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Biodiversity: A Beginner's Guide (revised and updated edition) (Beginner's Guides)
by John SpicerOur future is closely tied to that of the variety of life on Earth, and yet there is no greater threat to it than us. From population explosions and habitat destruction to climate change and mass extinctions, John Spicer explores the causes and consequences of our biodiversity crisis. In this revised and updated edition, he examines how grave the situation has become over the past decade and outlines what we must do now to protect and preserve not just nature&’s wonders but the essential services that biodiversity provides for us, seemingly for nothing.
Biodiversity and Genetic Improvement of Herbs and Spices (Advances in Plant Breeding Strategies #8)
by Jameel M. Al-Khayri Shri Mohan Jain Suprasanna PennaThe herbs and spices plants have immensely benefited humankind since ancient times for therapeutic, cosmetic, and nutritional properties. The wealth of information on genetic resources, breeding, conservation, propagation, cultivation, and biotechnological strategies is crucial for plant improvement. This volume consists of 19 chapters covering research advances in conventional and modern breeding technologies of various important herbs and spices individually, including Basil, Bay leaf, Cinnamon, Coriander, Dill, Lemongrass, Long pepper, Nutmeg, Onion, Oregano, Parsley, Pepper, Saffron, Sage, Sesame, Tarragon, Thyme, Common turmeric, and Scentless turmeric. Chapters are written by globally renowned scientists and subjected to a rigorous review process to ensure quality presentation and scientific precision. Each chapter has an introduction covering related backgrounds and provides an in-depth discussion of the subject supported with high-quality color photos, illustrations and relevant data. The chapter concludes with future research directions and pertinent references to facilitate further reading. The book is an excellent reference source for plant breeders, biotechnologists and geneticists engaged in breeding and improvement. The book is suitable for both advanced undergraduate and postgraduate students specializing in agriculture, biotechnology, and molecular breeding as well as for seed companies.
Biodiversity and Pest Management in Agroecosystems
by Miguel Altieri Clara NichollsExplore the latest research on biological control! Completely updated for 2004, this new edition examines methods for making agricultural systems less susceptible to insect pests. Containing new findings and reports of strategies, Biodiversity and Pest Management in Agroecosystems, Second Edition will show you how pests can be managed by enhancing beneficial biodiversity using agroecological diversification methods. Biodiversity and Pest Management in Agroecosystems, Second Edition provides you with an essential overview of the role of biodiversity in agriculture and then gets specific, with new and updated information on: the agroecology of pest management plant diversity and pest outbreaks within agroecosystems diversification strategies for pest management how sustainable farming systems are designed You'll also explore: the role of plant diversity on the biology of beneficial insects insect regulation in diverse agroecosystems manipulation of plant diversity in agroecosystems ecological and socioeconomic implications The fact is, many modern agroecosystems are unstable as a consequence of constant human intervention in crop systems which ignore ecological principles. With case studies on a variety of crops and pests, Biodiversity and Pest Management in Agroecosystems, Second Edition explores entomological aspects of agriculture and analyzes the ecological basis for the maintenance of biodiversity. It will familiarize you with the theory and practice of enhancing biological pest control in agricultural systems by managing vegetational diversity via multiple cropping, cover cropping, rotations, and other spatial and temporal designs. With studies on intercropping, cover cropping, weed management, and crop-field border vegetation manipulation, this book covers the effects of these diverse systems on pest population density and the mechanisms underlying pest reduction in polycultures. Make it a part of your reference/teaching collection today!
Biodiversity, Biofuels, Agroforestry and Conservation Agriculture (Sustainable Agriculture Reviews #5)
by Eric LichtfouseSustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. As actual society issues are now intertwined, sustainable agriculture will bring solutions to build a safer world. This book series analyzes current agricultural issues, and proposes alternative solutions, consequently helping all scientists, decision-makers, professors, farmers and politicians wishing to build safe agriculture, energy and food systems for future generations.
