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Thanksgiving for Adults
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How to Cook Everything
by Mark BittmanFrom turkey to trimmings to vegetarian options, the #1 New York Times-bestselling author brings you Thanksgiving cooking, simplified. Cooking Thanksgiving dinner is a bit of a project—but a rewarding one—and with this inspiring collection of recipes from Mark Bittman, author of the award-winning How to Cook Everything series, anyone can be confident preparing the big meal. Here is a quick reference that's sure to be your kitchen companion for many holidays to come. How to Cook Everything Thanksgiving includes 20 of Bittman's favorite celebration recipes—plus 29 variations and helpful how-to illustrations—to ensure you feast well without all the hassle. Complete with both beloved classics and non-traditional ideas, from easy appetizer dips and autumnal sides to the iconic turkey, vegetarian mains, and delicious, make-ahead desserts, this is one guest that's always invited to Thanksgiving dinner.
Death of a Turkey
by Kate Borden[from the back cover] "Mayor and single mom Peggy Jean Turner is happily anticipating her favorite holiday. But this year is different. Dealing with an obnoxious neighbor and organizing a reenactment of the first Thanksgiving for the tourists, she's being pulled in more directions than a wishbone--and things are only getting worse ... Peggy is forced to put aside all thoughts of a traditional Thanksgiving when her antagonistic neighbor is found dead on the village green. Unfortunately, the murder weapon was the kind of turkey skewer Peggy sells at her hardware store--and the paw prints in the snow could be from her cat, which makes her a suspect. So, as the tourists arrive at Cobb's Landing to enjoy an authentic Colonial-style Thanksgiving, Peggy would be thankful for nothing more than a solution to this mystery ..."
The Wangs vs. the World
by Jade ChangCharles Wang is mad at America. A brash, lovable immigrant businessman who built a cosmetics empire and made a fortune, he's just been ruined by the financial crisis. Now all Charles wants is to get his kids safely stowed away so that he can go to China and attempt to reclaim his family's ancestral lands--and his pride.
Charles pulls Andrew, his aspiring comedian son, and Grace, his style-obsessed daughter, out of schools he can no longer afford. Together with their stepmother, Barbra, they embark on a cross-country road trip from their foreclosed Bel-Air home to the upstate New York hideout of the eldest daughter, disgraced art world it-girl Saina. But with his son waylaid by a temptress in New Orleans, his wife ready to defect for a set of 1,000-thread-count sheets, and an epic smash-up in North Carolina, Charles may have to choose between the old world and the new, between keeping his family intact and finally fulfilling his dream of starting anew in China.
Outrageously funny and full of charm, The Wangs vs. the World is an entirely fresh look at what it means to belong in America--and how going from glorious riches to (still name-brand) rags brings one family together in a way money never could.
A Texas Thanksgiving
by Margaret DaleyA frozen turkey dinner is just fine for former soldier and widower Evan Paterson. But his five-year-old daughter deserves better. So when she invites her best friend and her single mother to the Double P ranch for the holiday meal, Evan agrees. But not to a fix-up. Social worker Julia Saunders knows as much about heartache as he does, but Evan isn't ready to love again. Until a duo of pint-sized matchmakers show two stubborn grown-ups what being thankful truly means.
America's First Daughter
by Stephanie Dray and Laura KamoieIn a compelling, richly researched novel that draws from thousands of letters and original sources, bestselling authors Stephanie Dray and Laura Kamoie tell the fascinating, untold story of Thomas Jefferson's eldest daughter, Martha "Patsy" Jefferson Randolph--a woman who kept the secrets of our most enigmatic founding father and shaped an American legacy.
From her earliest days, Patsy Jefferson knows that though her father loves his family dearly, his devotion to his country runs deeper still. As Thomas Jefferson's oldest daughter, she becomes his helpmate, protector, and constant companion in the wake of her mother's death, traveling with him when he becomes American minister to France.
It is in Paris, at the glittering court and among the first tumultuous days of revolution, that fifteen-year-old Patsy learns about her father's troubling liaison with Sally Hemings, a slave girl her own age. Meanwhile, Patsy has fallen in love--with her father's protégé William Short, a staunch abolitionist and ambitious diplomat. Torn between love, principles, and the bonds of family, Patsy questions whether she can choose a life as William's wife and still be a devoted daughter.
