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Wine Stories: A Little Sip of Italy
by Elizabeth CalhounEnchanted by Italy, a young woman secures a post teaching English as a second language in Florence and is able to explore all the magic the land has to offer. Great wine, good food, and more await! Author, international traveler, and passionate wine lover Elizabeth Calhoun invites you to experience Italy along with her. Her work is a unique mix of informative wine guide and fictional romance. She pairs each wine with a beautiful, hand-crafted story that portrays the beauty, deep history, and deeper passion of nine of Italy's twenty different wine regions, covering over forty varieties of wine. In addition to a description of each wine, along with food pairing and tasting notes, Calhoun's stories capture the spirit of the wine. Famous Italian personages like Lorenzo de Medici make appearances in vivid, fleeting portraits of a specific time, place, and mood. Legends blend with history and present-day adventures to create a fantastic voyage through Italian wine country. The short stories are framed in the journey of Calhoun's heroine, who discovers a whole new side of herself as she gets swept up in a dreamy, steamy romance! Winner of the Sixth Annual Beverly Hills International Book Award in the "Wine Books" category!
Wine, Terroir and Utopia: Making New Worlds (Routledge Studies of Gastronomy, Food and Drink)
by Jacqueline Dutton Peter J. HowlandWine, Terroir and Utopia critically explores these three concepts from multi-disciplinary and intersecting perspectives, focusing on the ways in which they collide to make new worlds, new wines, new places and new peoples. Wine, terroir and utopia are all rooted in natural, spatial and temporal realities, yet all are unable to exist without purposeful human intervention. This edited volume highlights the theoretical and analytical lens of diverse scholars, who critically discuss a dazzling array of intersecting realities and imaginaries – economic, political, cultural, social and geological – and in doing this challenge many of our deeply-held responses to utopia. Drawing on an impressive range of international examples from South Africa to Bordeaux to New Zealand, the chapters adopt a range of theoretical and methodological approaches. This volume will be of great interest to upper level students, researchers and academics in the fields of Sociology, Geography, Tourism, Hospitality, Wine Studies and Cultural Studies. It will also greatly appeal to practitioners and enthusiasts in the worlds of wine production, consumption and marketing.
Wine Tourism and Sustainability: The Economic, Social and Environmental Contribution of the Wine Industry
by Javier Martínez-Falcó Bartolomé Marco-Lajara Eduardo Sánchez-García Luis A. Millán-TudelaClimate change has put the survival andviability of wine-growing regions at risk. Whereas the implementation of sustainableapproaches was once seen as a source of competitive advantage, it is now criticalto the survival of the industry. Winetourism should therefore aim to minimize possible cultural and environmentaldamage while improving the economic and social well-being of the wine-growingregion. Contributing to the targets of SDG 8, specifically target 8.9: ‘By 2030,devise and implement policies to promote sustainable tourism that creates jobsand promotes local culture and products,’ this book argues that wine tourism canbe considered as a catalyst for the environmental sustainability of wineries. Chaptershighlight the economic, socioeconomic, environmental, socio-cultural impact ofwine tourism around the world, before concluding with a look to the future trendsand challenges. It features best practices from around the world that wineriesand wine tourism companies can incorporate into their core business functionsto make their operations more sustainable and also showcases how wineries have designedtheir tourism offerings to meet sustainable tourism development objectives
Wine Tourism Around the World: Development, Management And Markets
by C. Michael Hall Liz Sharples Niki Macionis Brock CambourneWine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel. Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides:* The first comprehensive introduction to wine tourism from a business, social science and policy perspective* An international perspective on wine tourism and includes detailed examples from Australia, Canada, France, Greece, Hungary, New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the USA * Detailed information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives Academic researchers and students in tourism and hospitality fields, as well as anyone connected with the wine industry, will find this book an essential guide to understanding the global impacts of wine tourism and the consequent economic, social and environmental impacts and opportunities.C.Michael Hall is based at the University of Otago in New Zealand and is Visiting Professor in the School of Leisure and Food Management, Sheffield Hallam University. He has written widely on wine, food and rural tourism and has a major interest in cool-climate wine tourism.Liz Sharples is a lecturer in the School of Leisure and Food Management, Sheffield Hallam University. She has extensive practical and academic experience in the hospitality industry and has major research interests in the interrelationships between cuisine, tourism and rural production.Brock Cambourne is the owner/operator of multiple tourism award winning National Capital Wine Tours and principal of Benchmark Tourism Consulting. He has researched and published extensively on wine and culinary tourism and is a member of the Australian National Wine Tourism Working Party.Niki Macionis is a lecturer at the University of Canberra's Cooperative Research Centre for Sustainable Tourism. Her graduate studies focussed on the development of wine tourism and she has researched and published extensively on wine and culinary tourism.
