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Plant Trees, Sow Seeds, Save The Bees: Simple ways to bee-friendly
by Nicola BradbearDiscover the wonder of bees (and other stripey insects) and how to help them survive. In this little book of bees, wasps, hoverflies and more, discover the easy ways to make your gardens, window boxes and pots insect havens. Rewild your garden with plants for bees and honeybees - simple acts of kindness to save the planet. Expert Nicola Bradbear, from Bees for Development charity, shows you how and why it's so important.There are lots of fun things you can do to make a big difference.With every book sold, proceeds will be donated to Bees for Development (www.beesfordevelopment.org)
Plant Virus and Viroid Diseases in the Tropics: Introduction of Plant Viruses and Sub-Viral Agents, Classification, Assessment of Loss, Transmission and Diagnosis
by K. Subramanya SastryPlant virus and sub-viral pathogens pose severe constraints to the production of wide range of economically important crops worldwide. The crops raised both through true seed and vegetative propagated materials are affected with number of virus and virus-like diseases. The virus may enter into plants through seed planting materials or by vectors. Once the virus is in the field, it multiplies and spreads following definite patterns depending upon the nature of the vector and agro-meteorological conditions. Disease free crops and plants are great economic and social importance in feeding the world's population. Detection of virus and sub-viral agents at initial stages of infection is critical to reduce economic losses. For nearly two decades, ELISA and its variants played a major role in large scale virus testing and also in the production of virus-free planting materials.
Plant Viruses: Volume II: Pathology
by C.L. MandaharPlant viruses are of considerable interest to the science of biology, and their study has contributed significantly to the elucidation of several mysteries of traditional and molecular biology.
Plant Vitamins
by A. MozafarThis unique book provides a comprehensive, up-to-date collection of information on the genetic factors, agronomic production methods, and environmental factors that impact the content of vitamins in plants. The effect of various biotic and abiotic stress factors is discussed, and the possible role of some vitamins in plant tolerance to stress factors is also investigated. The book features eye-opening data on vast vitamin variations among farmer-cultivated plants, as well as an extensive comparison between foods grown organically and those grown by conventional methods.With increasing evidence supporting the role of some vitamins in reducing risks of various forms of human cancer, this book provides timely information for researchers, teachers, and students in agronomy, horticulture, plant physiology, food sciences, and human nutrition.
Plantation Crops, Plunder and Power: Evolution and exploitation (Earthscan Food and Agriculture)
by James F. HancockOver the last five centuries, plantation crops have represented the best and worst of industrialized agriculture – "best" through their agronomic productivity and global commercial success, and "worst" as examples of exploitative colonialism, conflict and ill-treatment of workers. This book traces the social, political and evolutionary history of seven major plantation crops – sugarcane, banana, cotton, tea, tobacco, coffee and rubber. It describes how all of these were domesticated in antiquity and grown by small landowners for thousands of years before European traders and colonists sought to make a profit out of them. The author relates how their development and spread were closely associated with government expansionist policies. They stimulated the exploration of far off lands, were the focus of major conflicts and led to the enslavement of both native and displaced peoples. From the southern United States, Latin America and the Caribbean, to Asia and Africa, plantation crops turned social structures upside down leading to revolution and government change. The economies of whole countries became tied to the profits of these plantations, leading to internal power struggles to control the burgeoning wealth. Open warfare routinely broke out between the more powerful countries and factions for trade dominance. This book shows that from the early 1500s to today, at least one of the plantation crops was always at the center of world politics, and that this still continues today, for example with the development of oil palm plantations in Southeast Asia. Written in an accessible style, it is fascinating supplementary reading for students of agricultural, environmental and colonial history.
