made to include all the information in a single monograph to better understand the topics and technologies involved in the application of nanotechnology in intelligent food packaging. Audience The book is aimed at researchers, industry scientists such as chemists, biologists, polymer technologists, food packaging industrialists, biotechnologists, health experts, quality/food safety officials, and policymakers. It will also be helpful to graduate students in the fields of materials science, polymer science, and biotechnology to better understand the fundamental concepts involved in food packaging in relation to extending shelf life.
Nanotechnology in Medicine (Nanotechnology in the Life Sciences)
by Vishnu Kirthi Arivarasan Karthik Loganathan Pushpamalar JanarthananNanomedicine is the field of science that deals with organic applications of medicine at the nano-scale level. It primarily addresses finding, anticipating, and treating sickness, as well as using nanotechnology to assist in controlling human frameworks at the cellular level. The nature of nanotechnology allows it to address numerous medical issues in humans. This book offers comprehensive information to better comprehend and apply multifunctional nanoparticles in nanomedicine, and thus open avenues in the field.Medicating at the nanolevel is an exceptional therapeutic avenue, as it avoids symptoms associated with conventional medicines. This book investigates recent insights into structuring novel drug delivery frameworks. It concentrates on the physical characteristics of drug delivery transporters, and the preliminary procedures involved in their use. The book offers in-depth detail that benefits academics and researchers alike, containing broad research from experts in the field, and serves as a guide for students and researchers in the field of nanomedicine, drug delivery, and nanotechnology.
Nanotechnology in Membrane Processes (Lecture Notes in Nanoscale Science and Technology #29)
by Kailash Chandra Khulbe Takeshi MatsuuraNanotechnology has been established in membrane technology for decades. In this book, comprehensive coverage is given to nanotechnology applications in synthetic membrane processes, which are used in different fields such as water treatment, separation of gases, the food industry, military use, drug delivery, air filtration, and green chemistry. Nanomaterials such as carbon nanotubes, nanoparticles, and dendrimers are contributing to the development of more efficient and cost-effective water filtration processes. Gas separation and carbon capture can be significantly improved in flue gas applications. Nanoporous membrane systems engineered to mimic natural filtration systems are being actively developed for use in smart implantable drug delivery systems, bio artificial organs, and other novel nano-enabled medical devices. The microscopic structure of nanoporous ceramic membranes, mainly focusing on zeolite materials, as well as the energy-saving effect of membrane separation, contribute to various chemical synthesis processes. In the food industry, nanotechnology has the potential to create new tools for pathogen detection and packaging. For each application, nanotechnology is mostly used to make composite membranes, and the book provides a detailed look at the mechanisms by which the composite membrane works in each application area.
Nanotechnology in Modern Animal Biotechnology: Recent Trends and Future Perspectives
by Sanjay Singh Pawan Kumar MauryaThe book introduces the basic concepts of nanotechnology and the various technologies to characterize nanomaterials. It also covers the nanostructural features of mammalian cells/tissues and related nanomechanical properties. In addition, the book comprehensively describes the current state-of-the-art and future perspectives of nanotechnology in biosensors. It also discusses the potential of nanotechnology for delivering the diverse cancer therapeutics and illustrates its limitation due to the potential toxicity associated with oxidative stress. It also highlights the ethical issues and translational aspects related to nanotechnology. Finally, it summarizes the applications of nanotechnology in animal biotechnology, the recent perspectives and future challenges of nanomedicines. The content of the book are beneficial for the undergraduate, postgraduate and doctoral students as well the professionals working in the area of nanotechnology and nanomedicines.
Nanotechnology in Modern Medicine
by Sanjeeva Witharana M. T. NapagodaThis book highlights the applications of nanotechnology in modern medicine. Today we are living in a world of fast-changing behavior and lifestyles. Despite health and wellbeing are often pronounced and enforced, the diseases and illnesses are emerging in different forms, at an alarming rate. Protecting the mankind is becoming ever more challenging. In this backdrop, medicine needs new approaches and technologies to build the defenses. Nanotechnology is successfully confronting the situation. It does so in two avenues, namely, nanomaterials, and, nanodevices. Nanomaterials possess extraordinary properties that are utilized to confront bacteria and viruses, and for targeted drug delivery. Nanodevices can be maneuvered inside the human body to reach extreme locations. This book presents the latest developments in these areas.
Nanotechnology in Nutraceuticals: Production to Consumption (Nutraceuticals #4)
by Shampa Sen Yashwant PathakWhile nutraceuticals were verified to be expedient, they often lack stability, bioavailability, and permeability, and nano-nutraceuticals are being developed to afford a solution to the problem. Nanotechnology in Nutraceuticals: Production to Consumption delves into the promises and prospects of the application of nanotechnology to nutraceuticals, addressing concepts, techniques, and production methods. Nutraceuticals retain less stability, efficacy, and bioavailability when entering the human body. To overcome such problems, nanotechnology shows promise when applied as a tool to improve the quality and stability of nutraceuticals. This book discusses metallic nanoparticles and their applications in the food industry with specific application to nutraceuticals. It includes detailed discussion on potential functional properties of nutraceuticals with regard to antimicrobial activity, anti-inflammatory activity, and anti-cancer activity. Since nanoparticles can be toxic past a certain limit, implementing nanotechnology under thoughtful regulations is considered critical. The book addresses these issues with chapters covering the principles for the oversight of nanotechnologies and nanomaterials in nutraceuticals, the implications of regulatory requirements, the ethics and economics of nano-nutraceuticals, and consumer acceptance of nanotechnology based foods.