Biodiversity Conservation Through Access and Benefit Sharing (ABS): Himalayas and Indian Sub-Continent
by K. P. Laladhas Oommen V. Oommen Prakash Nelliyat Balakrishna PisupatiThis book deals with the economic potentials of biodiversity and its capacity to support its own conservation aiming to provide livelihood for millions engaged in conservation, both now and for future generations. The book highlights the potentials of natural resources which are characterized as capital wealth (as defined in Convention on Biological Diversity (CBD)), to finance its own conservation and to provide livelihood means to people who conserve it.The book is divided into five Parts. PART I explains about the Premise of Access and Benefit Sharing (ABS), PART II describes about the Technology Transfer, PART III will provide details about the Access to Genetic Resources and to Associated Traditional Knowledge and Benefit Sharing PART IV is the Implementation of ABS Mechanisms and PART V is about ABS and Its Economics.This book will be of interest to biodiversity policy makers, administrators, university and college students, researchers, biodiversity conservationists.
Biodiversity, Functional Ecosystems and Sustainable Food Production
by Charis M. GalanakisIn recent decades, practices like the cultivation of a few high-yielding crop varieties on a large scale, the application of heavy machinery and continued mechanization of agriculture, the removal of natural habitats, and the application of pesticides and synthetics have resulted in the simplification of agro-ecosystems. This has enabled a substantial increase in food production but has at the same time transformed landscapes. Indeed, there is a concern that a decline in biodiversity has affected microbiome activities that support processes across soils, plants, animals, the marine environment, and humans. Although they have increased food production, the above practices cannot be considered sustainable in long-term applications. Biodiversity, Functional Ecosystems, and Sustainable Food Production explore ecosystems in terms of crop and animal production, pest and disease control, nutrient cycling, and soil fertility. Chapters range from agro-biodiversity to antimicrobial use in animal food production to microbiome applications for sustainable food systems and the impacts of environment-friendly unit operations on the functional properties of bee pollen. By examining such topics about each other, the text emphasizes how food production, ecosystem function, food quality, and consumer health are all interconnected.
Biodiversity-Health-Sustainability Nexus in Socio-Ecological Production Landscapes and Seascapes (Satoyama Initiative Thematic Review)
by Maiko Nishi Suneetha M. Subramanian Himangana GuptaThis is an open access book. It is a compilation of case studies that provide useful knowledge and lessons that derive from on-the-ground activities and contribute to policy recommendations, focusing on the interlinkages between biodiversity and multiple dimensions of health (e.g., physical, mental, and spiritual) in managing socio-ecological production landscapes and seascapes (SEPLS). This book provides insights on how SEPLS approaches can contribute to more sustainable management of natural resources, achieving global biodiversity and sustainable development goals, and good health for all. It is also expected to offer useful knowledge and information for an upcoming three-year thematic assessment of “the interlinkages among biodiversity, water, food, and health” (the so-called “nexus assessment”) by the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES). The book begins with an introductory chapter followed by eleven case study chapters demonstrating the nexus between biodiversity, health, and sustainable development, and then a synthesis chapter clarifying the relevance of the case study findings to policy and academic discussions. It will be of interest to scholars, policymakers, and professionals in the field related to sustainable development.
Biodiversity In Agricultural Production Systems (Books in Soils, Plants, and the Environment)
by Gero Benckiser Sylvia SchnellWhile modern science has always recognized the central role that biodiversity plays in the ecological processes that maintain the Earth's equilibrium, our increasing knowledge of nature has deepened our appreciation of this principle. Consequently, those involved with implementing and maintaining sustainable agriculture systems have begun to take a
Biodiversity in Agriculture: Sustainability of Soil, Soil Fauna and Soil Flora
by Kodoth Prabhakaran NairThis book begins with the principal subject of biodiversity in agriculture. The onslaught of highly soil extractive chemical farming, euphemistically called the “green revolution”, has taken a heavy toll on soil biodiversity, hence, soil sustenance. Agrobiodiversity is a key resource for humanity. All of the food requirements humanity depends on are met by agrobiodiversity. Similarly, fodder fiber, firewood, and many other basic needs of humankind are also met by agrobiodiversity. The book puts forward ideas on how we are to develop a sustainable future, to provide a healthy and thriving environment for humanity by protecting, conserving, and augmenting agrobiodiversity.The pedosphere, the outermost layer of the Earth, composed of soil and subject to soil formation processes, is an integral component of biosphere, lying on the interface of the atmosphere, hydrosphere, and lithosphere and a lot more complex in its physicochemical and biological characteristics and functioning and quite distinguishable from that of the above soil-surface terrestrial and aquatic ecosystems. The biotic component of the pedosphere comprises a rich biodiversity of living species, dominated by microorganisms. This book considers and discusses the influences of soil formation processes.This book will be of interest to those engaged in researching biodiversity, agriculture, and crop science.