Her choice will follow her in the years to come, to Virginia farmland, Monticello, and even the White House. And as scandal, tragedy, and poverty threaten her family, Patsy must decide how much she will sacrifice to protect her father's reputation, in the process defining not just his political legacy, but that of the nation he founded.
A New York Times Bestseller
An Indigenous Peoples' History of the United States
by Roxanne Dunbar-OrtizToday in the United States, there are more than five hundred federally recognized Indigenous nations comprising nearly three million people, descendants of the fifteen million Native people who once inhabited this land. The centuries-long genocidal program of the US settler-colonial regimen has largely been omitted from history. Now, for the first time, acclaimed historian and activist Roxanne Dunbar-Ortiz offers a history of the United States told from the perspective of Indigenous peoples and reveals how Native Americans, for centuries, actively resisted expansion of the US empire.
In An Indigenous Peoples' History of the United States, Dunbar-Ortiz adroitly challenges the founding myth of the United States and shows how policy against the Indigenous peoples was colonialist and designed to seize the territories of the original inhabitants, displacing or eliminating them. And as Dunbar-Ortiz reveals, this policy was praised in popular culture, through writers like James Fenimore Cooper and Walt Whitman, and in the highest offices of government and the military. Shockingly, as the genocidal policy reached its zenith under President Andrew Jackson, its ruthlessness was best articulated by US Army general Thomas S. Jesup, who, in 1836, wrote of the Seminoles: "The country can be rid of them only by exterminating them."
Spanning more than four hundred years, this classic bottom-up peoples' history radically reframes US history and explodes the silences that have haunted our national narrative.
Heartburn
by Nora EphronIs it possible to write a sidesplitting novel about the breakup of the perfect marriage? If the writer is Nora Ephron, the answer is a resounding yes. For in this inspired confection of adultery, revenge, group therapy, and pot roast, the creator of Sleepless in Seattle reminds us that comedy depends on anguish as surely as a proper gravy depends on flour and butter.
Seven months into her pregnancy, Rachel Samstat discovers that her husband, Mark, is in love with another woman. The fact that the other woman has "a neck as long as an arm and a nose as long as a thumb and you should see her legs" is no consolation. Food sometimes is, though, since Rachel writes cookbooks for a living.
And in between trying to win Mark back and loudly wishing him dead, Ephron's irrepressible heroine offers some of her favorite recipes. Heartburn is a sinfully delicious novel, as soul-satisfying as mashed potatoes and as airy as a perfect soufflé.
Foul Play
by Janet EvanovichWhen Amy Klasse loses her TV job to a dancing chicken, handsome veterinarian Jake Elliott rescues her with an offer to be his receptionist. Jake just can't resist a damsel in distress, and Amy certainly doesn't mind Jake's charming sincerity.Then suddenly the job-stealing chicken disappears and Amy is suspected of foul play. Amy and Jake search for clues to prove her innocence. But will Jake be able to prove to Amy that love, too, is a mystery worth solving?
Thanksgiving
by Janet EvanovichWhen Megan Murphy discovered a floppy-eared rabbit gnawing on the hem of her skirt, she meant to give its careless owner a piece of her mind, but Dr. Patrick Hunter was too attractive to stay mad at for long. Soon the two are making Thanksgiving dinner for their families.
Cold Turkey (Novella)
by Shelley FreydontThis Thanksgiving in Celebration Bay, it's murder with all the trimmings... Event coordinator Liv Montgomery is not only in charge of this year's Turkey Trot in Celebration Bay, she's participating as one of the runners. But not long after the race begins, gunshots are heard and a body is found in a remote section of woods. Did a local crank shoot the man for trespassing? Or is there a darker, more complex motive for plucking this runner before he crosses the finish line? Now it's Liz's turn to race to find the cold-blooded killer... Includes an excerpt from the newest book in the Celebration Bay Mystery series--Silent Knife.