Plantations and Protected Areas: A Global History of Forest Management (History for a Sustainable Future)
by Brett M. BennettHow global forest management shifted from an integrated conservation model to a bifurcated system of timber plantations and protected areas.Today, the world's forests are threatened by global warming, growing demand for wood products, and increasing pressure to clear tropical forests for agricultural use. Economic globalization has enabled Western corporations to export timber processing jobs and import cheap wood products from developing countries. Timber plantations of exotic, fast-growing species supply an ever-larger amount of the world's wood. In response, many countries have established forest areas protected from development. In this book, Brett Bennett views today's forestry issues from a historical perspective. The separation of wood production from the protection of forests, he shows, stems from entangled environmental, social, political, and economic factors. This divergence—driven by the concomitant intensification of production and creation of vast protected areas—is reshaping forest management systems both public and private. Bennett shows that plantations and protected areas evolved from, and then undermined, an earlier integrated forest management system that sought both to produce timber and to conserve the environment. He describes the development of the science and profession of forestry in eighteenth- and nineteenth-century Europe; discusses the twentieth-century creation of timber plantations in the Americas, Asia, Africa, and Australia; and examines the controversies over deforestation that led to the establishment of protected areas. Bennett argues that the problems associated with the bifurcation of forest management—including the loss of forestry knowledge necessary to manage large ecosystems for diverse purposes—suggest that a more integrated model would be preferable.
Plantations Privatization Poverty and Power: Changing Ownership and Management of State Forests (The Earthscan Forest Library)
by Michael Garforth James MayersPrivate sector delivery of state services is increasingly common worldwide, and state forest plantation management is no exception. Increasingly governments are transferring rights and responsibilities to the private sector for state-owned plantations. Some claim that this is the road to achieving sustainable forest management, greater contributions to local livelihoods and poverty reduction, others disagree. This book examines the evidence and explores the many issues raised by these changing relationships between the state, the private sector and local livelihoods. Experiences from around the world are described through seven case studies from Australia, China, Chile, India, New Zealand, South Africa and the United Kingdom, and key lessons and clear guidance are provided on how governments can best achieve a balance between private and public involvement while continuing to deliver the key social goods and services expected by all citizens.
The Planter of Modern Life: Louis Bromfield And The Seeds Of A Food Revolution
by Stephen HeymanWinner of the 2021 IACP Award for Literary or Historical Food Writing Longlisted for the 2021 Plutarch Award How a leading writer of the Lost Generation became America’s most famous farmer and inspired the organic food movement. Louis Bromfield was a World War I ambulance driver, a Paris expat, and a Pulitzer Prize–winning novelist as famous in the 1920s as Hemingway or Fitzgerald. But he cashed in his literary success to finance a wild agrarian dream in his native Ohio. The ideas he planted at his utopian experimental farm, Malabar, would inspire America’s first generation of organic farmers and popularize the tenets of environmentalism years before Rachel Carson’s Silent Spring. A lanky Midwestern farm boy dressed up like a Left Bank bohemian, Bromfield stood out in literary Paris for his lavish hospitality and his green thumb. He built a magnificent garden outside the city where he entertained aristocrats, movie stars, flower breeders, and writers of all stripes. Gertrude Stein enjoyed his food, Edith Wharton admired his roses, Ernest Hemingway boiled with jealousy over his critical acclaim. Millions savored his novels, which were turned into Broadway plays and Hollywood blockbusters, yet Bromfield’s greatest passion was the soil. In 1938, Bromfield returned to Ohio to transform 600 badly eroded acres into a thriving cooperative farm, which became a mecca for agricultural pioneers and a country retreat for celebrities like Humphrey Bogart and Lauren Bacall (who were married there in 1945). This sweeping biography unearths a lost icon of American culture, a fascinating, hilarious and unclassifiable character who—between writing and plowing—also dabbled in global politics and high society. Through it all, he fought for an agriculture that would enrich the soil and protect the planet. While Bromfield’s name has faded into obscurity, his mission seems more critical today than ever before.
Planters, Merchants, and Slaves: Plantation Societies in British America, 1650-1820 (American Beginnings, 1500–1900)
by Trevor BurnardAs with any enterprise involving violence and lots of money, running a plantation in early British America was a serious and brutal enterprise. Beyond resources and weapons, a plantation required a significant force of cruel and rapacious men--men who, as Trevor Burnard sees it, lacked any better options for making money. In the contentious Planters, Merchants, and Slaves, Burnard argues that white men did not choose to develop and maintain the plantation system out of virulent racism or sadism, but rather out of economic logic because--to speak bluntly--it worked. These economically successful and ethically monstrous plantations required racial divisions to exist, but their successes were always measured in gold, rather than skin or blood. Burnard argues that the best example of plantations functioning as intended is not those found in the fractious and poor North American colonies, but those in their booming and integrated commercial hub, Jamaica. Sure to be controversial, this book is a major intervention in the scholarship on slavery, economic development, and political power in early British America, mounting a powerful and original argument that boldly challenges historical orthodoxy.