Biodiversity in Dead Wood
by Jogeir N. Stokland Juha Siitonen Bengt Gunnar JonssonFossils document the existence of trees and wood-associated organisms from almost 400 million years ago, and today there are between 400,000 and 1 million wood-inhabiting species in the world. This is the first book to synthesise the natural history and conservation needs of wood-inhabiting organisms. Presenting a thorough introduction to biodiversity in decaying wood, the book studies the rich diversity of fungi, insects and vertebrates that depend upon dead wood. It describes the functional diversity of these organisms and their specific habitat requirements in terms of host trees, decay phases, tree dimensions, microhabitats and the surrounding environment. Recognising the threats posed by timber extraction and forest management, the authors also present management options for protecting and maintaining the diversity of these species in forests as well as in agricultural landscapes and urban parks.
Biodiversity Islands: Strategies for Conservation in Human-Dominated Environments (Topics in Biodiversity and Conservation #20)
by Florencia MontagniniThis book is intended to provide an overview for the identification and establishment of biodiversity islands. It presents examples and case studies where the biodiversity islands approach is being used in a variety of locations and contexts worldwide. It will contribute to design parameters on appropriate sizing and spatial distribution of biodiversity islands in order to be effective in conservation and regeneration across the landscape, using integrated landscape management approaches. This book is essential given the current worldwide trend of habitat destruction and the need to preserve biodiversity and its values. The chapters are organized in five sections. The first section provides the introduction. Section 2,3 and 4 discuss the challenges and alternatives of establishment and management, case studies across the globe, safeguarding of the environmental, economic, and social benefits, and the final section offers a conclusion. The contributing authors present views from the academic, the practitioner and the policymaker perspectives, offering alternatives and suggestions for promoting strategies that support biodiversity conservation through intentionally designed frameworks for sustainable forest landscapes. Readers will discover suggestions and concrete examples that can be used by a variety of stakeholders in various settings throughout the world. This book is useful to researchers, farmers, foresters, landowners, land managers, city planners, and policy makers alike.
The Biodiversity Observation Network in the Asia-Pacific Region
by Shin-Ichi Nakano Tetsukazu Yahara Tohru NakashizukaBiological diversity is important for ecosystem function and services, which in turn is essential for human well-being. Under the Convention on Biological Diversity, international efforts have been made to achieve a significant reduction in the current rate of biodiversity loss. The loss continues, however. The Asia-Pacific region includes both developing countries with high biodiversity and developed countries with sophisticated data collection and analyses, but only limited information about the status quo of biodiversity in this region has been available. Many Asia-Pacific countries have rapidly grown their economies and social infrastructures, causing a loss of biodiversity and requiring an urgent mandate to achieve a balance between development and conservation in the region. In December 2009, scientists successfully organized the Asia-Pacific Biodiversity Observation Network in the region, to establish a network for research and monitoring of ecosystems and biodiversity and to build a cooperative framework. The present volume is the first collection of information on biodiversity in the Asia-Pacific and represents a quantum step forward in science that optimizes the synergy between development and biodiversity conservation.