Festive Holiday Recipes
by Addie GundryIn Festive Holiday Recipes, Food Network star Addie Gundry offers easy, delightful holiday recipes all in one place for everyone looking for that last minute recipe for entertaining. There’s a reason it’s called the most wonderful time of the year. From easy appetizers for holiday and New Year’s Eve entertaining, like Caramelized Onion Tartlets, to recipes for The Best Roast Turkey and all your favorite sides, pies, and even leftover ideas, this book is a home cook’s trusty sous chef for easy and elegant entertaining throughout the holiday season. Three words to remember: Salted Caramel Eggnog. Each recipe is paired with a four-color, full-bleed photo.Recipe Lion is part of Prime Publishing LLC, a lifestyle multi-platform brand focused on cooking and crafting content. The Prime group receives over 68 million monthly page views, and over 7.9 million readers subscribe to Prime’s family of email newsletters. Prime has leveraged their extensive user base, search data, and SEO expertise to choose topics and recipes for the cookbook series.
An American Sunrise
by Joy HarjoA nationally best-selling volume of wise, powerful poetry from the first Native American Poet Laureate of the United States. In this stunning collection, Joy Harjo finds blessings in the abundance of her homeland and confronts the site where the Mvskoke people, including her own ancestors, were forcibly displaced. From her memory of her mother’s death, to her beginnings in the Native rights movement, to the fresh road with her beloved, Harjo’s personal life intertwines with tribal histories to create a space for renewed beginnings.
My Monticello
by Jocelyn Nicole JohnsonA young woman descended from Thomas Jefferson and Sally Hemings driven from her neighborhood by a white militia. A university professor studying racism by conducting a secret social experiment on his own son. A single mother desperate to buy her first home even as the world hurtles toward catastrophe. Each fighting to survive in America.
Tough-minded, vulnerable, and brave, Jocelyn Nicole Johnson’s precisely imagined debut explores burdened inheritances and extraordinary pursuits of belonging. Set in the near future, the eponymous novella, “My Monticello,” tells of a diverse group of Charlottesville neighbors fleeing violent white supremacists. Led by Da’Naisha, a young Black descendant of Thomas Jefferson and Sally Hemings, they seek refuge in Jefferson’s historic plantation home in a desperate attempt to outlive the long-foretold racial and environmental unravelling within the nation.
In “Control Negro,” hailed by Roxane Gay as “one hell of story,” a university professor devotes himself to the study of racism and the development of ACMs (average American Caucasian males) by clinically observing his own son from birth in order to “painstakingly mark the route of this Black child too, one whom I could prove was so strikingly decent and true that America could not find fault in him unless we as a nation had projected it there.”
Johnson’s characters all seek out home as a place and an internal state, whether in the form of a Nigerian widower who immigrates to a meager existence in the city of Alexandria, finding himself adrift; a young mixed-race woman who adopts a new tongue and name to escape the landscapes of rural Virginia and her family; or a single mother who seeks salvation through “Buying a House Ahead of the Apocalypse.”
United by these characters’ relentless struggles against reality and fate, My Monticello is a formidable book that bears witness to this country’s legacies and announces the arrival of a wildly original new voice in American fiction.
Thanksgiving
by Melanie KirkpatrickWe all know the story of Thanksgiving. Or do we? This uniquely American holiday has a rich and little known history beyond the famous feast of 1621. In Thanksgiving, award-winning author Melanie Kirkpatrick journeys through four centuries of history, giving us a vivid portrait of our nation's best-loved holiday. Drawing on newspaper accounts, private correspondence, historical documents, and cookbooks, Thanksgiving brings to life the full history of the holiday and what it has meant to generations of Americans.
Many famous figures walk these pages--Washington, who proclaimed our first Thanksgiving as a nation amid controversy about his Constitutional power to do so; Lincoln, who wanted to heal a divided nation sick of war when he called for all Americans--North and South--to mark a Thanksgiving Day; FDR, who set off a debate on state's rights when he changed the traditional date of Thanksgiving.
Ordinary Americans also play key roles in the Thanksgiving story--the New England Indians who boycott Thanksgiving as a Day of Mourning; Sarah Josepha Hale, the nineteenth-century editor and feminist who successfully campaigned for Thanksgiving to be a national holiday; the 92nd Street Y in New York City, which founded Giving Tuesday, an online charity established in the long tradition of Thanksgiving generosity.
Kirkpatrick also examines the history of Thanksgiving football and, of course, Thanksgiving dinner. While the rites and rituals of the holiday have evolved over the centuries, its essence remains the same: family and friends feasting together in a spirit of gratitude to God, neighborliness, and hospitality.
