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The Story of Audrey Hepburn: An Inspiring Biography for Young Readers (The Story of Biographies)

by Natasha Wing

Discover the life of Audrey Hepburn—a story about grace, passion, and helping others for kids ages 6 to 9Audrey Hepburn was a famous actress, fashion icon, and humanitarian. Before she became a movie star, she was a young girl in Belgium who wanted to be a ballerina. She lived through a world war and many other difficult times, but never gave up on her dreams and was always kind to everyone around her. This Audrey Hepburn kids' book explores how she went from hiding her identity to being one of the most beloved celebrities in the world.Independent reading—This Audrey Hepburn biography is broken down into short chapters and simple language so kids 6 to 9 can read and learn on their own.Critical thinking—Kids will learn the Who, What, Where, When, Why, and How of Audrey's life, find definitions of new words, discussion questions, and more.A lasting legacy—Find out how Audrey's love of animals, children, and learning new languages made her an amazing ambassador who traveled the world to help people in need.How will Audrey's positive attitude and generous spirit inspire you?

The Official Horizon Cookbook: Tastes of the Seven Tribes (Gaming)

by Rick Barba Victoria Rosenthal

Take a break from machine-hunting in the wilds, and make the most delicious food of the 31st century, inspired by the post-apocalyptic world of Horizon!You&’ve explored the wicked heat of the Sun Furrows, the icy peaks of the Longroam, and the vast, deadly wilds of the Forbidden West. These locales are filled with danger, but are also rich with enough unique cuisines and flavorful foods to prepare a feast fit for a Sun-King! Now you can cook more than 60 of these delicious meals with Horizon: The Official Cookbook. From spicy Fireclaw stew to mouth-watering Bitterbrew Boar, there&’s a dish for everyone in this cookbook. Don&’t worry about getting lost in the wilds, because your recipes come with expert insight into the world, the people, and the culinary arts of the 31st century. ENTICING NEW LORE: As you explore the delicacies of Horizon&’s many tribes, you&’ll be guided on a journey across Aloy&’s world through the eyes of the Forbidden West&’s beloved cooks Milduf and Pentalla, written together with Guerrilla&’s Narrative team. 60+ DELICIOUS RECIPES: From delectable appetizers to epic entrees, icy refreshments to stomach-warming sides, this cookbook has a recipe for every kind of adventure. STUNNING PHOTOGRAPHY: Beautiful photos bring the dishes of Horizon to life, inspiring experienced chefs and new adventurers alike FIRST EVER OFFICIAL HORIZON COOKBOOK: Adventure into the wilds and explore the delicacies of this delicious and dangerous world

Williams Sonoma Breakfast & Brunch: 100+ Recipes to Start the Day

by Williams Sonoma

A complete collection of the most delicious breakfast & brunch recipes from the trusted kitchen of Williams Sonoma.Over 100 perfectly crafted recipes for the most delightful meals of the day: breakfast and brunch. Master every way to prepare an egg, along with exciting and flavorful dishes like Fried Chicken and Cornmeal Waffles, Caprese Scramble, Curried Chicken Salad, and Cider-Glazed Pork Sausage. Williams Sonoma Breakfast and Brunch is the ultimate entertaining cookbook: with vegan and vegetarian recipes and variations, it has something for absolutely everyone to savor. Whether it&’s a quiet breakfast in bed, or a lively Sunday brunch with friends, this cookbook has the perfect dishes and drinks to entertain and enjoy. PERFECT FOR EVERY OCCASION: With over 100 recipes, host the perfect breakfast & brunch for birthdays, Mother's Day, or any special celebration GREAT GIFT: Step-by-step recipe instructions and serving ideas make this hardcover cookbook an ideal gift for the home cook in your life INSPIRING PHOTGRAPHY: Beautifully photographed images ensure the recipe is prepared just right, and offer inspiration for plating and décor to add to your table