Bioeconomics of Fisheries Management
by Lee G. Anderson Juan Carlos SeijoFisheries Economics has always been an interdisciplinary field of study with economic analysis based on stock population dynamics, but many published works have focused mainly on theoretical economic issues without much focus on biological details. For the most part, age structured models have been ignored. Bioeconomics of Fisheries Management is a valuable reference text that presents the economic aspects of fisheries management in a broad bioeconomic framework. The book is broken into two parts. Part I covers the traditional areas of fisheries economics, covering topics such as open access, optimal and managed fisheries utilization that is analyzed through a traditional one stock/one fleet model. It also presents the basic results in terms of an age structured model. Part II covers material related to more recent work on bioeconomic models when more rigorous biological components became more prevalent, and views fisheries management with an ecosystems-based approach. Accompanying the book is a user-friendly CD with exercises and examples that aids the reader in applying theoretical principles of population dynamics and fisheries management and regulation. Bioeconomics of Fisheries Management will be a valuable text for researchers, fisheries economists, professionals, and students alike.
Bioeconomy: Shaping The Transition To A Sustainable, Biobased Economy (Economic Complexity And Evolution Ser.)
by Iris LewandowskiThis book is at the cutting edge of the ongoing research in bioeconomy and encompasses both technological and economic strategies to master the transformation towards a knowledge- and bio-based production system. The volume combines different international perspectives with approaches of the various fields of research. Bioeconomy is one of the future concepts of an economy which, while based on renewable biological resources, also predicts economic growth. Starting from a growth-economic as well as knowledge- and innovation-economic perspective the contributions give an overview of different existing patterns and cases and describe the basic prerequisites for the bioeconomy transformation. Therewith, the volume is a resource for experts and newcomers in the field of bioeconomy giving insight into the life cycle of bio-based products, detailing the latest advancements and how to turn them into economic growth.
Bioeconomy and Global Inequalities: Socio-Ecological Perspectives on Biomass Sourcing and Production
by Maria Backhouse Rosa Lehmann Kristina Lorenzen Malte Lühmann Janina Puder Fabricio Rodríguez Anne TittorThis open access book focuses on the meanings, agendas, as well as the local and global implications of bioeconomy and bioenergy policies in and across South America, Asia and Europe. It explores how a transition away from a fossil and towards a bio-based economic order alters, reinforces and challenges socio-ecological inequalities. The volume presents a historically informed and empirically rich discussion of bioeconomy developments with a particular focus on bio-based energy. A series of conceptual discussions and case studies with a multidisciplinary background in the social sciences illuminate how the deployment of biomass sources from the agricultural and forestry sectors affect societal changes concerning knowledge production, land and labour relations, political participation and international trade. How can a global perspective on socio-ecological inequalities contribute to a complex and critical understanding of bioeconomy? Who participates in the negotiation of specific bioeconomy policies and who does not? Who determines the agenda? To what extent does the bioeconomy affect existing socio-ecological inequalities in rural areas? What are the implications of the bioeconomy for existing relations of extraction and inequalities across regions? The volume is an invitation to reflect upon these questions and more, at a time when the need for an ecological and socially just transition away from a carbon intensive economy is becoming increasingly pressing.
Bioeconomy for Beginners
by Stephan Meyer Wolfgang Zettlmeier Ulrich SchurrThis book provides an interdisciplinary and comprehensible introduction to bioeconomy. It thus provides basic knowledge for understanding a transformation process that will shape the 21st century and requires the integration of many disciplines and industries that have had little to do with each other up to now. We are talking about the gradual and necessary transition from the age of fossil fuels, which began around 200 years ago, to a global economy based on renewable raw materials (and renewable energies). The success of this transition is key to coping with the challenge of climate change. This book conceives the realization of bioeconomy as a threefold task – a scientific, an economic and an ecological one. · Where does the biomass come from that we need primarily for feeding the growing world population but also for future energy and material use? How can it be processed in biorefineries and what role does biotechnology play in this regard? · Which aspects of innovation economics need to be considered, which economic aspects of value creation, competitiveness and customer acceptance are important? · What conditions must a bioeconomy fulfil in order to enable a sustainable development of life on earth? May it be regarded as a key to further economic growth or shouldn’t it rather orient itself towards the ideal of sufficiency? By dealing with these questions from the not necessarily consistent perspectives of proven experts, this book provides an interdisciplinary overview of a dynamic field of research and practice that raises more questions than answers and thus may nurture the motivation of many more people to seriously engage for the realization of a bioeconomy.