Wine Tourism Destination Management and Marketing: Theory and Cases
by Marianna Sigala Richard N. S. RobinsonThe book provides a holistic approach to wine destination management and marketing by bringing together wine tourism research with research in wine and destination management. Chapters are contributed by numerous international authors offering an international and multidisciplinary perspective. The book combines fresh research approaches with international industry examples and case studies in the following key topics: understanding demand of wine destinations; New approaches and practices of wine destination marketing; innovation and design of wine destination experiences and wine routes; planning and development of wine destinations. The book analyses wine destination management and marketing issues from the perspectives of the various stakeholders of wine destinations (e.g. tourists, cellar doors, wine tourism firms, destination managers, wine associations and networks). The book is equally valuable to researchers and industry professionals alike.
The Winemaker's Hand: Conversations on Talent, Technique, and Terroir (Arts and Traditions of the Table Perspectives on Culinary History)
by Natalie BerkowitzMore than 40 vintners from across America and around the world reveal their winemaking secrets in this collection of fascinating interviews. In The Winemaker&’s Hand, professional winemakers from Napa Valley to the Finger Lakes and from Chile to Italy share their personal approach to the ancient—yet constantly evolving—craft of winemaking. In candid discussions, they reveal how a combination of talent, passion, and experience shape the outcome of their individual wines. Wine and food writer Natalie Berkowitz interviews winemakers from small family wineries as well as large corporations that produce bottles in the hundreds of thousands. They discuss familiar and unfamiliar grape varietals, local terroirs, and the vagaries of Mother Nature—as well as how new technologies are revolutionizing historic winemaking practices. Complete with personal recipes, maps of winemaking regions, and an aroma wheel capturing the vast array of wine's complex flavors and aromas, The Winemaker&’s Hand is a globe-hopping tour through the world of wine.
The Wines of Spain
by Julian JeffsThe transformation of the Spanish wine industry over the last 20 years has been astonishing. From a state of very considerable decay it has re-invented itself with great vigour and style. Four decades ago such reputation as the wines of Spain had rested on the declining quality of Sherry and the occasional majestic Rioja towering above the surrounding sea of mediocre, oxidised table wines. "How things have changed!" exclaims Julian Jeffs in the introduction to his valuable The Wines of Spain, the latest addition to Faber and Faber's series of wine books. Over the course of two years Jeffs put in a great deal of intensive research in Spain, travelling the length and breadth of the country, visiting growers and tasting their wines. The effort has paid off in a wealth of engrossing detail.The volume is organised into sections dealing with the main provinces or geographical regions--Aragon, Catalunya, Andalucia and so on--then within those by the individual Denominacion de Origen (DO). Within each DO the leading or most interesting bodegas are profiled, allowing Jeffs to build up a cumulative portrait of the regional characters. Especially evocative are the portions of the book dealing with the ancient and distinguished Sherry houses in Andalucia, many of them of course founded in the 18th or 19th centuries by British or Irish merchants. The account of the great Bodegas Vega Sicilia in Castilla is emblematic of the progress of the entire Spanish wine industry: Producing some of the world's finest wine up to the 1920s, it fell into poor practices and the quality and reliability of the wine suffered badly. Under the modernising current owners the wine has regained its former reputation. According to Julian Jeffs, Vega Sicilia "is on a Wagnerian scale, with all that master's subtlety and complexity." --Robin Davidson --This text refers to an out of print or unavailable edition of this title.