Planting in a Post-Wild World: Designing Plant Communities for Resilient Landscapes
by Thomas Rainer Claudia West“As practical as it is poetic. . . . an optimistic call to action.” —Chicago Tribune Over time, with industrialization and urban sprawl, we have driven nature out of our neighborhoods and cities. But we can invite it back by designing landscapes that look and function more like they do in the wild: robust, diverse, and visually harmonious. Planting in a Post-Wild World by Thomas Rainer and Claudia West is an inspiring call to action dedicated to the idea of a new nature—a hybrid of both the wild and the cultivated—that can flourish in our cities and suburbs. This is both a post-wild manifesto and practical guide that describes how to incorporate and layer plants into plant communities to create an environment that is reflective of natural systems and thrives within our built world.
Plants and BioEnergy
by Maureen C. Mccann Marcos S. Buckeridge Nicholas C. CarpitaA country's vision for developing renewable and sustainable energy resources is typically propelled by three important drivers - security, cost, and environmental impact. The U. S. currently accounts for a quarter of the world's total oil consumption, with domestic demands necessitating - at an ever growing cost - a net import of more than 50% of the oil used in this country. At the same time, Brazil, because of its forward thinking on energy strategy, is today energy independent. As emerging economies around the world increase their petroleum use by large margins and as large fractions of that new consumption are necessarily supplied from unstable parts of the world, the inevitable repercussions on petroleum-driven economies will continue to escalate. In addition, there is an unequivocal imperative to take immediate and aggressive measures to reduce net greenhouse gas emissions by decreasing fossil fuel consumption and increasing our use of carbon-neutral or carbon-negative fuels as well as improving efficiency of fuel use. Economic growth and development worldwide depend increasingly on secure supplies of reliable, affordable, clean energy. Together with its counterpart societies, was convened the First Pan-American Congress on Plants and BioEnergy, which was held in June, 2008, in Mérida, Mexico. Sponsored by the American Society of Plant Biologists, this congress was designed to initiate Pan-American research collaborations in energy biosciences. At that congress, the organizational committee committed themselves to continue the meeting biennially, resulting in the 2nd Pan-American Congress on Plants and BioEnergy to be held with the endorsement of ASPB, July 6-10, 2010, in São Paulo, Brazil. Whereas the 1st congress covered a broad range of topics that bioenergy impacted, the second congress will focus more on the advances in plant biology: the genetic improvement of energy crop plants, their fit into regional environments, and the development of a sustainable energy agriculture.
Plants and Habitats of European Cities
by John G. Kelcey Norbert MüllerA collection of studies on the ecologies of European cities, including Paris, Zurich, and Amsterdam among others. Discussion includes the natural and historical development of each city, local flora, the environmental impact of city growth, and environmental planning, design, and management.
Plants and Human Conflict
by Eran PicherskyPerhaps the least appreciated dramatis personae in human history are plants. Humans, like all other animals, cannot produce their own food as plants do through photosynthesis, and must therefore acquire organic material for survival and growth by eating plants or by eating other animals that eat plants. Humans depend on plants not only as a food source, but also as building and clothing materials and as sources of medicines, psychoactive substances, spices, pigments, and more. With plants being such valuable resources, it is therefore not surprising that plants have been involved in practically all violent conflicts among different human societies. Ironically, plants have also been the source of materials to construct weapons or weapon parts. <P><P>Wars have always constituted a large part of human history, and the overall theme of this book is that to understand the history of violent human conflict, we need to understand what specific materials plants make that people find so useful and worth fighting over, and what roles such plant products have played in specific conflicts. To do so, Plants and Human Conflict begins with a chapter explaining the basic biological facts of the interdependence between plants and humans, and the subsequent seven chapters describe the physical and chemical properties of specific plant products demonstrating how the human need for these products has led to wars as well as contributed to the prosecution of wars. These chapters recount some well-known (and some lesser known) historical events in which plants have played a central role. <P><P>This book uniquely combines the modern scientific knowledge of plants with the human history of war, introducing readers to a new paradigm that will make them reconsider their understanding of human history, as well as to bring about a greater appreciation of plant biology.