Thanksgiving is Americans' oldest tradition. Kirkpatrick's enlightening exploration offers a fascinating look at the meaning of the holiday that we gather together to celebrate on the fourth Thursday of November.
America's Test Kitchen Thanksgiving Playbook
by America'S Test KitchenAmerica's Test Kitchen's one-stop shop for perfect Thanksgiving recipes.
Turkey Day Murder
by Leslie MeierOnce again, Leslie Meier gives mystery fans a reason to give thanks for the eccentric charms of Tinker's Cove and the intriguing exploits of its resident amateur sleuth, Lucy Stone. TURKEY DAY MURDER Tinker's Cove has a long history of Thanksgiving festivities, from visits with TomTom Turkey to the annual Warriors high school football game and Lucy Stone's impressive pumpkin pie. But this year, someone has added murder to the menu, and Lucy intends to discover who left Metinnicut Indian activist Curt Nolan deader than the proverbial Thanksgiving turkeywith an ancient war club next to his head. The list of suspects isn't exactly a brief one. Nolan had a habit of disagreeing with just about everybody he met. Between fixing dinner for twelve and keeping her four kids from tearing each other limb from limb, Lucy has a pretty full plate already. So what's a little investigation? But if she's not careful, she just may find herself served up as a last-minute course, stone-cold dead with all the trimmings...
The Ice Storm
by Rick MoodyA potentially devastating blizzard approaches New Canaan, Connecticut, while internal forces of desire, frustration, and ennui threaten to tear apart two quintessentially affluent, suburban families. Elena Hood rightfully suspects her husband, Benjamin, is having an affair with neighbor Janey Williams, while Benjamin resents Elena and his mounting feelings of ineptitude. As the snow begins to fall, Benjamin and Elena, as well as Janey and her husband, attend a neighborhood "key party," where they and other respectable suburbanites agree to go home with whomever's keys they draw from a bowl. Meanwhile, the Hoods' and Williams's teenage children are caught up in their own experimentations with sex and drugs as they test the boundaries of their structured upbringing.
With author Rick Moody's sharp eye for the nuances of suburban life and allusions to 1970s America from Watergate to the Fantastic Four, the novel's landscape is vivid and immersive. The unforgettable voices of multiple narrators ensure that, beyond a social commentary, The Ice Storm remains a compassionate portrayal of multidimensional and flawed characters seeking happiness amid familial and societal constraints.
Chicken Soup for the Soul
by Amy NewmarkThese 101 Christmas stories of inspiration, love and wonder will make your holidays even more magical.
Share the magic and joy of Christmas with the whole family. You’ll love these 101 heartwarming, inspirational, and fun stories of giving, gratitude, and kindness. These stories are sure to leave you with a smile and enthusiasm for the season that will last all year long. And we didn’t forget that you can find magic in the rest of the holiday season, with stories about Thanksgiving, Hanukkah and New Year’s. There’s something for everyone in these joy-filled pages.
Chicken Soup for the Soul books are 100% made in the USA and each book includes stories from as diverse a group of writers as possible. Chicken Soup for the Soul solicits and publishes stories from the LGBTQ community and from people of all ethnicities, nationalities, and religions.
One Big Table
by Molly O'NeillTen years ago, former New York Times food columnist Molly O'Neill embarked on a transcontinental road trip to investigate reports that Americans had stopped cooking at home. As she traveled highways, dirt roads, bayous, and coastlines gathering stories and recipes, it was immediately apparent that dire predictions about the end of American cuisine were vastly overstated. From Park Avenue to trailer parks, from tidy suburbs to isolated outposts, home cooks were channeling their family histories as well as their tastes and personal ambitions into delicious meals. One decade and over 300,000 miles later, One Big Table is a celebration of these cooks, a mouthwatering portrait of the nation at the table. Meticulously selected from more than 20,000 contributions, the cookbook's 600 recipes are a definitive portrait of what we eat and why. In this lavish volume--illustrated throughout with historic photographs, folk art, vintage advertisements, and family snapshots--O'Neill celebrates heirloom recipes like the Doughty family's old-fashioned black duck and dumplings that originated on a long-vanished island off Virginia's Eastern Shore, the Pueblo tamales that Norma Naranjo makes in her horno in New Mexico, as well as modern riffs such as a Boston teenager's recipe for asparagus soup scented with nigella seeds and truffle oil. Many recipes offer a bridge between first-generation immigrants and their progeny--the bucatini with dandelion greens and spring garlic that an Italian immigrant and his grandson forage for in the Vermont woods--while others are contemporary variations that embody each generation's restless obsession with distinguishing itself from its predecessors. O'Neill cooks with artists, writers, doctors, truck drivers, food bloggers, scallop divers, horse trainers, potluckers, and gourmet club members. In a world where takeout is just a phone call away, One Big Table reminds us of the importance of remaining connected to the food we put on our tables. As this brilliantly edited collection shows on every page, the glories of a home-cooked meal prove how every generation has enriched and expanded our idea of American food. Every recipe in this book is a testament to the way our memories--historical, cultural, and personal--are bound up in our favorite and best family dishes. As O'Neill writes, "Most Americans cook from the heart as well as from a distinctly American yearning, something I could feel but couldn't describe until thousands of miles of highway helped me identify it in myself: hometown appetite. This book is a journey through hundreds of 'hometowns' that fuel the American appetite, recipe by recipe, bite by bite."