Salt and Shore: Recipes from the Coastal South

by Sammy Monsour Kassady Wiggins

Inspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hospitality, and rich heritage of the region.Chef and mixologist duo Sammy Monsour and Kass Wiggins share more than 75 recipes for their favorite seafood dishes and drinks from the coast and watery byways—along with their passion for Southern cooking, hospitality, and culture. Advocates for sustainable eating, as well as civil rights and environmental activism, their enthusiasm for good food, modern craft cocktails, and community shines through on every page of this beautiful cookbook. Through recipes and stories, Sammy and Kass aim to inspire informed choices that support coastal resiliency and marine ecosystem health. Celebrate the coasts and waterways of the South with outstanding seafood, ocean advocacy, and beach-front feasts to enjoy at home. TECHNIQUES AND EXPERT TIPS that will encourage cooks of all levels to master preparing and serving seafood dishes and cocktails at home, including how to filet fish, handle shellfish, craft drinks around simple fresh ingredients, and use ice for added flavor. FRESH AND SHAREABLE RECIPES—from Cattywampus Punch and Hibiscus Hoodoo to Creole bay scallop ceviche, stone crab hushpuppies, whole fish gumbo pot, a backyard oyster roast, and more. PERSONAL NARRATIVES AND FEATURES throughout spotlight local organizations and tie-in topics such as sea salt, seaweed, sourcing seafood, oysters 101, and more. SUSTAINABLE EATING AND DRINKING is celebrated throughout the book, with a focus on seafood that aligns with sustainable practices, such as supporting local fisheries that follow responsible harvesting methods, highlighting seafood species that are abundant and well-managed, and making zero-landfill cocktails. RAISING ENVIRONMENTAL AWARENESS about responsible seafood consumption, and emphasizing the importance of preserving coastal ecosystems, is a primary objective of this book, which showcases several Southern coastal organizations and farms that are at the forefront of seafood sustainability and conservation efforts such as Marsh Hen Mill (South Carolina), Sunburst Trout Farms (North Carolina), Sapelo Sea Farms (Georgia), Oyster South (Virginia), Sun Shrimp (Florida), and Louisiana Crawfish Co. ACTIVE ENGAGEMENT is a core value of the authors, who have been actively engaged with organizations and experts in the field for decades; Sammy currently serves as the chef lead for the Environmental Defense Fund, serves on the board of the James Beard Foundation's Smart Catch Impact program, and is a member of Monterey Bay Aquarium's Blue Ribbon Task Force. HOLISTIC PERSPECTIVE The authors provide a broad context and perspective on seafood that encompasses sustainability, local organizations, and social responsibility and acknowledges the interconnectedness of environmental issues, social justice, and food systems.

Open Up Resources 6–8 Math, Grade 7, Unit 1: Scale Drawings

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 2: Introducing Proportional Relationships

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 3: Measuring Circles

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 4: Proportional Relationships and Percentages

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 5: Rational Number Arithmetic

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 6: Expressions, Equations, and Inequalities

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 7: Angles, Triangles, and Prisms

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 8: Probability and Sampling

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 7, Unit 9: Putting It All Together

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 1: Rigid Transformations and Congruence

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 2: Dilations, Similarity, and Introducing Slope

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 3: Linear Relationships

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 4: Linear Equations and Linear Systems

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 5: Functions and Volume

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 6: Associations in Data

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 7: Exponents and Scientific Notation

by Illustrative Mathematics

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Open Up Resources 6–8 Math, Grade 8, Unit 8: Pythagorean Theorem and Irrational Numbers

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Open Up Resources 6–8 Math, Grade 8, Unit 9: Putting It All Together

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Tyler Goes to School

by Andrea Beam

Tyler faces the first-day jitters with more on his mind than most. His wheelchair sets him apart in a world of footsteps.But as the school doors loom ahead, will Tyler let his nerves steer his day, or can his boundless imagination propel him toward an unexpected journey? Join Tyler as he navigates the hallways and hearts of his new school, discovering that the wheels of courage and creativity can roll over any obstacle.

Elodie’s Magical Adventures

by Kate DiNardo

In Elodie&’s Magical Adventures, readers are introduced to a young girl with big dreams and an imagination that knows no bounds. Even with Kindergarten just around the corner, Elodie is already dreaming of magical adventures that may one day come true. With the love and support of those around her, Elodie believes that anything is possible.Follow along as Elodie embarks on a journey of the mind, exploring enchanted forests, meeting mystical creatures, and discovering hidden treasures. With each turn of the page, readers will be captivated by Elodie&’s boundless imagination and the possibilities that await her.

Georgia Math 2024 Grade 7

by Ron Larson & Laurie Boswell

Georgia Math 2024 Grade 7

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