Plants and People: Origin and Development of Human--Plant Science Relationships
by Christopher CumoAn exploration of the relationship between plants and people from early agriculture to modern-day applications of biotechnology in crop production, Plants and People: Origin and Development of Human-Plant Science Relationships covers the development of agricultural sciences from Roman times through the development of agricultural experiment station
Plants and Politics in Padua During the Age of Revolution, 1820–1848 (Palgrave Studies in the History of Science and Technology)
by Ariane DröscherThis book highlights the close interactions between plants, plant knowledge, politics, and social life in Padua during the age of revolution. It explores the lives and thoughts of two brothers, the lawyer Andrea Meneghini and the botanist GiuseppeMeneghini, illustrating the unspoken dreams of progress and a new social order, but also sheds light on the ambiguous relationship between the Paduan elite and Austrian rule before the 1848 revolution. A closer look at park designs, gardening associations and networks, fl ower exhibitions, agricultural societies, organicist metaphors, and botanical research on the organization of living bodies opens up unexpected parallels between actors and ideas of two apparently distant areas: botany and political economy.
Plants And Society
by Estelle Levetin Karen McMahonThis introductory, one quarter/one-semester text takes a multidisciplinary approach to studying the relationship between plants and people. The authors strive to stimulate interest in plant science and encourage students to further their studies in botany. Also, by exposing students to society's historical connection to plants, Levetin and McMahon hope to instill a greater appreciation for the botanical world. Plants and Society covers basic principles of botany with strong emphasis on the economic aspects and social implications of plants and fungi.
Plants as Factories for Bioproduction: Recent Developments and Applications (Advances in Biochemical Engineering/Biotechnology #188)
by Juliane SteingroewerThis book reviews the latest developments in the field of plant-based biomanufacturing, namely the utilization of plant factories to obtain valuable active ingredients for the food, pharmaceutical and cosmetics industries. Biotechnological processes for the production of these natural active substances are increasingly becoming the focus of research as plants hold enormous potential for a bio-based economy. Chapters written by leading experts in the field present various examples of the biological activity of plant molecules and the use of plants and plant in vitro cultures in modern biotechnological processes. The book discusses innovative approaches, including possibilities for targeted modification of plant metabolic pathways, co-cultivation of plants and cyanobacteria, and the extraction of secondary plant compounds from residues of medicinal and aromatic plants. Special aspects of bioprocess technology, safety and ethical issues including global tasks and future challenges are also highlighted. In this book, readers will find an authoritative perspective on the significance of plant factories as alternative bioproduction resources, offering sustainable solutions for bio-based economies. By addressing future challenges in plant-based biomanufacturing, this book is also an indispensable guide for staying ahead of industry trends. This book not only serves as a valuable resource for researchers in academia and industry but also provides important information to newcomers entering the field of plant-based biomanufacturing.
Plants as Medicine and Aromatics: Pharmacognosy, Ecology and Conservation (Exploring Medicinal Plants)
by Mohd Kafeel Ahmad Ansari, Bengu Turkyilmaz Unal, Munir Ozturk, and Gary OwensSince ancient times, plants serve as a valuable source of traditional herbal medicines. Unlike modern medicines, herbal medicines have consistently demonstrated health advantages, including a lack of serious adverse side effects, long-lasting curative impacts and overall cost-effectiveness. Even today, with various modern pharmaceutical medicines commonly available, plant-based medicines and aromatics are increasingly in demand throughout the health sector globally, where they are used not only for the treatment of disease, but also, preventatively for maintaining good health. People are seeking alternatives to modern medical treatments turning to phytomedicine for primary health care. However, an inadvertent consequence of this increased demand for herbal medicines has resulted in medicinal plants being threatened due to their initial small population sizes, narrow distribution areas, habitat specificity, and increasingly destructive non-sustainable harvesting. This book critically examines and reviews the status of medicinal plants and includes several important case studies of representative plant species. It contains information on aspects concerning phytochemistry, natural products, cultivation, conservation techniques, environmental interactions, and therapeutic features of medicinal aromatic plants. Features Evaluates plants as medicine and aromatics covering pharmacognosy and ecology of plants having therapeutic values. Discusses how plants can play a role in treatment of diseases and as potential therapeutics standards for maintaining good health. Presents conventional and contemporary approaches to conservation of such plants with commercial feasibility.
