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A Brief History of Tremont: Cleveland’s Neighborhood on a Hill (Brief History)
by W. Dennis KeatingFor almost two centuries, the historic Tremont neighborhood has rested on a bluff overlooking Cleveland's industrial valley. The sleepy farming community was transformed in 1867, when Cleveland annexed it. Factories attracted thousands of emigrants from Europe, and industrialization gave rise to a class of wealthy businessmen. After the city prospered as a manufacturing center during World War II, deindustrialization and suburbanization fueled a huge population loss, and the neighborhood declined as highways cut through. The 1980s marked the beginning of the rebirth of the cultural treasure Tremont became. Author W. Dennis Keating chronicles the challenges and triumphs of this diverse and vibrant community.
A Brief History of Vashon Island (Brief History)
by Bruce HaulmanReachable only by ferry, Vashon Island is a breathtaking rural retreat from the bustling activity of nearby Seattle and Tacoma. The island's first inhabitants, the sx???babš, took advantage of its evergreen forests and rich marine resources. In 1792, George Vancouver was the first Anglo to discover the island and named it after Captain James Vashon. By the late 1800s, the first white settlers had established farms and greenhouses that supplied nearby cities with berries, tomatoes and cucumbers. Ferries drove development in the later half of the century, introducing new industries and tourism to the area. While both influenced by and isolated from the mainland, the island developed its own unique character treasured by locals. Merging human and natural history, author Bruce Haulman presents the rich heritage of this thriving community.
A Brief History of Waterbury
by John Murray Edith ReynoldsIn 1681, just twenty-eight humble log cabins built around a marshy green made up what is today Waterbury, Connecticut. The town flourished, and by 1850, its brass- and button-making industries welcomed the Industrial Revolution. When the call came for the Civil War and World Wars I and II, Waterbury gave generously: buttons, to adorn United States military uniforms; and young soldiers, to fight for freedom and become heroes. A Brief History of Waterbury details the ebb and flow of this Connecticut town, the climb to its height, the struggles through adversity and scandal and the glory of modern-day triumphs. In this endlessly intriguing account, authors Edith Reynolds and John Murray uncover the true reaches of Waterbury's dynamic spirit.
A Brief History of Wyandot County, Ohio (Brief History)
by Ronald I. Marvin Jr. Wyandot County Archaeological and Historical SocietyOnce home to the powerful Wyandotte Nation, Wyandot County emerged from lands surrounding the Grand Reserve. The landscape has evolved dramatically, from the backbreaking work of draining marshland to the creation of solar farms centuries later. The Mission Church, Indian Mill and Colonel Crawford Monument link the county to its rich heritage, and the Lincoln Highway connects it with the rest of the nation. The county has played host to General William Harrison, President Rutherford Hayes, Charles Dickens, Medal of Honor recipient Cyrus Sears and Neil Armstrong. Author Ronald I. Marvin Jr. explores several thousand years of Wyandot history from its earliest inhabitants to the set of the Shawshank Redemption.
A Brief and True Report of the New Found Land of Virginia
by Thomas HarriotFor more than 400 years, scholars from an array of disciplines have recognized Theodor de Bry's 1590 edition of Thomas Hariot's A briefe and true report of the new found land of Virginia as a book whose influence shaped contemporary European perceptions of North America, as well as subsequent research on that period for centuries to come. <P> <P> The book, upon which the present volume is based, is from the collections of the Library at the Mariners' Museum. It is extremely rare, containing hand-colored illustrations from the period, and is one of only three recorded copies with colored plates. This complete facsimile edition presents de Bry's exceptional engravings, based on John White's sixteenth-century watercolors, in their original hand-colored form. The book is available in paperback and as a limited cloth edition of two hundred numbered copies. Both editions are printed by the award-winning Stinehour Press. <P> <P> As the first volume in de Bry's celebrated Grand Voyages, a series of publications chronicling many of the earliest expeditions to the Americas, this book, which incorporates a 1588 text by Thomas Hariot, was illustrated and published in four languages. It became for many Europeans their first glimpse of the American continent. Accompanying the Latin facsimile is an English text. The first section is modernized from earlier versions of the English, and the second part, which accompanies the plates, is newly translated from the original Latin. <P> <P> In addition to a valuable introduction, the book includes two illuminating essays. The first, by Karen Ordahl Kupperman, examines the early American settlement and tells how a collaboration between the writer and mathematician Thomas Hariot and the artist John White (later governor of the Roanoke Colony) evolved into a rich study not only of English colonial life but of the Indian culture and the natural resources of the region. The second essay, by Peter Stallybrass, uncovers new information in the much studied plates and presents an intriguing theory about the creation and importance of the engravings. <P> <P> This facsimile edition will appeal to students and scholars in several fields of study, from American history and ethnography to fine arts and the history of the book, and will provide the reader with the best illustration of the New World as it was first presented to the Old.