Bioeconomy for Sustainability
by Vinod Kumar Garg Navish KatariaThis edited volume covers the key role of bioeconomy for next-generation industrial production to achieve Sustainable Development Goals. It addresses the key environmental challenges due to biowaste generation and their application in boosting the economy through the conversion of biowaste into valuable products for sustainable growth and future needs. This book also describes the potential future research scope and possibilities in bioeconomy towards sustainable industrial ecology and circular economy. In recent years, competition has increased for determinate resources. There is an urgent need to look for sustainable, non-polluting alternate sources to meet the demands of an ever-increasing population. Sustainable processes and production while using biological material can produce food, fodder, agricultural inputs, fuel etc. with lesser inputs and reduced emission of pollutants. Agricultural waste and food waste are another concern which demands immediate interventions. The Bioeconomy can be a possible way to address these challenges. It includes sustainable production of food, fodder, fiber, fuel, agricultural inputs, and other goods while using renewable resources or different types of waste. This is beneficial to resolve diverse environmental problems such as future bioenergy production technology, societal transformations, pollution management, industrial circular economy, agricultural practices and food securities, climate management etc. Bioeconomy helps to move from a linear economy to a circular economy. This book is a valuable source for researchers, teachers, and undergraduate and graduate students of environmental science, environmental economics, agriculture science, biotechnology, ecology, and soil science. It also serves as additional reading material for professionals, scientists, stakeholders of government and non-government organizations, industrialists, and policymakers of the relevant fields.
Bioeconomy for Sustainable Development
by Chetan KeswaniThe current era of incredible innovations has made science and technology one of the most powerful tools to meet the goals of incremental prosperity for humans and sustainable development. The development of the biotech industry in any given country is shaped by the characteristics of the technology—particularly its close relation to scientific knowledge—and by country-specific factors—the level and nature of the scientific knowledge base, the institutional set-up, and the role assumed by the government—which influence the country's ability to exploit new opportunities and appropriate the respective results.This book presents an integrated approach for sustained innovation in various areas of biotechnology. Focusing mainly on the industrial, socio-economic and legal implications of biotechnological advances, it examines in detail not only the implications of IPR in omics-based research but also the ethical and intellectual standards and how these can be developed for sustained innovation.Integrating science and business, it offers a peek behind the scenes of the biotech industry and provides a comprehensive analysis of the foundations of the present day industry for students and professionals alike. The book is divided into three parts: Food and Agricultural BiotechnologyIndustrial BiotechnologyPharmaceutical Biotechnology
Bioeconomy of Buildings: From Resource Flows to Meanings
by Jan GrossarthThis book looks at how the bioeconomy and circular economy can help make construction more ressource-conserving. The construction sector is at a crossroads, searching for pathways to smarter material use — whether bricks, steel, concrete, or wood. While technical solutions and innovative concepts exist, their widespread adoption lags. This inertia stems not just from technical or economic challenges but also from the deeper, often overlooked layers of social and cultural dynamics: the roles of actors, institutions, and collective perceptions of ecological crises. The book weaves together quantitative insights and qualitative reflections, exploring the rich history of resource-conscious construction while embracing the promise of groundbreaking biotechnological innovations. Can materials like lab-grown bioplastics, innovative cements, recycled components, or renewable resources such as CLT wood and straw bale construction drive progress toward material longevity? What contributions can sustainable architecture — rooted in aesthetics, character, originality, and historical continuity — make to these efforts? What roles do certifications and lifecycle assessments play? This book explores these questions, offering a compelling narrative through the bioeconomy approach, which envisions circular material flows grounded in economic pragmatism. "Since the 1950s, when craftsmanship in construction was replaced by industrial processes, knowledge about the value of materials was supplanted by cheap, poorly applied chemistry. As a result, we built residential developments and suburbs that are not only aesthetically unappealing but also riddled with hazardous waste. [...] This book by Jan Grossarth has several strengths. Firstly, it avoids the trap of suggesting that the future of construction must rely solely on wood and biological materials — eschewing the utopian vision of a 'back to nature' approach to building. Instead, it offers a broad overview of the bewilderingly numerous concepts and ideologies surrounding sustainability, bringing together many promising paths that are emerging in construction." Prof. Michael Braungart