Still Life
by Louise PennyWinner of the New Blood Dagger, Arthur Ellis, Barry, Anthony, and Dilys awards. Chief Inspector Armand Gamache of the Sûreté du Québec and his team of investigators are called in to the scene of a suspicious death in a rural village south of Montréal and yet a world away. Jane Neal, a long-time resident of Three Pines, has been found dead in the woods. The locals are certain it's a tragic hunting accident and nothing more but Gamache smells something foul this holiday season...and is soon certain that Jane died at the hands of someone much more sinister than a careless bowhunter. With this award-winning first novel, Louise Penny introduces an engaging hero in Inspector Gamache, who commands his forces--and this series--with power, ingenuity, and charm.
Mayflower
by Nathaniel PhilbrickHow did America begin? That simple question launches the acclaimed author of Bunker Hill and Valiant Ambition on an extraordinary journey to understand the truth behind our most sacred national myth: the voyage of the Mayflower and the settlement of Plymouth Colony. As Philbrick reveals in this electrifying history of the Pilgrims, the story of Plymouth Colony was a fifty-five year epic that began in peril and ended in war. New England erupted into a bloody conflict that nearly wiped out the English colonists and natives alike. These events shaped the existing communities and the country that would grow from them.
Thanksgiving
by Sam Sifton and Sarah RutherfordFrom one of America's finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner--preparing it, surviving it, and pulling it off in style. From the planning of the meal to the washing of the last plate, Thanksgiving poses more--and more vexing--problems for the home cook than any other holiday.
In this smartly written, beautifully illustrated, recipe-filled book, Sam Sifton, the Times's resident Thanksgiving expert, delivers a message of great comfort and solace: There is no need for fear. You can cook a great meal on Thanksgiving. You can have a great time. With simple, fool-proof recipes for classic Thanksgiving staples, as well as new takes on old standbys, this book will show you that the fourth Thursday of November does not have to be a day of kitchen stress and family drama, of dry stuffing and sad, cratered pies. You can make a better turkey than anyone has ever served you in your life, and you can serve it with gravy that is not lumpy or bland but a salty balm, rich in flavor, that transforms all it touches.
Here are recipes for exciting side dishes and robust pies and festive cocktails, instructions for setting the table and setting the mood, as well as cooking techniques and menu ideas that will serve you all year long, whenever you are throwing a big party. Written for novice and experienced cooks alike, Thanksgiving: How to Cook It Well is your guide to making Thanksgiving the best holiday of the year. It is not fantasy. If you prepare, it will happen. And this book will show you how.
Everything You Know About Indians Is Wrong
by Paul Chaat SmithIn this sweeping work of memoir and commentary, leading cultural critic Paul Chaat Smith illustrates with dry wit and brutal honesty the contradictions of life in “the Indian business.”
Raised in suburban Maryland and Oklahoma, Smith dove head first into the political radicalism of the 1970s, working with the American Indian Movement until it dissolved into dysfunction and infighting. Afterward he lived in New York, the city of choice for political exiles, and eventually arrived in Washington, D.C., at the newly minted National Museum of the American Indian (“a bad idea whose time has come”) as a curator. In his journey from fighting activist to federal employee, Smith tells us he has discovered at least two things: there is no one true representation of the American Indian experience, and even the best of intentions sometimes ends in catastrophe.