A Cades Cove Childhood (American Heritage)
by J. C. Mccaulley Margaret MccaulleyThe remote Smoky Mountain community of Cades Cove still lives in the memory of J.C. McCaulley, one of the few remaining former residents, who offers an exclusive glimpse into a childhood in the Cove. His stories, compiled by his wife Margaret, are a testament to a way of life long abandoned--a life before automobiles, television and perhaps too much exposure to the outside world; a life of hard work and caring for your neighbors. Join the McCaulleys in their quest to preserve the beauty, tranquility and traditions of this pristine community, and dare to dream of a way of life that encouraged independence, integrity and the courage to overcome adversity.
A Canoeing and Kayaking Guide to Kentucky
by Johnny Molloy Bob SehlingerAt-a-glance information for each river section helps paddlers determine the river that's right for them. Stream overviews, gauge and shuttle information, names of rapids and suggestions on how to run them, along with a little history, make this guide not only an interesting read, but a must for every boater hitting the Kentucky streams.
A Canoeing and Kayaking Guide to the Ozarks
by Tom KennonIn the heartland of America rise the Ozark Mountains, teeming with cascading, free-flowing streams. Situated astride the Missouri/Arkansas border, the Ozarks represent a canoeing and kayaking wonderland. Still a comprehensive, accurate and readable guide, but now with a new design and format, A Canoeing & Kayaking Guide to the Ozarks (formerly Ozark Whitewater) catalogs the varied rivers of the region. Inside are updated descriptions of all the classic rivers, including the Buffalo National and Little Missouri, as well as exciting new reports of today's steep creek runs: Bryant, Turkey, and many others. This guide is the definitive sourcebook for Ozark river sport.
A Canterbury Pilgrimage: An Italian Pilgrimage (Wayfarer)
by Joseph Pennell Elizabeth Robins PennellJourney across Europe aboard a tandem tricycle in these two Victorian-era travelogues that take readers to England and Italy.A peasant in peaked hat and blue shirt, with trousers rolled up high above his bare knees, crossed the road and silently examined the tricycle. “You have a good horse,” he then said; “it eats nothing.” —from An Italian PilgrimageThe 1880s was an exhilarating time for cycling pioneers like Elizabeth and her husband Joseph. As boneshakers and high-wheelers evolved into tandem tricycles and the safety bike, cycling grew from child’s play and extreme sport into a leisurely and, importantly, literary mode of transportation. The illustrated travel memoirs of “those Pennells” were—and still are—highly entertaining. They helped usher in the new age of leisure touring, while playfully hearkening back to famous literary journeys. In this new edition, Dave Buchanan provides rich cultural contexts surrounding the Pennells’ first two adventures. These long out-of-print travel memoirs will delight avid cyclists as well as scholars of travel literature, cycling history, women’s writing, Victorian literature, and illustration.“In the airy, self deprecating style of Robert Louis Stevenson, an American couple captured the imaginations of UK and US readers through the five illustrated cycle-travel books they created beginning in the 1880s. . . . Elizabeth and Joseph Pennell succeeded in bringing the leisure touring idea to the forefront through their jaunts aboard a tandem tricycle outfitted with luggage racks. . . . Cycling historian Dave Buchanan contributes an enlightening introduction which grounds the couple in the literary/art world of the late nineteenth century and gives a gearhead sense of bicycling history. But Elizabeth’s delightful prose steals the show.” —Foreword Reviews
A Canyon Voyage: The Story of John Wesley Powell and the Charting of the Grand Canyon
by Frederick DellenbaughIn 1871, seventeen-year-old Frederick Dellenbaugh began a great adventure when he joined Major John Wesley Powell and a crew of scientists on Powell's second exploration trip down the Colorado River and into the Grand Canyon. These were the last great stretches of land and river still unknown in the continental United States. Powell, Dellenbaugh, and the rest of the group spent years exploring the Grand Canyon country, noting its geologic features, and observing its Native Americans inhabitants A Canyon Voyage chronicles this historic expedition, and provides a detailed account of Powell and Dellenbaugh’s historic journey. Through his account the reader can pass through the rapid currents of the Green and Colorado Rivers; climb the crags of the Grand Canyon; trade with the original Native American inhabitants of the Southwest; and witness the picturesque flora and fauna of the area. Brimming with vivid imagery and unbridled adventure, A Canyon Voyage is a perfect read for every armchair adventurer.