Bioelectrochemical Oxidation Processes for Wastewater Treatment
by Maulin P. ShahToxic and hazardous pollutant treatment of wastewater is a longstanding challenge faced in every region across the globe. Growing urbanization, combined with the increased use of detergent soaps, cleansing agents with new formulations, chemical fertilizers, and pesticides, has greatly added to the global wastewater pollution burden. Conventional methods of wastewater treatment are somewhat successful in decontamination, but these current techniques require more time and energy than newer, novel techniques. Bioelectrochemical oxidation systems (BEOSs), for example, have greatly aided in wastewater treatment sustainability and efficiency, and offer promising solutions for different types of energy recovery options. Bioelectrochemical Oxidation Processes for Wastewater Treatment examines the latest hybrid technologies utilizing algae, bacteria, and various other chemical agents, and discusses the major challenges in large-scale operations, as well as forward-looking techniques to make treatment processes even more sustainable in the future. It: Discusses the fundamentals of biological wastewater treatment and bioelectrochemical oxidation systems, as well as their advantages and limitations. Presents the recent trends and developments in bioelectrochemical oxidation systems for achieving environmentally sustainable wastewater treatment. Describes carbon capture and resource recovery from wastewater using bioelectrochemical oxidation systems. Addresses the challenges of large-scale implementation of bioelectrochemical oxidation systems in existing and new wastewater treatment plants.
Bioelectrochemical Systems: Vol.2 Current and Emerging Applications
by Prasun Kumar Chandrasekhar KuppamThis book is the second in a two-volume set devoted to bioelectrochemical systems (BESs) and the opportunities that they may offer in providing a green solution to growing energy demands worldwide. While the first volume explains principles and processes, in this volume established research professionals shed light on how this technology can be used to generate high-value chemicals and energy using organic wastes. Bioelectricity is generated in microbial fuel cells (MFCs) under oxygen-depleted conditions, where microbial bioconversion reactions transform organic wastes into electrons. Dedicated chapters focus on MFCs and state of the art advancements as well as current limitations. In addition, the book covers the use of microbial biofilm- and algae-based bioelectrochemical systems for bioremediation and co-generation of valuable chemicals. A thorough review of the performance of this technology and its possible industrial applications is presented. The book is designed for a broad audience, including undergraduates, postgraduates, energy researchers/scientists, policymakers, and anyone else interested in the latest developments in this field.
Bioelectrochemical Systems: Vol.1 Principles and Processes
by Prasun Kumar Chandrasekhar KuppamThis book is the first in a two-volume set devoted to bioelectrochemical systems (BESs) and the opportunities that they may offer in providing a green solution to growing energy demands worldwide. In this first volume, established research professionals explain the underlying principles and processes of BESs, providing a thorough introduction to these systems before proceeding to address the roles of cathode catalysts and biocatalysts, biofilms, heterotrophic denitrification, and nanotechnology approaches. This volume forms a sound foundation for understanding the potential industrial applications of this technology, which include in particular the generation of high-value chemicals and energy using organic wastes. These applications are the focus of the second volume, where readers will find up-to-date information on microbial fuel cells and the use of microbial biofilm- and algae-based bioelectrochemical systems for bioremediation and co-generation of valuable chemicals. The book is designed for a broad audience, including undergraduates, postgraduates, energy researchers/scientists, policymakers, and anyone else interested in the latest developments in this field.
