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Along the Bucktail Highway

by Charles E. Williams

The Bucktail Highway, Pennsylvania Route 120, traverses over 100 miles of the commonwealth's historic northern tier, linking Ridgway in the west with Lock Haven in the east. The Bucktail Highway crosses the eastern continental divide east of St. Marys and closely follows the picturesque, deep valleys carved by Sinnemahoning Creek and the West Branch of the Susquehanna River. Originally a Native American path and later a road that carried settlers west beyond the Allegheny Front, today's Bucktail Highway is a centerpiece of the Pennsylvania Wilds, a public-private initiative to promote and conserve the unique natural and historic resources of the region. Along the Bucktail Highway showcases over 200 vintage postcards profiling the cultural and natural history of the towns, forests, and waters linked by this scenic route from its beginnings as a westward trail, its growth as a commercial and industrial corridor in the late 1800s and early 1900s, and its recent emergence as a premier Pennsylvania scenic byway.

Along the Enchanted Way: A Story of Love and Life in Romania

by William Blacker

When William Blacker first crossed the snow-bound passes of northern Romania, he stumbled upon an almost medieval world.There, for many years he lived side by side with the country people, a life ruled by the slow cycle of the seasons, far away from the frantic rush of the modern world. In spring as the pear trees blossomed he ploughed with horses, in summer he scythed the hay meadows and in the freezing winters gathered wood by sleigh from the forest. From sheepfolds harried by wolves, to courting expeditions in the snow, he experienced the traditional way of life to the full, and became accepted into a community who treated him as one of their own. But Blacker was also intrigued by the Gypsies, those dark, foot-loose strangers of spell-binding allure who he saw passing through the village. Locals warned him to stay clear but he fell in love and there followed a bitter struggle.Change is now coming to rural Romania, and William Blacker's adventures will soon be part of its history. From his early carefree days tramping the hills of Transylvania, to the book's poignant ending, Along the Enchanted Way transports us back to a magical country world most of us thought had vanished long ago.

Along the Enchanted Way: A Story of Love and Life in Romania

by William Blacker

When William Blacker first crossed the snow-bound passes of northern Romania, he stumbled upon an almost medieval world.There, for many years he lived side by side with the country people, a life ruled by the slow cycle of the seasons, far away from the frantic rush of the modern world. In spring as the pear trees blossomed he ploughed with horses, in summer he scythed the hay meadows and in the freezing winters gathered wood by sleigh from the forest. From sheepfolds harried by wolves, to courting expeditions in the snow, he experienced the traditional way of life to the full, and became accepted into a community who treated him as one of their own. But Blacker was also intrigued by the Gypsies, those dark, foot-loose strangers of spell-binding allure who he saw passing through the village. Locals warned him to stay clear but he fell in love and there followed a bitter struggle.Change is now coming to rural Romania, and William Blacker's adventures will soon be part of its history. From his early carefree days tramping the hills of Transylvania, to the book's poignant ending, Along the Enchanted Way transports us back to a magical country world most of us thought had vanished long ago.

Along the Huerfano River (Images of America)

by Kay Beth Avery

Long before English speakers set eyes upon it, the volcanic plug on the south bank of the Huerfano River was tagged with a moniker that means "the orphan." Spanish conquistadors saw it as a rock pile that God dumped in the middle of nowhere, an odd little cone far removed from the regular foothills edging the Sangre de Cristo Mountain Range. In the 18th century, this outcropping and the river that bears the same name were famous landmarks for Native American tribes, Hispanic explorers, and French adventurers. Then in the 19th century, along came US mountain men, gold-seekers, cowboys, sheep ranchers, railroad workers, town developers, and coal miners from 31 different countries, speaking 27 different languages. Counterculture revolutionaries discovered the area in the 1960s and established five separate communes west of Walsenburg. Each wave of immigrants brought new perspectives and lifestyles.

Along the Inca Road: A Woman’s Journey into an Ancient Empire

by Karin Muller

Muller shares her seven-month adventure along the treacherous, starkly beautiful expanse of this ancient route. Along the way, she tries her hand at bull-fighting, paddles a reed boat, and accompanies the Ecuadorian military on a de-mining patrol.