A Cat Abroad
by Peter Gethers"Charming, witty, and winning...[A] delightful sequel."SAN FRANCISCO EXAMINERNorton charmed even the most avowed cat haters in the bestselling THE CAT WHO WENT TO PARIS. Now, in Peter Gethers' and Norton's further adventures, the extraordinary feline with the great Scottish Fold ears, is hightailing it to the south of France--and making pit stops all over the globe (with his favorite human, of course). Along the way, Norton and his human companion face change and learn to understand the problems and the pleasure that come with growing up and growing older together. Like its predecessor, A CAT ABROAD is funny, touching, and wise.AN ALTERNATE SELECTION OF THE BOOK-OF-THE-MONTH CLUBFrom the Trade Paperback edition.
A Cat in the Window: Tales from a Cornish Flower Farm (Minack Chronicles #7)
by Derek TangyeThe second title in the Minack Chronicles, this tells in more detail the story of Derek and Jeannie's beloved ginger cat Monty. From the first moment Derek, who was not until then a cat-lover, met a tiny bundle of fur with Jeannie, through to the pet's old age when he would still walk down to the stream to make 'Monty's Leap', this is a touching story of friendship between two people and their cat.
A Catholic's Guide to Rome: Discovering the Soul of the Eternal City
by Frank J. KornFrank Korn presents an insider's guide to the city. He describes not only the familiar churches, basilicas, and historic places, but also takes travelers on fascinating detours down back alleys to little-known, though very important sites. For both the public and the private Rome, he reveals the legends and traditions associated with each.
A Celtic Childhood
by Bill WatkinsA Celtic Childhood vividly portrays Bill Watkins' eccentric Celtic family: his vibrant Irish mam whose "hand is on the tiller" as head of household; his principled but stout-loving Welsh dad; and his Grandda, who has "a generous supply of Celtic songs and tall stories." These tales from Watkins' boyhood find him disrupting weddings while dressed as a gangster, illegally operating a ham radio, and getting kicked out of Ireland for "vagrancy." The lively anecdotes of A Celtic Childhood sing from the page with a keen sense of rhythm.
A Century of Motoring
by Jon PressnellBy 1914 the motor car had taken its definitive form. Tiller steering had at last disappeareed (in 1911 when Lanchester abandoned it); the front engined rear-wheel drive stystem Panhard was almost universal, unit construction was being essayed (the Lagonda 11.9hp); coachwork was moving away decisively from its horse-carriage roots. A new industry was forming, with mass-production by Ford and Morris poised to drive car-ownership upwards. The First World War, precipitated by the assassination of a car-borne royal, was to be the first motorized conflict, and one that would see a generation of soldiers gaining experience of the automobile.A Century of Motoring charts the progress of motoring from this nodal point to where we are today --more mobile than ever, but with environmental concerns shaping the way cars are made, use, and ultimately discarded. Through 50 carefully-chosen photographs it examines the steady democratization of motoring, the development of the British motor industry, and the place of the car in British life. Along the way it depicts the landmark models that are part of this rich history --the Model T Ford, the Austin Seven, the Jaguar E-type, the Mini --but doesn't forget the oddballs that have added so much color to the motoring scene, specials, and the bubble cars of the Suez era.