Nanotechnology in Oil and Gas Industries
by Tawfik Abdo SalehThis book provides a powerful source to develop new, rapid and highly efficient materials for the application in various fields of oil and gas fields. It focuses on the synthesis, characterization and applications of various Nanomaterials, presenting the state-of-the-art in developments and innovations in nanocomposites. This book provides the complete practical and theoretical information about the synthesis of nanoparticles with potential use in the field of oil and gas.
Nanotechnology in Plant Health
by Mahendra Rai Graciela Avila-QuezadaNanotechnology is an emerging, pivotal platform for enhancing plant health. On one hand, nanomaterials serve as crucial nutrients and nanofertilizers, while on the other, they have demonstrated their potential for diagnosing plant diseases, delivering fungicides and pesticides, and providing therapeutic solutions against diseases caused by pathogens and parasites.The book Nanotechnology in Plant Health explores the significance of nanomaterials in plant nutrition, nanofertilizers, and their role in managing plant pathogens, including the most formidable ones like quarantined strains. This unique publication represents a global team of contributors and stands out for its comprehensive coverage of plant nanonutrients, nanofertilizers, and nano-plant protectors.
Nanotechnology in Regenerative Medicine
by Josep A. Planell Melba NavarroNanotechnology plays a key leading role in developing tools able to identify, measure, and study cellular events at the nanometric level as well as in contributing to the disclosure of unknown biological interactions and mechanisms, which opens the door for advances including nanodevices for diagnostic and therapy, drug delivery systems, and regenerative medicine. In Nanotechnology in Regenerative Medicine: Methods and Protocols, expert researchers in the field provide an overview of a very wide range of currently used technologies and methods that involve nanotechnology principles applicable to tissue regeneration. Being that the application of nanotechnology to regenerative medicine is a very broad field, this book focuses its interests on particular areas such as its use as a means to produce efficient platforms and structures for tissue engineering, delivery systems and biosensors, as well as the use of some techniques to study materials surfaces and the interactions between cells, biomolecules, and surfaces at the nanoscale. Written in the highly successful Methods in Molecular BiologyTM series format, chapters include introductions to their related topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and accessible, Nanotechnology in Regenerative Medicine: Methods and Protocols provides established scientists, junior researchers, and students involved in the bioengineering, biotechnology, and biomedical fields with a sound foundation in a variety of vital nanotechnology approaches in regenerative medicine.
Nanotechnology in Regenerative Medicine and Drug Delivery Therapy
by Haiyan Xu Ning GuThe book focuses on the application of nanotechnologies in scaffold-guided tissue regeneration and in drug delivery systems for use in immunotherapy and overcoming drug resistance in cancer treatment. It covers a variety of topics, including nanomaterials for immunomodulation and immnunotherapy; molecular studies on self-assembly for peptides and DNA and related applications in tumor diagnosis and therapeutics and against human pathogenic bacteria; magnetic and conductive scaffolds for guiding tissue regeneration; multiple functions of magnetic nanoparticles in drug delivery and regenerative medicine; and re-purposing of traditional medicine in nano-formulations. In addition, it discusses common effects of nanomaterials, including reactive oxygen species and protein corona. Providing valuable insights and the presenting the latest research advances, the book allows readers to gain a systematic understanding of the topic.
Nanotechnology in Societal Development (Advanced Technologies and Societal Change)
by Soney C. George Benjamin TawiahThis book investigates the complex effects of nanotechnology across numerous fields such as nanomedicine, tailored therapy in medicine and health care, transformational treatment choices for various illnesses, electronics, and computing via miniaturization. In addition, the contributions of nanotechnology to quantum computing, and flexible electronics has been examined. More so, the book discusses the advantages of nanotechnology in the energy and environmental sectors, such as solar cells, energy storage systems, and water purification technologies, in order to solve major global concerns. The impact of nanotechnology on materials and production processes, with applications in construction, aerospace, and other fields, is highlighted. The book further discusses the ethical and societal issues such as safety, privacy, equal access, and thoroughly examined how to strike a balance between innovation and responsible development of nanotechnology in the context of stringent rules and proactive risk assessment. Furthermore, the ability of nanotechnology to bridge the technological divide in underdeveloped nations while minimizing environmental implications is also highlighted.
Nanotechnology in Sustainable Agriculture
by M. Anwar Mallick, Manoj Kumar Solanki, Baby Kumari, and Suresh Kumar VermaNanotechnology in Sustainable Agriculture presents applications of nanobiotechnology for eco-friendly agriculture practices. Implementing sustainable agriculture techniques is a crucial component in meeting projected global food demands while minimising toxic waste in the environment. Nano-technological tools – including nanoparticles, nanocapsules, nanotubes and nanomolecules – offer sustainable options to modernise agriculture systems. Written by nanotechnology experts, this book outlines how nano-formulations can improve yield without reliance on chemecial pesticides and reduce nutrient losses in fertilization. It reveals how nanotools are used for rapid disease diagnostics, in treating plant diseases and enhancing the capacity for plants to absorb nutrients. Features: Combines nanotechnology and agronomy presenting applications for improving plant performance and yields. Reveals nanotechnology-based products used for the soil and plant health management which mitigate climate change. Discusses roles of microbial endophytes, heavy metal nanoparticles and environment health, nano-nutrients, phytochemicals, green bioengineering and plant health. This book appeals to professionals working in the agriculture and food industry, as well as agricultural scientists and researchers in nanotechnology and agronomy.
Nanotechnology in the Agri-Food Sector: Implications for the Future
by Lynn J. FrewerProviding an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.