Along the Kennebec: The Herman Bryant Collection

by Gay M. Grant

This wonderful new book takes us back in time to visit the rural communities that thrived along the banks of the Kennebec River around the turn of the century--from Augusta and Gardiner down to Merrymeeting Bay on the coast. Local author Gay M. Grant has brought together more than two hundred beautiful photographs taken by gifted local photographer Herman Bryant between 1890 and 1936. This volume makes these photographs available to the public for the first time. The images bring to life the people, places, and events that defined the history of the area during this exciting era. We see the Kennebec River at its industrial peak, when industries such as lumber, paper, ice, and shipbuilding lined its banks. We encounter buildings such as Maine's old capitol building (before its refurbishment) and the Blaine House as it used to look. We witness terrible tragedies such as the train wreck of 1905, and share in local celebrations too. We experience the Age of Steam and the Age of Sail in their heyday. Most important of all, we meet the people who lived and loved, worked and played in these communities throughout this fascinating period. Through the pages of this book, our past reaches out to us.

Along the Kirkwood Highway

by William Francis

The Kirkwood Highway is an almost six-mile portion of State Route 2 in New Castle County, Delaware. Built as a bypass of Marshallton after the opening of Delaware Park at Stanton in 1937, it was meant to provide Wilmington-area horse-racing fans a straighter and faster route to the track. It is named after a distinguished officer of the American Revolution, Robert Kirkwood Jr., who was born at his family's farm along Polly Drummond Hill Road in Newark in 1756. Since it opened to automobile traffic, the highway has undergone numerous renovations and the scenery along its route has changed dramatically. Today, it is the fifth-busiest roadway in the state and is lined by shopping centers, national retailers, fast-food and chain restaurants, gas stations, subdivisions, and historic sites. Through vintage photographs, Along the Kirkwood Highway takes a nostalgic look back at the travel corridor, its cross streets, and familiar sites along its path.

Along the Raritan River: South Amboy to New Brunswick

by Jason J. Slesinski

The Raritan River is the largest river in New Jersey, flowing from the state's western mountains for approximately 16 miles toward the tidewaters of New Brunswick, from which point it widens over 14 miles before reaching the Raritan Bay. By the end of the 20th century, this estuary, known as the Lower Raritan River, was one of the most polluted in the nation. The very industrialization that brought economic prosperity to the communities along the Lower Raritan River was also the origin of the river's contamination. Today, however, the waterway is making a comeback. Along the Raritan River: South Amboy to New Brunswick includes historical maps and photographs to tell the story of this changing cultural landscape and its natural beauty and resources, historic floods, economic enterprise, devastating pollution, and continued renewal and recovery.

Along the Road: Notes and Essays of a Tourist (Paladin Bks.)

by Aldous Huxley

Witty and &“enchanting&” reflections on the experience of travel, with a focus on art, music, and literature, by the author of Brave New World (The Spectator). One of the most renowned and prolific writers of the twentieth century, Aldous Huxley produced not only dystopian fiction like Brave New World and philosophical memoirs like The Doors of Perception, but also insightful travel writing. Here, he discusses his visits to Italy, France, and other European destinations; reflects on cultural landmarks; and ruminates on the benefits and challenges of travel itself, offering a fascinating glimpse into the Europe of a century ago—and the mind of a remarkable author. &“As opposed to those who believe that the best picture is the most famous or expensive one, or the one that wins a prize, Huxley speaks for those prepared to spend contemplative time with works of art.&” —The Sydney Morning Herald

Along the Sandusky River (Images of America)

by Brandon Hord Larry Michaels

The Sandusky River flows nearly 130 miles, roughly in the shape of a capital "C," through the northern Ohio towns of Bucyrus, Upper Sandusky, Tiffin, and Fremont, and into Lake Erie's Sandusky Bay. A portage near its source allowed Native American tribes to reach the Scioto River and travel by water from Lake Erie all the way to the Gulf of Mexico. The War of 1812 brought forts and battles, and the defeat of the British at Fort Stephenson was the first major American victory of the war. Over the years, the Sandusky has provided fish to eat, power for mills, and shipping routes for business and trade. It also, on occasion, has brought floods and devastation to its nearby inhabitants. Designated an Ohio Scenic River since the 1970s, the Sandusky is still the lifeblood flowing through the heart of its region.