A Century of Restaurants: Stories and Recipes from 100 of America's Most Historic and Successful Restaurants
by Rick BrowneFrom the public television host, a tour of the US’s oldest and greatest dining spots—with “delightful tales, delicious recipes, and hundreds of photographs” (Ted Allen, host of Food Network’s Chopped).Come along on a pilgrimage to some of the oldest, most historic restaurants in America. Each is special not only for its longevity but also for its historic significance, interesting stories, and, of course, wonderful food. The oldest Japanese restaurant in the country is profiled, along with stagecoach stops, elegant eateries, barbecue joints, hamburger shops, cafes, bars and grills, and two dueling restaurants that both claim to have invented the French dip sandwich.The bestselling author and host/producer of Barbecue America shares the charm, history, and appeal that made these establishments, some as many as three hundred years old, successful. Each profile contains a famous recipe, the history of the restaurant, a look at the restaurant today, descriptions of some of its signature dishes, fun facts that make each place unique, and beautiful photos. It’s all you need for an armchair tour of one hundred restaurants that have made America great.“Browne spent three years traveling more than 46,000 miles to profile the 100 restaurants, inns, taverns and public houses he selected as being the most historic, most interesting and most successful.” —Orlando Sentinel“It is Browne’s exploration of the history behind each place that I found most interesting…The White Horse Tavern gave him the Beef Wellington recipe. Peter Luger, the legendary Brooklyn Steakhouse, shared one for German Fried Potatoes and Katz’s Delicatessen in New York City offered Katz’s Noodle Kugel. And, Ferrara in Little Italy in New York City parted with its cannoli recipe.” —Sioux City Journal“Ask any chef: It’s not easy keeping a restaurant alive for a week, let alone a year or a decade. So what does it take to last a century? After five years of criss-crossing the country and gobbling up regional specialties from chowder to chili, Rick Browne reveals the answer to that question.” —Ted Allen, host of Food Network’s Chopped
A Century of Restaurants: Stories and Recipes from 100 of America's Most Historic and Successful Restaurants
by Rick BrowneFrom the public television host, a tour of the US’s oldest and greatest dining spots—with “delightful tales, delicious recipes, and hundreds of photographs” (Ted Allen, host of Food Network’s Chopped).Come along on a pilgrimage to some of the oldest, most historic restaurants in America. Each is special not only for its longevity but also for its historic significance, interesting stories, and, of course, wonderful food. The oldest Japanese restaurant in the country is profiled, along with stagecoach stops, elegant eateries, barbecue joints, hamburger shops, cafes, bars and grills, and two dueling restaurants that both claim to have invented the French dip sandwich.The bestselling author and host/producer of Barbecue America shares the charm, history, and appeal that made these establishments, some as many as three hundred years old, successful. Each profile contains a famous recipe, the history of the restaurant, a look at the restaurant today, descriptions of some of its signature dishes, fun facts that make each place unique, and beautiful photos. It’s all you need for an armchair tour of one hundred restaurants that have made America great.“Browne spent three years traveling more than 46,000 miles to profile the 100 restaurants, inns, taverns and public houses he selected as being the most historic, most interesting and most successful.” —Orlando Sentinel“It is Browne’s exploration of the history behind each place that I found most interesting…The White Horse Tavern gave him the Beef Wellington recipe. Peter Luger, the legendary Brooklyn Steakhouse, shared one for German Fried Potatoes and Katz’s Delicatessen in New York City offered Katz’s Noodle Kugel. And, Ferrara in Little Italy in New York City parted with its cannoli recipe.” —Sioux City Journal“Ask any chef: It’s not easy keeping a restaurant alive for a week, let alone a year or a decade. So what does it take to last a century? After five years of criss-crossing the country and gobbling up regional specialties from chowder to chili, Rick Browne reveals the answer to that question.” —Ted Allen, host of Food Network’s Chopped
A Century of Travels in China
by Douglas Kerr Julia KuehnWritings of travelers have shaped ideas about an evolving China, while preconceived ideas about China also shaped the way they saw the country. A Century of Travels in China explores the impressions of these writers on various themes, from Chinese cities and landscapes to the work of Europeans abroad. From the time of the first Opium War to the declaration of the People's Republic, China's history has been one of extraordinary change and stubborn continuities. At the same time, the country has beguiled, scared and puzzled people in the West. The Victorian public admired and imitated Chinese fashions, in furniture and design, gardens and clothing, while maintaining a generally negative idea of the Chinese empire as pagan, backward and cruel. In the first half of the twentieth century, the fascination continued. Most foreigners were aware that revolutionary changes were taking place in Chinese politics and society, yet most still knew very little about the country. But what about those few people from the English-speaking world who had first-hand experience of the place? What did they have to say about the "real" China? To answer this question, we have to turn to the travel accounts and memoirs of people who went to see for themselves, during China's most traumatic century.