The Wines of Spain
by Julian JeffsThe transformation of the Spanish wine industry over the last 20 years has been astonishing. From a state of very considerable decay it has re-invented itself with great vigour and style. Four decades ago such reputation as the wines of Spain had rested on the declining quality of Sherry and the occasional majestic Rioja towering above the surrounding sea of mediocre, oxidised table wines. "How things have changed!" exclaims Julian Jeffs in the introduction to his valuable The Wines of Spain, the latest addition to Faber and Faber's series of wine books. Over the course of two years Jeffs put in a great deal of intensive research in Spain, travelling the length and breadth of the country, visiting growers and tasting their wines. The effort has paid off in a wealth of engrossing detail.The volume is organised into sections dealing with the main provinces or geographical regions--Aragon, Catalunya, Andalucia and so on--then within those by the individual Denominacion de Origen (DO). Within each DO the leading or most interesting bodegas are profiled, allowing Jeffs to build up a cumulative portrait of the regional characters. Especially evocative are the portions of the book dealing with the ancient and distinguished Sherry houses in Andalucia, many of them of course founded in the 18th or 19th centuries by British or Irish merchants. The account of the great Bodegas Vega Sicilia in Castilla is emblematic of the progress of the entire Spanish wine industry: Producing some of the world's finest wine up to the 1920s, it fell into poor practices and the quality and reliability of the wine suffered badly. Under the modernising current owners the wine has regained its former reputation. According to Julian Jeffs, Vega Sicilia "is on a Wagnerian scale, with all that master's subtlety and complexity." --Robin Davidson --This text refers to an out of print or unavailable edition of this title.
The Wing-Beaten Air: My Life and My Writing
by Yorifumi YaguchiAcclaimed Japanese poet Yorifumi Yaguchi has turned his writing attention to telling what he experienced as a child growing up on the island of Honshu in the late 1930s and '40s. When life became incomprehensible, Yaguchi put his experiences into poems. His audience grew beyond Japan—and included Robert Bly, Denise Levertov, and William Stafford, who became his friends. Recognized in Japan as a major poet and also as an outspoken advocate for peace, Yaguchi here uses his extraordinary voice to tell his life story in prose and poetry.
Winnetka
by Arlynn Leiber PresserIn 1854, as the Chicago and Milwaukee Railroad Company made plans to lay track through the Green Bay Trail north of Chicago, builder Charles Peck subdivided the surrounding woods. His wife Sarah declared that they must name this land Winnetka, meaning "beautiful land" in Native American. There is no proof that the word means "beautiful land" in any language--but all who visit Winnetka agree it is an apt description. Bordered by Lake Michigan and the lagoons and woods of the Cook County forest preserve, Winnetka is a town of well-tended lawns with vibrant spring tulips and daffodils giving way to summer's leafy hostas. Its homes are found in historical registers, its shopping districts are charming and quaint, and its beaches and parks invite one to play hooky for an afternoon. Winnetka's residents are good neighbors, reaching out to one another in times of fun and times of tragedy, devoted to excellence in education and in their professional lives.
Winnie's Great War
by Sophie Blackall Lindsay Mattick Josh Greenhutp.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 13.0px Times} From the creative team behind the bestselling, Caldecott Medal--winning Finding Winnie comes an extraordinary wartime adventure seen through the eyes of the world's most beloved bear.Here is a heartwarming imagining of the real journey undertaken by the extraordinary bear who inspired Winnie-the-Pooh. From her early days with her mama in the Canadian forest, to her remarkable travels with the Veterinary Corps across the country and overseas, and all the way to the London Zoo where she met Christopher Robin Milne and inspired the creation of the world's most famous bear, Winnie is on a great war adventure. This beautifully told story is a triumphant blending of deep research and magnificent imagination. Infused with Sophie Blackall's irresistible renderings of an endearing bear, the book is also woven through with entries from Captain Harry Colebourn's real wartime diaries and contains a selection of artifacts from the Colebourn Family Archives. The result is a one-of-a-kind exploration into the realities of war, the meaning of courage, and the indelible power of friendship, all told through the historic adventures of one extraordinary bear.
