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More NIMAC books are available at www.nimac.us. If you find your title in the NIMAC and not in Bookshare then please contact us to request it.
Introduction to Marine Biology
by George Karleskint Jr. Richard Turner James W. Small Jr.NIMAC-sourced textbook
Introduction to Livestock and Companion Animals
by Jim Hutter Rick Rudd Lyle Westrom Amanda Patrick-Hefner Austin M. BullNIMAC-sourced textbook
Introduction to Horticulture, Revised 4th Edition
by Charles B. Schroeder Eddie Dean Seagle Lorie M. Felton John M. Ruter William Terry Kelley Gerard Krewer Jasper S. LeeThis basic text with larger than usual type, simple language, and essentially traditional content offers beginning horticultural students an overview of the field, scientific basics, greenhouse management and production, nursery management and production, floriculture products, landscaping, turfgrass, food crops, and tools and technology. The editors cite such improvements in this updated edition (previous edition: 1997) as more photographs, increased technological applications, greater emphasis on environmentally-friendly approaches, some rewritten sections, and a new chapter on horticultural business management. Annotation c. Book News, Inc. , Portland, OR (booknews. com)
Introduction to Health Science Technology
by Louise Simmers Karen Simmers-Nartker Sharon Simmers-KobelakThis text overviews the health care field for beginning students in health sciences or health occupations, covering standard precautions, cultural diversity, medical math, teamwork and leadership, and computer technology. Learning features include chapter objectives and summaries, Internet exercises, and review questions, plus step-by-step directions of basic procedures in the field illustrated with color photos. A separate workbook and CD-ROM are available. Simmers is a member of the University of Maryland Nursing Alumni Association. Annotation (c)2003 Book News, Inc. , Portland, OR (booknews. com)
Introduction to Health Science: Pathways to Your Future
by Dorothy J. Winger Susan BlahnikIntroduction to Health Science: Pathways to Your Future is a pathway-focused textbook program that helps you explore and prepare for healthcare careers. Organized into untis based on the five health science pathways, the text covers all the skills and knowledge areas included in the National Health Science Standards. Assessment activities at the end of each chapter offer multiple opportunities for students to simulate heathcare careers, practice skills, and to think deeply about the information they've learned.
Introduction to Forestry Science
by L. Devere BurtonPractical, easy to understand, and up-to-date, INTRODUCTION TO FORESTRY SCIENCE, Third Edition provides readers with a comprehensive overview of the principles and practices of forest management that are commonly practiced in the United States. Appropriate for anyone interested in forestry or natural resources, this book is filled with visual aids and tools as well as career profiles which give readers an overview of what it might be like to work in the forest industry and demonstrate how concepts are applied in the real world. In addition to covering the basics of the biological processes necessary for the creation of forests, topics such as the economic impact of forests on the U. S. economy, government historical events and policies, regional differences in forests and forest management, and laws and regulations that govern the use of forests are presented.
Introduction to Culinary Arts, Student Edition
by The Culinary Institute of AmericaNIMAC-sourced textbook <P><P>The Culinary Institute of America, a leader in culinary excellence for over 60 years, takes your high school students through a journey from a culinary arts student through employability. Introduction to Culinary Arts provides a solid foundation in culinary arts with a wealth of features that spotlight the important information. This powerful text also addresses culinary management and business skills.
Introduction to Computers and Information Technology
by Pearson Learning Solutions StaffIntroduction to Computers and Information Technology teaches essential computer technology concepts and skills. This text helps student build a concrete understanding of how computers work and how various types of computing devices and accessories are used in school, work, and at home. The book consists of three principle sections: Computing Fundamental explores hardware and software basics, input and output devices, storage, and operating systems. Applications teaches introductory skills in word processing, spreadsheets, database, presentation programs, and mutlimedia. Communications and Networks covers the latest in communications devices including smart phones and personal digital assistants as well as the network technology they run on.
Introduction to Comparative Politics: Political Challenges and Changing Agendas, AP* Edition
by Mark Kesselman Joel Krieger William A. JosephNIMAC-sourced textbook
Introduction to Comparative Politics: Political Challenges and Changing Agendas
by Mark Kesselman Joel Krieger William A. JosephNIMAC-sourced textbook
Introduction to Chemistry 2: How Can I Make New Stuff from Old Stuff? (IQWST)
by Joseph Krajcik Brian ReiserNIMAC-sourced textbook
Introduction to Chemistry 1: How Can I Smell Things from a Distance?
by Joseph S. Krajcik Brian J. ReiserNIMAC-sourced textbook
Introduction to Anatomy and Physiology
by Susan J. Hall Michelle A. Provost-Craig William C. RoseNIMAC-sourced textbook
Introduction to Agronomy: Food, Crops, and Environment
by Craig C. Sheaffer Kristine M. MoncadaNIMAC-sourced textbook
Intro to Business
by Les R. Dlabay James L. Burrow Brad KleindlINTRO TO BUSINESS 7E introduces students to the concepts and skills required for success in today's marketplace. This market-leading text provides an abundance of practical applications that connect students to the business world and allows them to explore the foundations of business operations. The text's survey-like approach is ideal for the first course for business students.
Intro to Business
by Robert A. RistauThe 21ST CENTURY BUSINESS SERIES is an innovative instructional program providing instructors with the greatest flexibility to deliver business content using a modular format. Instructors can create their own business courses by combining several Learner Guides in the Series to form one-semester or two-semester courses. The individual Learner Guides can also be used as enhancements to more traditional business courses or to tailor new courses to meet emerging needs. The design and content of each Learner Guide in the 21ST CENTURY BUSINESS SERIES is engaging yet easy for students to use. The content focuses on providing opportunities for applying 21st skills while enabling innovative learning methods that integrate the use of supportive technology and creative problem solving approaches in today's business world. The Introduction to Business Learner Guide covers today's most relevant business topics such as how business has been affected by the global economic crisis and recovery as well as global environmental issues. The roles of marketing and human resources management are also incorporated into this Learner Guide.