Plants, Biotechnology and Agriculture
by Denis MurphyAt a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, the subject matter of this book has never been more relevant. At the same time, there is significant diversity of opinion concerning the benefits and perceived dangers of the applications of biotechnology in food production. To help inform this debate, the aim of Plants, Biotechnology & Agriculture is to provide the reader with a comprehensive yet concise overview of plants as both biological organisms and useful resources for people to exploit. The first half of the book gives a basic overview of plant biology including how plants develop and respond to their environment, acting as a primer for those without a biology background and a refresher for students of plant biology and agriculture. These chapters set the scene for an outline of human exploitation of plants, from domestication to scientific manipulation. The complex technologies now being applied to improving crops are then described, guiding the reader through the extensive terminologies and jargon, using focus boxes to illustrate key processes and issues. The final two chapters address society's response to biotechnology, how these technologies are being modified in response to public concerns, and new technologies being developed to meet the challenges of rapid population growth, depletion of non-renewable resources and climate change.
Plants for Environmental Studies
by Wuncheng Wang Joseph W. Gorsuch Jane S. HughesOne of the problems of using plants in environmental studies is finding current information. Because plants play a key role in environmental studies, from the greenhouse effect to environmental toxicological studies, information is widely scattered over many different fields and in many different sources. Plants for Environmental Studies solves that problem with a single, comprehensive source of information on the many ways plants are used in environmental studies. Written by experts from around the world and edited by a team of prominent environmental specialists, this book is the only source of complete information on environmental impacts, mutation, statistical analyses, relationships between plants and water, algae, plants in ecological risk assessment, compound accumulations, and more. Encompassing algae and vascular plants in both aquatic and terrestrial environments, this book contains a diverse collection of laboratory and in situ studies, methods, and procedures using plants to evaluate air, water, wastewater, sediment, and soil.
Plants for Soil Regeneration: An Illustrated Guide
by Sally Pinhey Margaret TebbsThis book is a comprehensive, beautifully illustrated colour guide to the plants which farmers, growers and gardeners can use to improve soil structure and restore fertility without the use and expense of agrichemicals. Information based on the latest research is given on how to use soil conditioning plants to avoid soil degradation, restore soil quality and help clean polluted land. There are 11 chapters: 1 to 6 cover soil health, nitrogen fixation, green manures and herbal leys, bacteria and other microorganisms, phytoremediators and soil mycorrhiza (plant-fungal symbiosis). Chapter 7 has plant illustrations, with climate range and soil types, along with their soil conditioning properties and each plant is presented with a comprehensive description opposite a detailed illustration, in full colour. Chapters 8 to 10 examine soil stabilisers, weeds and invasive plants, and hedges and trees and the final chapter, contains 5 case studies with the most recent data, followed by an appendix and glossary. The book allows the reader to identify the plants they need quickly and find the information necessary to begin implementation of soil regeneration.
Plants of Central Asia - Plant Collection from China and Mongolia Vol. 13: Plumbaginaceae, Oleaceae, Buddlejaceae, Gentianaceae, Menyanthaceae, Apocynaceae, Asclepiadaceae
by V. I. GrubovThis volume deals with leadwort (Plumbaginaceae), olive (Oleaceae), butterfly-bush (Buddlejaceae), gentian (Gentianaceae), buck-bean (Menyanthaceae), dogbane (Apocynaceae) and milkweed (Asclepiadaceae) families. The book includes 4 plates and 5 maps of distribution ranges.