Along the St. Johns and Ocklawaha Rivers

by Edward A. Mueller

In the early days of the nineteenth century, water was a significant means for transporting both goods and people throughout this burgeoning nation, and the state of Florida was no exception. Since Florida has ocean access on the east, west, and south, and numerous waterways that serve the interior, the state's development has been greatly influenced by the rivers that wind through its beautiful and varied landscape. The people and vessels that traveled these waters were an integral part of the region's economy and took part in the often romanticized steamboat era. Of all Florida's natural waterways, the St. Johns River was perhaps the best suited for steamboat use, and the Ocklawaha River was one of its main tributaries. These valuable river routes encouraged the growth and prosperity of such Florida towns as Jacksonville, St. Augustine, Fernandina, and Palatka, and tourist attractions such as Silver Springs.

Along the Toms River (Images of America)

by Ocean County Historical Society

This fascinating visual history features more than two hundred carefully selected photographs that together document the people, places, and events that have defined the city of Toms River and the surrounding area. Located on the banks of the river of the same name, Toms River was first settled in the early 1700s by loggers drawn to the dense forests on the river's banks. During the American Revolution, the village was a constant thorn in the side of the British, and it was attacked and burned to the ground in 1783. The arrival of the railroads in the late 1800s ushered in a new age of expansion which, spurred on by the construction of the Garden State Parkway in the decade after World War II, continues to this day.

Along the Tuolumne River

by Miguel Velazquez Brandon Guzman

The Tuolumne River begins up in the Sierra Nevada and flows through Mariposa County, Tuolumne County, and, finally, Stanislaus County. From its origins to the endpoint flowing into the San Joaquin River, it provides life and an economic source for this entire region. Once a major shipping route, it now provides irrigation water to one of the most agriculturally industrious regions in the world. The history of the Tuolumne River is the story of Stanislaus County and the surrounding areas.

Along Virginia’s Route 58: True Tales From Beach to Bluegrass (History And Guide Ser.)

by Joe Tennis

Route 58 stretches across all five hundred miles of Virginia, from the sandy shores of the Atlantic to the waterfalls and wild ponies of the Blue Ridge Highlands. Weird, quirky and intriguing legends and lore lie along this historic highway, including a UFO landing in South Hill, Virginia Beach's "witch duck" controversy of 1706 and Nat Turner's bloody insurrection in 1831. Country music icon Johnny Cash played his final shows at the world-famous Carter Fold. Civil War skirmishes touched towns. The "Wreck of the Old 97" happened in Danville, and haunting memories of a schoolhouse lost to a tornado remain in Rye Cove. Author Joe Tennis provides a guide to Route 58 with a trail of tales, accompanied by easy driving directions and vivid photography.

Along Wyoming's Historic Highway 20 (Postcard History)

by Michael J. Till

Highway 20 was designated a federal highway in 1926, and until the arrival of the Interstate Highway System in the 1950s it was a primary route across northern Wyoming. From the Great Plains in the east to the mountains in the west, Highway 20 passed though cities and towns that retain their frontier visages and such wonders as Hell's Half Acre, the Wind River Canyon, Natural Hot Springs, Buffalo Bill Scenic Byway, and spectacular Yellowstone National Park. Fortunately, historic Highway 20 remains almost completely intact and can be driven much as travelers did in years past. Postcard History Series: Along Wyoming's Historic Highway 20 celebrates this trip, illustrated by more than 200 vintage postcards showing the personality of the road. Not to be forgotten are the tourist courts, hotels, diners, and gas stations that made automobile travel possible.

Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]

by Meredith Erickson

A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France.From the wintry peaks of Chamonix and the picturesque trails of Gstaad to the remote villages of the Gastein Valley, the alpine regions of Europe are all-season wonderlands that offer outdoor adventure alongside hearty cuisine and intriguing characters. In Alpine Cooking, food writer Meredith Erickson travels through the region--by car, on foot, and via funicular--collecting the recipes and stories of the legendary stubes, chalets, and refugios. On the menu is an eclectic mix of mountain dishes: radicchio and speck dumplings, fondue brioche, the best schnitzel recipe, Bombardinos, warming soups, wine cave fonduta, a Chartreuse soufflé, and a host of decadent strudels and confections (Salzburger Nockerl, anyone?) served with a bottle of Riesling plucked from the snow bank beside your dining table. Organized by country and including logistical tips, detailed maps, the alpine address book, and narrative interludes discussing alpine art and wine, the Tour de France, high-altitude railways, grand European hotels, and other essential topics, this gorgeous and spectacularly photographed cookbook is a romantic ode to life in the mountains for food lovers, travelers, skiers, hikers, and anyone who feels the pull of the peaks.Advance praise for Alpine Cooking“This generous cookbook and travelogue will have readers booking trips to the Alps of Italy, France, Austria, and Switzerland. . . . Erickson beautifully captures Alpine food and culture in this standout volume.”—Publishers Weekly (starred review)

Alpine Township (Images of America)

by Mary Rasch Alt

Alpine Township's roots are in harvesting. Native Americans harvested cranberries near a lake by the same name, Cranberry Lake. After logging out the forested area of the township, starting 160 years ago, farmers found peach trees, then apples, and a variety of fruit grew well on the rolling hills of this area referred to as "the Ridge." The name Alpine came from the combination of two words, all pine, in reference to the trees that grew in abundance in the township. Today Alpine Avenue has become a major commercial district on the northwest side of Grand Rapids, in western Michigan.

The Alps: A Human History from Hannibal to Heidi and Beyond

by Stephen O'Shea

A thrilling blend of contemporary travelogue and historical narrative about the Alps from “a graceful and passionate writer” (Washington Post). For centuries the Alps have seen the march of armies, the flow of pilgrims and Crusaders, the feats of mountaineers, and the dreams of engineers?and some 14 million people live among their peaks today. In The Alps, Stephen O’Shea takes readers up and down these majestic mountains, battling his own fear of heights to journey through a 500-mile arc across France, Italy, Switzerland, Liechtenstein, Germany, Austria, and Slovenia. O’Shea, whose style has been hailed for its “engaging combination of candid first-person travel writing and absorbing historical narrative” (Chicago Sun-Times), whisks readers along more than 2,000 years of Alpine history. As he travels pass-by-pass through the mountains, he tells great stories of those (real and imagined) who have passed before him, from Hannibal to Hitler, Frankenstein’s monster to Sherlock Holmes, Napoleon to Nietzsche, William Tell to James Bond. He explores the circumstances behind Hannibal and his elephants’ famous crossing in 218 BCE; he reveals how the Alps have profoundly influenced culture from Heidi to The Sound of Music; and he visits iconic sites, including the Reichenbach Falls, where Arthur Conan Doyle staged Sherlock Holmes’s death scene with Professor Moriarty; Caporetto, the bloody site of the Italians’ retreat in World War I; and the Eagle’s Nest, Hitler’s aerie of a vacation home. O’Shea delves into Alpine myths and legends, such as the lopsided legs of the dahu, the fictitious goatlike creature of the mountains, and reveals why the beloved St. Bernard dog is so often depicted with a cask hanging below its neck. Throughout, he immerses himself in the communities he visits, engagingly recounting his adventures with contemporary road trippers, watchmakers, salt miners, cable-car operators, and yodelers.