Winnie's Great War
by Lindsay Mattick Josh Greenhut"An imagining of the real journey undertaken by the extraordinary bear, from her early days in the Canadian forest to her travels with the Veterinary Corps across the country and overseas, all the way to the London Zoo, where she met Christopher Robin Milne and inspired the creation of Winnie-the-Pooh."
Winning American Mah Jongg Strategies
by Elaine SandbergFollowing up on the success of her acclaimed book, A Beginner's Guide to American Mah Jongg, bestselling author Elaine Sandberg's new book offers novice players the advice they need to excel at mah jongg. Winning American Mah Jongg Strategies provides beginners with the information they need to strategize, excel, and win!This book teaches players how to overcome common difficulties and provides the knowledge to sharpen strategic skills and increase win ratios. By showing beginners how to see and utilize different strategic elements, players learn how to elevate their skills and increase their wins. A gem of a book that is the perfect gift for mah jongg players of all ages!
Winning Go
by Peter Shotwell Richard BozulichThis is the first problem book in English to cover the entire game of Go by illustrating the nuances of the opening (fuseki), middle (chuban) and endgame (yose). Also included are chapters on clever moves (tesuji), life and death (shikatsu), how to win corner skirmishes (joseki), and how to accurately count. Its 203 problems and their commented answers demonstrate to the reader not only successful moves, but also the wrong moves and why they are wrong. This enables both players and teachers to identify strengths and weaknesses in their games. From opening play to the endgame, Winning Go is an essential tool in helping serious players master the sophisticated sequence and flow of advanced Go play.
Winning Pachinko
by Eric C. SedenskyPachinko, a game played by over 30 million Japanese, is synonymous with glaring lights, mind-rattling noise and smoke-choked parlors. To the uninitiated, the game's phenomenal popularity is nothing less than an enigma. The unofficial truth is that pachinko is one of Japan's biggest forms of gambling. For non-Japanese, the hush surrounding this money-making aspect has contributed to misunderstandings about the game. Now, with Winning Pachinko Eric Sedensky opens parlor doors to the English-speaking world and guides readers through the essentials of play - where to buy balls, how to select a machine, and most importantly, how and where to claim one's booty of cool cash. A glossary of pachinko terms, useful diagrams, and photographs accompany the text.
Winslow
by Winslow Historical Society Ann-Mary J. Lutzick Old Trails Museum ArchivesIn 1880, the Atlantic & Pacific Railroad laid out the Winslow townsite along its new transcontinental line through northeastern Arizona Territory because the nearby Little Colorado River supplied a vital water source. The river had sustained the prehistoric Homol'ovi villages, and a passable ford across the river brought trails, wagon roads, and Mormon settlers to the area before the railroad arrived. This high desert boomtown blossomed into a bustling city when the Santa Fe Railway bought the A&P and transferred division headquarters to Winslow. Along with a shipping point for area ranches, trading posts, and lumber mills, the railroad provided passenger service to the alluring Southwest. Travelers enjoyed fine dining by Fred Harvey and the Harvey Girls and lodging at architect Mary Colter's La Posada Hotel. As automobiles replaced rail travel in the 1920s, the highway running through downtown Winslow became part of the famed US Route 66. Interstate 40 eventually bypassed downtown, but Winslow's historic attractions, Standin' on the Corner Park, and nearby Hopi and Navajo lands continue to lure visitors from around the world.