Plants, People, and Culture: The Science of Ethnobotany
by Paul Alan Cox Michael J BalickIs it possible that plants have shaped the very trajectory of human cultures? Using riveting stories of fieldwork in remote villages, two of the world’s leading ethnobotanists argue that our past and our future are deeply intertwined with plants. Creating massive sea craft from plants, indigenous shipwrights spurred the navigation of the world’s oceans. Today, indigenous agricultural innovations continue to feed, clothe, and heal the world’s population. One out of four prescription drugs, for example, were discovered from plants used by traditional healers. Objects as common as baskets for winnowing or wooden boxes to store feathers were ornamented with traditional designs demonstrating the human ability to understand our environment and to perceive the cosmos. Throughout the world, the human body has been used as the ultimate canvas for plant-based adornment as well as indelible design using tattoo inks. Plants also garnered religious significance, both as offerings to the gods and as a doorway into the other world. Indigenous claims that plants themselves are sacred is leading to a startling reformulation of conservation. The authors argue that conservation goals can best be achieved by learning from, rather than opposing, indigenous peoples and their beliefs. KEY FEATURES • An engrossing narrative that invites the reader to personally engage with the relationship between plants, people, and culture • Full-color illustrations throughout—including many original photographs captured by the authors during fieldwork • New to this edition—"Plants That Harm," a chapter that examines the dangers of poisonous plants and the promise that their study holds for novel treatments for some of our most serious diseases, including Alzheimer’s and substance addiction • Additional readings at the end of each chapter to encourage further exploration • Boxed features on selected topics that offer further insight • Provocative questions to facilitate group discussion Designed for the college classroom as well as for lay readers, this update of Plants, People, and Culture entices the reader with firsthand stories of fieldwork, spectacular illustrations, and a deep respect for both indigenous peoples and the earth’s natural heritage.
Plants, Pollutants and Remediation
by Münir Öztürk Muhammad Ashraf Ahmet Aksoy M. S. A. Ahmad Khalid Rehman HakeemIn the era of current industrial and civil development, everyone is expressing a deep concern about the problem of environmental pollution. The majority of the global community has a vested interest in supporting and sustaining any move for the protection of environment. In the greater part of the last century it was the fast pace of industrialization, galloping demand for energy and reckless exploitation of natural resources that were mainly responsible for creating the problem of environmental pollution. In the current scenario, high illiteracy rates of the developing nations leads to increasing environmental pollution. When it comes to the hazards of environmental pollution, there is only a very thin dividing line between different countries. One pollutes and the other suffers-there are no eventual winners without significant changes globally. Pollution is posing serious threats to all kinds of diversities on earth in particular plants. The plant world is of vital importance for our planet. It is a worldwide priority aimed at better meeting the needs for food, livelihoods and nature. To meet the food demand of fast-growing population, global food production will have to be doubled. The sustainability of food production depends on the sustainability of plant resources and using tolerant varieties to augment food production. This volume therefore covers discussions on the recent developments in this connection and the emerging role of plants as indicators, remediation, and such related issues as biodiversity conservation and the effects of on edible plants. It reviews issues concerning the future of plant life. Taking cognizance of this, several experts from different parts of the globe have contributed from their experience and knowledge to the critical issues of "Environmental Pollution," and the "Role of Plants in this connection".
Plantwide Control
by Gade Pandu Rangaiah Vinay KariwalaThe use of control systems is necessary for safe and optimal operation of industrial processes in the presence of inevitable disturbances and uncertainties. Plant-wide control (PWC) involves the systems and strategies required to control an entire chemical plant consisting of many interacting unit operations. Over the past 30 years, many tools and methodologies have been developed to accommodate increasingly larger and more complex plants.This book provides a state-of-the-art of techniques for the design and evaluation of PWC systems. Various applications taken from chemical, petrochemical, biofuels and mineral processing industries are used to illustrate the use of these approaches. This book contains 20 chapters organized in the following sections:Overview and Industrial Perspective Tools and Heuristics Methodologies Applications Emerging Topics With contributions from the leading researchers and industrial practitioners on PWC design, this book is key reading for researchers, postgraduate students, and process control engineers interested in PWC.