La Alpujarra

by Pedro Antonio de Alarcón

**copy long is just a quote*

Alrededor del mundo con $50: Cómo salí sin nada y regresé un hombre rico

by Christopher Schacht

Christopher Schacht comparte sus increíbles experiencias, revelando lo que ha aprendido a lo largo del camino sobre la vida, el amor y Dios, y describe encuentros y percepciones conmovedoras y extrañas que no se encuentran en ninguna guía turística.Christopher Schacht tenía solo diecinueve años y acababa de terminar su formación educativa cuando puso un sueño en marcha. Con solo $50 que llevaba ahorrados, viajó por todo el mundo, confiando solo en su amabilidad, flexibilidad, encanto y disposición para trabajar por su alojamiento y comida.Viajó durante cuatro años, visitando cuarenta y cinco países y recorriendo 100.000 kilómetros a pie, haciendo autostop y en veleros. Se ha ganado la vida como joyero, cerrajero, niñero y modelo. Vivió entre aborígenes y traficantes de drogas y ha recorrido las áreas políticamente más inestables del Medio Oriente.«Mi plan era no tener un plan, solo vivir sin horarios y sin presión de tiempo, donde podría quedarme en lugares que disfrutaba hasta que estuviera listo para continuar».

Alsip

by Susan L. Bruesch Patrick E. Kitching

The village of Alsip got its name from the area's first big business, Frank Alsip's Brickyard. Although Alsip is now known for its tight-knit neighborhoods and large industrial community, it was not always so. Recorded area history goes back to the 1600s, when a Catholic mission stood at 122nd and Loveland Streets, and the first European settlers began farming the area in the 1800s. The historic farmhouse featured on the front cover was homesteaded by DeWitt and Amy Baxter Lane in 1835. Area maps identified this homestead as "Lanes Island" because it was surrounded by marshy swamps. DeWitt's father, Joseph, opened a smithy along a busy Indian trail that passed by Lanes Island and worked until he died in 1839. The tough-as-nails pioneers featured in Images of America: Alsip drained the swampland, which gave rise to a future of fertile farming, eventually leading to the first Village of Alsip board meeting, held on April 26, 1927.

Altamont

by Keith C. Lee Honorable John Mceneny

Located on the western edge of the sprawling Van Rensselaer patent, the village of Altamont was originally called Knowersville. It first gained prominence as a stopping-off place for early travelers struggling along trails from the Hudson River to the Schoharie Valley. As time passed, roads improved and commerce grew. Once the railroad arrived in 1863, the trip from Albany took just 45 minutes, and travelers quickly embraced the beauty of the Helderberg escarpment. A commercial center, including hotels, shops, and small manufacturers, grew quickly around the new train station, and well-to-do Albanians seeking respite from city heat bought property for summer mansions on the hillside above the village. The Altamont Fair supported local agriculture and brought in visitors from around the world. Altamont reveals the beginnings of this little village under the Helderbergs.

Altapass (Images of America)

by Judy Carson Terry Mckinney

The region that is now Altapass was settled in the last third of the 18th century by restless and brave souls of Scot-Irish descent. The most colorful and prolific of these was CharlieMcKinney, a man set upon making a life for himself, his 4 wives, and his 48 children in the Appalachian wilderness. His children intermarried with many families, including the Davenports, Biddixes, Halls, and Wisemans, to establish a community that has survived and thrived in this rugged paradise. Change has often come to the community in sudden bursts, including the arrival of the railroad a century ago, which gave the community its life, name, and most enduring institution, the Orchard at Altapass.

Altared: A Tale of Renovating a Medieval Church in Tuscany 

by Kyle Tackwell Ball

When Kyle Tackwell Ball’s search for a quaint country home near Florence, Italy, in move-in condition somehow led to the purchase of an abandoned church in a small borgo near Greve-in-Chianti called Le Convertoie, she ended up with much more than a project to overcome her newly contracted “empty nest syndrome.”Ball soon found herself starring in a “Stones and Bones Classic”; the ruin she’d purchased would require years of renovation and an endless amount of money before it would become habitable. But her journey had unexpected rewards, too: she reconnected with some wonderful friends, made new ones, learned the language of her newly adopted home country, and became experienced in the Italian knack of getting around the system. Most importantly, she learned to appreciate Italian culture, food and wine, and how rewarding it is to give new life to a beautiful old building. Ball’s renovation was featured in the March 2010 “Before & After” issue of Architectural Digest, beautifully documented by Kim Sargent of Sargent Architectural Photography.

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