Winter Brothers: A Season at the Edge of America
by Ivan DoigA blend of modern-day travel memoir and nineteenth-century history, &“infused with the fresh air and spirit of the Northwest&” (The New York Times Book Review). The author of the acclaimed This House of Sky and Mountain Time provides a magnificent evocation of the Pacific Northwest through his exploration of the unpublished diaries of James Gilchrist Swan, an early settler of the region who was drawn there from Boston in the 1850s. Winter Brothers fuses excerpts from these diaries with author Ivan Doig&’s own journal entries, as he travels in Swan&’s footsteps one winter along the once-wild coastline of Puget Sound and the Strait of Juan de Fuca. What emerges is a remarkable interaction of two minds, a dialogue across time that links the present with the reality of the American frontier. &“Absorbing . . . A double portrait of striking clarity, yet with wonderfully subtle hues.&” —San Francisco Chronicle
A Winter in Arabia: A Journey Through Yemen
by Freya StarkOne of the most unconventional and courageous explorers of her time, Freya Stark chronicled her extraordinary Travels in the Near East, establishing herself as a twentieth century heroine. A Winter in Arabia recounts her 1937-8 expedition in what is now Yemen, a journey which helped secure her reputation not only as a great travel writer, but also as a first-rate geographer, historian, and archaeologist. There, in the land whose "nakedness is clothed in shreds of departed splendor," she and two companions spent a winter in search of an ancient South Arabian city. Offering rare glimpses of life behind the veil-the subtleties of business and social conduct, the elaborate beauty rituals of the women, and the bitter animosities between rival tribes, Freya Stark conveys the "perpetual charm of Arabia ... that the traveler finds his own level there simply as a human being."
Winter Moon: A brilliant thriller of heart-stopping suspense
by Dean KoontzA peaceful ranch... or a house of terror? The tension builds to a stunning climax in Dean Koontz's powerful thriller, Winter Moon. Perfect for fans of Harlan Coben and Stephen King. 'America's most popular suspense novelist' - Rolling StoneEduardo is a lonely retiree living on his isolated Montana ranch. His life is peaceful, until one night he is awakened by a fearful throbbing sound and eerie lights in the woods. More mysterious and disturbing events follow over the next few months. Eduardo begins to fear for his sanity and his life, until the terrible night when someone - or something - knocks on his back door...One lovely spring morning in Los Angeles, cop Jack McGarvey is hammered by submachine-gun fire when a madman goes berserk. He barely survives. Jack longs to move his wife and son to a more peaceful place away from the city, but he feels utterly powerless and without prospects. In their hour of desperation, the McGarvey family receives an unexpected inheritance in the shape of a sprawling ranch in one of the most beautiful, peaceful places in the country: Montana.The family sets out from Los Angeles to begin their new life, unaware that the terror-riddled city will soon seem like a safe haven compared to what lies ahead. What readers are saying about Winter Moon: 'The stark contrast between the man-made dangers of LA and the other-worldly, spooky dangers of the Montana wilderness is really well done''One of his best books I've read. If you love horror and deep-thinking and you love that fear of the unknown, then this book is definitely for you''Hats off to the great Mr Koontz for taking the imagination on the rollercoaster ride of a lifetime'
Winter Park (Images of Modern America)
by Jim Norris Sydney Marshall Danielle Johnson Claire StromWinter Park was founded in the 1880s as a balmy paradise for rich Northerners seeking to escape the tribulations of harsh winters or improve their health. The wealth involved in its foundation is still evident in the city's beautiful buildings, a planned African American neighborhood, and a preeminent liberal arts college. The community revolves around a series of picturesque lakes, offering visitors and residents alike many recreational opportunities. The large hotels, in conjunction with Park Avenue's shops, museums, and restaurants, provide many amenities in a lovely setting for visitors both past and present. Among the city's most notable attractions are the Morse Museum of American Art, founded in 1942, which houses the world's largest collection of Louis Comfort Tiffany's works and Rollins College, founded in 1885, which has become a vital part of the community, attracting vibrant personalities both as faculty members and students. One of its most famous alumni was Fred Rogers of Mr. Rogers' Neighborhood.
Winter Park (Images of America)
by Jim Norris Claire Strom Danielle Johnson Sydney MarshallWinter Park was founded in the 1880s as a balmy paradise for rich Northerners seeking to escape the tribulations of harsh winters or improve their health. The wealth involved in its foundation is still evident in the city's beautiful buildings, a planned African American neighborhood, and a preeminent liberal arts college. The community revolves around a series of picturesque lakes, offering visitors and residents alike many recreational opportunities. The large hotels, in conjunction with Park Avenue's shops, museums, and restaurants, provide many amenities in a lovely setting for visitors both past and present. Among the city's most notable attractions are the Morse Museum of American Art, founded in 1942, which houses the world's largest collection of Louis Comfort Tiffany's works and Rollins College, founded in 1885, which has become a vital part of the community, attracting vibrant personalities both as faculty members and students. One of its most famous alumni was Fred Rogers of Mr. Rogers' Neighborhood.