Bioelectrochemistry Stimulated Environmental Remediation: From Bioelectrorespiration to Bioelectrodegradation
by Ai-Jie Wang Bin Liang Zhi-Ling Li Hao-Yi ChengThis book reviews the latest advances in the bioelectrochemical degradation of recalcitrant environmental contaminants. The first part introduces readers to the basic principles and methodologies of bioelectrochemical systems, electron-respiring microorganisms, the electron transfer mechanism and functional electrode materials. In turn, the second part addresses the bioelectrochemical remediation/treatment of various environmental pollutants (including highly toxic refractory organics, heavy metals, and nitrates) in wastewater, sediment and wetlands. Reactor configuration optimization, hybrid technology amplification and enhanced removal principles and techniques are also discussed.The book offers a valuable resource for all researchers and professionals working in environmental science and engineering, bioelectrochemistry, environmental microbiology and biotechnology.
BioElectroMagnetics: Human Safety and Biomedical Applications
by Riadh HabashThis book is an educational resource of evolving scientific knowledge in the area of bioelectromagnetics that may serve the interests of students and decision-makers, as well as society as a whole. It is distinguished by extensive descriptions of fundamental biophysical concepts and their relevance to human health. Reflecting the transdisciplinary approach from several different intellectual streams including physics, biology, epidemiology, medicine, environment, risk science, and engineering, the book is quite a venture into the battling studies to assess the latest research on health effects and biomedical applications of EM energy. This new edition of the book particularly looks at the potential threats from the emerging 5G wireless networks, which will deploy large numbers of low-powered smartphones, notebooks, tablets, radio access networks, and other transmitters. Features Introduces necessary biophysical principles of EM fields in the context of their interaction with living systems. Strengthens understanding of cutting-edge research on several major areas in the broad area of bioelectromagnetics. Presents safety standards and guidelines for human exposure to EM fields. Discusses techniques that have been developed to ensure adequate EM-thermal dosimetry required for both health effects and biomedical applications. Provides insight into the determinants of EM health risk assessment and public concerns. Includes extensive reference list at the end of each chapter to enhance further study. Riadh Habash is a special appointment professor and McLaughlin Research Chair in Electromagnetic Fields and Health at the University of Ottawa, Canada. He has been the recipient of many awards, including the National Wighton Fellowship Award, and has authored or co-authored over 90 research articles, six books, and five book chapters. His most recent books are Green Engineering in 2017 and Professional Practice in 2019 (CRC Press), with the remaining previous books targeting the area of bioelectromagnetics.
Bioelectromagnetism: History, Foundations and Applications
by Shoogo UenoBioelectromagnetism has been gradually developing and expanding into a variety of fields in engineering, biomedical engineering, life science, medicine and biology. Bioelectromagnetism: History, Foundations and Applications provides an overview of the field and its developments; from its inception and growth through the twenty-first century, to the latest advances in electro- and magnetobiology and hazard evaluations of electromagnetic fields.It is organized into three sections, each focusing on specific regions of bioelectromagnetism. It begins with the foundations of the field and its history, with a chronological treatment of the major subjects in bioelectromagnetism. The relationship between atmospheric electromagnetic phenomena, geomagnetism and biological systems are presented. It then discusses the many benefits of bioelectromagnetism: electroreception, magnetic navigation, magnetic sense and magnetic responses of plants, birds, animals and humans. It then moves on to human health issues and the impact of bioelectromagnetism. It also provides practical guidance on how to set safety guidelines. Finally, it looks forward to the future prospects of the field based on the latest research in the field.In exploring both the history of the field and the latest developments in today’s research advances, this book provides a comprehensive and self-contained treatment on the subject, which will be a valuable reference for researchers in biophysics, medicine, electrical engineering and biomedical engineering.It can be used as a companion to the editor’s previously published books: Biomagnetics: Principles and Applications of Biomagnetic Stimulation and Imaging (9781482239201, 2016, CRC Press); and Bioimaging: Imaging by Light and Electromagnetics in Medicine and Biology (9780367203047, 2020, CRC Press).Key Features: Provides both a historical view of the field, along with the latest developments in the field Contains practical guidance for researchers on how to set safety guidelines for those working in the area Edited by authorities in the field, with chapter contributions from specialists