Everything You Know about Indians Is Wrong is a highly entertaining and, at times, searing critique of the deeply disputed role of American Indians in the United States. In “A Place Called Irony,” Smith whizzes through his early life, showing us the ironic pop culture signposts that marked this Native American's coming of age in suburbia: “We would order Chinese food and slap a favorite video into the machine—the Grammy Awards or a Reagan press conference—and argue about Cyndi Lauper or who should coach the Knicks.” In “Lost in Translation,” Smith explores why American Indians are so often misunderstood and misrepresented in today's media: “We're lousy television.” In “Every Picture Tells a Story,” Smith remembers his Comanche grandfather as he muses on the images of American Indians as “a half-remembered presence, both comforting and dangerous, lurking just below the surface.”
Smith walks this tightrope between comforting and dangerous, offering unrepentant skepticism and, ultimately, empathy. “This book is called Everything You Know about Indians Is Wrong, but it's a book title, folks, not to be taken literally. Of course I don't mean everything, just most things. And 'you' really means we, as in all of us.”
Good Eating's Thanksgiving Recipes
by Chicago StaffThis book comprises the best Thanksgiving recipes as collected by the Chicago Tribune and weaves them into a quick, easy guide to help readers whip up successful holiday dinners. Complete with both traditional and innovative recipes, as well as full-color photography, Good Eating's Thanksgiving Recipes offers easy-to-follow instructions and kitchen-tested results for a delicious seasonal celebration.
Featuring a unique and creative set of entrees, appetizers, side dishes, and desserts, this book is perfect for anyone trying to expand their Thanksgiving repertoire or find inspiration in preparing the perfect holiday meal. Simple holiday treats and savory autumnal favorites make this book a must-have, and the friendly, distinctive tone of the Chicago Tribune makes it a straightforward and accessible resource for any home cook.
From Harvest to Home
by Alicia Tenise ChewA gorgeous photo-driven lifestyle guide filled with autumnal activities, easy DIYs, and cozy recipes, for anyone who loves the fall season. Crisp air. Vibrant foliage. Chunky sweaters. Pumpkin everything. For anyone who loves all things fall, FROM HARVEST TO HOME is a stunning celebration of this cozy season. Brimming with gorgeous photography and tons of autumnal activities, creative décor projects, and delicious recipes, this beautiful lifestyle guide will inspire readers to make the most of this enchanting time of year. Learn how to craft an eye-catching fall wreath. Plan an epic tailgate party. Host a spooky movie marathon with the ultimate watch list. Get inspired to go apple picking, then make Cardamom Ginger Apple Butter. Design an exquisite tablescape using decorative gourds, greenery, and candles for a Thanksgiving or Friendsgiving celebration. All these ideas and more are presented in an attractive package with foil on the cover that makes a thoughtful, seasonal gift alongside a scarf, a thermos, or a fall-themed candle. WIDE APPEAL: Who doesn't love fall?! It's an undeniably beautiful, cozy season. This inviting, visually driven book will appeal to people of all ages who look forward to fall, decorate their homes for the season, and uphold traditions with friends or family, like going to football games, baking pies, or hosting a Halloween party. From Harvest to Home provides all the inspiration you could ever need to make the most out of this wonderful time of year. BEAUTIFUL TO GIFT & DISPLAY: With foil on the cover and evocative photography of pumpkin patches, apple orchards, and country roads, as well as styled shots of seasonal food, drink, and crafts, From Harvest to Home is a stunning celebration of autumn. Display it on your coffee table alongside a fall-themed candle, a mini pumpkin, or a bowl of Halloween candy. Snuggle up by the fireplace with a cup of tea and flip through the pages to get inspired. Or, give it to the person in your life who loves all things fall—it's a perfect gift alongside a mug or knit throw. UNIQUE OFFERING: Despite the large audience of people who love fall, there are no fall-themed lifestyle guides on the market. This is the first! Perfect for:Anyone who loves the fall seasonPeople who visit the pumpkin patch or apple orchard every yearPeople who decorate their house for fallPSL (Pumpkin Spice Latte) drinkersPeople looking for a seasonal housewarming, hostess, back-to-school, or Thanksgiving gift