Winter Pasture: One Woman's Journey with China's Kazakh Herders
by Li Juan"Deeply moving...full of humor, introspection and glimpses into a vanishing lifestyle." --The New York Times Book ReviewWinner of the People's Literature Award, WINTER PASTURE has been a bestselling book in China for several years. Li Juan has been widely lauded in the international literary community for her unique contribution to the narrative non-fiction genre. WINTER PASTURE is her crowning achievement, shattering the boundaries between nature writing and personal memoir.Li Juan and her mother own a small convenience store in the Altai Mountains in Northwestern China, where she writes about her life among grasslands and snowy peaks. To her neighbors' surprise, Li decides to join a family of Kazakh herders as they take their 30 boisterous camels, 500 sheep and over 100 cattle and horses to pasture for the winter. The so-called "winter pasture" occurs in a remote region that stretches from the Ulungur River to the Heavenly Mountains. As she journeys across the vast, seemingly endless sand dunes, she helps herd sheep, rides horses, chases after camels, builds an underground home using manure, gathers snow for water, and more. With a keen eye for the understated elegance of the natural world, and a healthy dose of self-deprecating humor, Li vividly captures both the extraordinary hardships and the ordinary preoccupations of the day-to-day of the men and women struggling to get by in this desolate landscape. Her companions include Cuma, the often drunk but mostly responsible father; his teenage daughter, Kama, who feels the burden of the world on her shoulders and dreams of going to college; his reticent wife, a paragon of decorum against all odds, who is simply known as "sister-in-law."In bringing this faraway world to English language readers here for the first time, Li creates an intimate bond with the rugged people, the remote places and the nomadic lifestyle. In the signature style that made her an international sensation, Li Juan transcends the travel memoir genre to deliver an indelible and immersive reading experience on every page.
Winter Swimming: The Nordic Way Towards a Healthier and Happier Life
by Susanna SøbergA beautifully illustrated exploration of cold-water traditions in Scandinavia and around the world, and a thorough account of why winter swimming gives such a boost to body and soul.Whether in lake, lido, river or sea, we know the benefits of swimming outdoors and in nature - environmentally friendly and accessible, it can influence our happiness, our energy and our inner tranquility, and give us that winter glow.Danish scientist Dr Susanna Søberg leads us step by step into the icy water and explains the "cold-shock response", the massive endorphin rush as our body reacts and adapts to very cold temperatures through the winter season. Not only do our circulation, heart, lungs and skin respond positively, but our immune system, metabolism and mental health too. In particular she explains how our "brown fat" is activated to benefit multiple health conditions.Winter swimming is fast becoming one of our most popular pastimes. This beautifully illustrated exploration of cold-water traditions in Scandinavia and around the world shows how it can have a significant positive impact on our physical and mental health, confidence and well-being, providing such a boost to body and soul. Translated from the Danish by Elizabeth DeNoma
Winter Swimming: The Nordic Way Towards a Healthier and Happier Life
by Susanna SøbergA beautiful exploration of cold-water traditions in Scandinavia and around the world, and a thorough account of why it provides such a boost to body and soul.Whether in lake, lido, river or sea, we know the benefits of swimming outdoors and in nature - environmentally friendly and accessible, it can influence our happiness, our energy and our inner tranquility. WINTER SWIMMING takes this one step further, as contact with cold water all year round can also have a significant positive impact on our physical health, confidence and well-being.Danish scientist Susanna Søberg leads us step by step into the icy water and explains the "cold-shock response", the massive endorphin rush as our body reacts and adapts. Not only do our circulation, heart, lungs and skin respond positively, but our immune system and metabolism too. Most specifically she explains how our "brown fat" is activated to benefit multiple health conditions.WINTER SWIMMING is both a beautiful exploration of cold-water traditions in Scandinavia and around the world, and a thorough account of why it provides such a boost to body and soul. Translated from the Danish by Elizabeth de Noma(P) 2022 Quercus Editions Ltd