A Certain Je Ne Sais Quoi: The Ideal Guide to Sounding, Acting and Shrugging Like the French
by Charles TimoneyVocabulary alone isn't enough. To survive in the most sophisticated - and the most scathing - nation on Earth you will need to understand the many peculiarities of the (very peculiar) French culture. And for that you need A Certain Je Ne Sais Quoi.If you want to fit in with the French you'll have to know how to deal with sardonic waiters; why French children hate Charlemagne; the etiquette of kissing, joke-telling and drinking songs, what to do with a bidet, the correct recipe for a salade nicoise and, of course, how to convey absolute, shattering indifference with a single syllable (Bof!).Charles Timoney, the author of Pardon My French, provides a practical, pleasurable guide to the charms of the Gallic people - from their daily routines to their peerless gesticulations, from their come-ons to their put-downs. Read on and put the oh la la back into your French vacances. Your inner gaul will thank you for it.
A Chateau of One's Own: Restoration Misadventures in France
by Sam JuneauSam and Bud intended to move to France and create a simple life with their children. However they bought a 17th century chateau with over thirty rooms. With modest savings, they restored the building and started a bed and breakfast against resistance from the locals. This is a glimpse into what it takes to leave everything behind to pursue a dream.
A Chateau of One's Own: Restoration Misadventures in France
by Sam JuneauSam and Bud intended to move to France and create a simple life with their children. However they bought a 17th century chateau with over thirty rooms. With modest savings, they restored the building and started a bed and breakfast against resistance from the locals. This is a glimpse into what it takes to leave everything behind to pursue a dream.
A China Passage
by John Kenneth GalbraithIn 1972, John Kenneth Galbraith, with his two predecessor presidents of the American Economic Association, Professors Wassily Leontief of Harvard and James Tobin of Yale, was invited to visit China to obtain a privileged view of the Chinese economy.
A Chinese Bestiary: Strange Creatures from the Guideways Through Mountains and Seas
by Richard E. StrassbergThe Guideways through Mountains and Seas (Shanhaijing) is a unique and enduring record of a wide range of beliefs held by the ancient Chinese about their world, encompassing religion, mythology, geography, flora, fauna, minerals, and medicine. An encyclopedic cosmography mostly compiled from the Warring States period to the Western Han dynasty (c. 4th--c. 1st cent. B.C.E.), it has been repeatedly hand-copied, reprinted, and re-edited through the centuries into our own time. Since the nineteenth century, it has also attracted the attention of foreign scholars and in recent years has been translated into at least five different languages.
A City by City Guide to Living and Working in Australia
by Roberta DumanMigration to Australia is not always straightforward, nor is it the right choice for everyone. This book is designed to assist people in making an informed decision ahead of taking the huge step to relocate. It will equip readers with enough information to prepare them for the day-to-day realities of living and working in Australia, as this often turns out to be very different from what was expected. Part One is a general overview to Living in Australia and details the complex visa process, finance, healthcare, lifestyle, property and education. It also contains up to date information on the current economic situation, which industries are on the rise and decline, how to go about your job search from the UK and Australia, where to look for work and how to increase your opportunities and secure the correct visa. Part Two examines Australia's main cities (Sydney, Melbourne, Brisbane, Perth, Adelaide, Canberra and Tasmania) and provides comprehensive information about what to expect from each in terms of lifestyle, employment opportunities, recreation, residential options and information on education and childcare for those with families. Written from personal experience, this book seeks to reduce some of the stress involved in making the momentous decision to live / work in Australia and offers valuable advice and tips on how to save time and money.
A City by City Guide to Living and Working in Australia
by Roberta DumanMigration to Australia is not always straightforward, nor is it the right choice for everyone. This book is designed to assist people in making an informed decision ahead of taking the huge step to relocate. It will equip readers with enough information to prepare them for the day-to-day realities of living and working in Australia, as this often turns out to be very different from what was expected. Part One is a general overview to Living in Australia and details the complex visa process, finance, healthcare, lifestyle, property and education. It also contains up to date information on the current economic situation, which industries are on the rise and decline, how to go about your job search from the UK and Australia, where to look for work and how to increase your opportunities and secure the correct visa. Part Two examines Australia's main cities (Sydney, Melbourne, Brisbane, Perth, Adelaide, Canberra and Tasmania) and provides comprehensive information about what to expect from each in terms of lifestyle, employment opportunities, recreation, residential options and information on education and childcare for those with families. Written from personal experience, this book seeks to reduce some of the stress involved in making the momentous decision to live / work in Australia and offers valuable advice and tips on how to save time and money.